Samsung ME81K-1/BAL Cookware guide, Using the Instant Reheat Feature, Instant Reheat Settings

USING THE INSTANT REHEAT FEATURE

First, place the food in the center of the turntable and close the door.

300	450W	600		1.	Turn the COOKING POWER CONTROL knob to Max
				700	Power.
100				800
35	0	1		2.	Turn the TIMER knob to select Instant Reheat.
			2
25				3	(drinks or soup/sauce, fresh vegetables).
30				4
				5
20				6
15		7
10	9	8

Use only recipients that are microwave-safe.

INSTANT REHEAT SETTINGS

Here are a few tips and recommendations to be followed when cooking or reheating food with the Instant Reheat and Cooking Feature.

Food	Serving Size	Cooking time	Standing time
Drinks	150 ml	1 min. 10 sec.	1-2 min.
Soup/Sauce
(chilled)	200-250 g	3 min.	2-3 min.
Fresh vegetables	150 ml (1 cup)
	250 ml (1 mug)	6 min. 40 sec.	2-3 min.

cookware guide

To cook food in the microwave oven, the microwaves must be able to penetrate the food, without being reflected or absorbed by the dish used. Care must therefore be taken when choosing the cookware. If the cookware is marked microwave-safe, you do not need to worry.

The following table lists various types of cookware and indicates whether and how they should be used in a microwave oven.

	Cookware	Microwave-safe	Comments
Aluminum foil		✓ ✗	Can be used in small quantities to
			protect areas against overcooking.
			Arcing can occur if the foil is too
			close to the oven wall or if too
			much foil is used.
Browning plate		✓	Do not preheat for more than eight
			minutes.
China and		✓	Porcelain, pottery, glazed
earthenware			earthenware and bone china are
			usually suitable, unless decorated
			with a metal trim.
Disposable polyester		✓	Some frozen foods are packaged in
cardboard dishes			these dishes.
Fast-food packaging
•	Polystyrene cups	✓	Can be used to warm food.
	containers		Overheating may cause the
			polystyrene to melt.
•	Paper bags or	✗	May catch fire.
	newspaper
•	Recycled paper	✗	May cause arcing.
	or metal trims

04 OVEN USE / COOKWARE GUIDE

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2/25/2016 6:25:05 PM