balanced, and is not cracked or bent.
9.Never attempt to cut more than one workpiece at a time.
10.Never attempt to cut freehand. Make sure the workpiece to be cut is pressed firmly against the Table.
11.When cutting a large workpiece, make sure its entire length is properly supported. If necessary, use a roller stand (not included).
12.Always feed the workpiece against the rotation of the Saw Blade.
13.Allow the Saw Blade to spin up to full speed before feeding it into a workpiece. When turning off the Table Saw, allow the Saw Blade to spin down and stop on its own. Do not press against the Saw Blade to stop it.
14.To avoid accidental injury, always wear heavy duty work gloves when changing the Saw Blade.
15.The Saw Blade will become hot while cutting. Allow the Saw Blade to com- pletely cool before handling.
16.Do not force the workpiece into the Saw Blade when cutting. Apply moder- ate pressure, allowing the Saw Blade to cut without being forced.
17.Turn off the Table Saw and allow the Saw Blade to completely stop if the Saw Blade is to be backed out of an uncompleted cut.
18.Never attempt to remove material stuck in the moving parts of the Table Saw while it is plugged in and running.
19.Make sure the woodstock to be cut has sufficient room to move sideways. Failure to do so may result in
20.Always unplug the Table Saw from its electrical outlet before perform- ing inspection, maintenance, cleaning procedures, or changing accesso- ries.
21.Before trying new or complicated techniques practice with scrap wood.
22.Make sure the woodstock is free from loose knots, flaws, nails, and any other foreign objects that could damage the Saw Blade or cause “kickback”.
23.Causes and operator prevention of “kickback”: Kickback is a sudden reaction
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