Electrolux 318 203 890 (1001) Starting Self-clean cycle, When the Self-Clean Cycle is Completed

Page 38

38Care & Cleaning

Starting Self-clean cycle

A self-cleaning oven cleans itself with high temperatures (well above cooking temperatures) which eliminate soil completely or reduce it to a fine powdered ash you can whisk away with damp cloth. If you are planning to use the oven directly after a self-clean cycle remember to allow time for the oven to cool down and the oven door to unlock. This normally takes about one hour.

To set the controls for a Self-Cleaning cycle:

UPPER

1. Remove the oven racks, the racks supports and press UPPER OVEN OVEN.

 

lite

 

 

 

 

 

med

 

 

 

 

 

heavy

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

2. Press

clean

 

 

 

for a 2 hours self-clean, clean

 

 

 

for 3 hours, or press clean

 

 

 

for 4

hours cleaning cycle.

3.Press START . The "DOOR " icon will flash.

4.As soon as the control is set, the motor driven oven door lock will begin to close

automatically. Once the door has been locked the "DOOR " indicator light will stop flashing and remain on.

Note: Allow about 15 seconds for the oven door lock to close.

To set the controls for a delayed Self-Cleaning cycle:

1.Follow the instructions above.

2.Press END TIME . The time of day numbers will blink in the display.

3.Enter time of day needed for the end of the cycle (example for "6:00"; 6 0 0 ).

4. Press START .

When the Self-Clean Cycle is Completed:

1.The time of day and "DOOR " will remain ON.

2.The display will show an "Hot" message while the oven is still too hot to open door.

3.Once the oven has cooled down for 1 HOUR, and the "DOOR " icon is no longer displayed, the oven door can then be opened.

Stopping or Interrupting a Self-Cleaning Cycle:

If it becomes necessary to stop or interrupt a self-cleaning cycle due to excessive smoke in the oven:

1. Press CANCEL .

2.Once the oven has cooled down for approximately 1 HOUR and the "DOOR " icon is no longer displayed, the oven door can then be opened.

During the self-cleaning cycle, the outside of the wall oven can become very hot to the touch. DO NOT leave small children unattended near the appliance; they may be burned if they touch the hot oven door surfaces.

DO NOT force the oven door open. This can damage the automatic door locking system. Use care when opening the oven door after the self-cleaning cycle. Stand to the side of the oven when opening the door to allow hot air or steam to escape. The oven may still be VERY HOT.

Image 38 Contents
Use & Care Guide 318 203 890 1001 Rev. aModel and Serial Number Location Finding InformationMake a Record for Future use Questions?Table of Contents Safety Important Safety InstructionsSafety Important Instructions for Using Your Cooktop Important Instructions for Cleaning Your Range Feature Overview Your Slide-in RangeBroiler PAN Oven Rack Positions Installing Oven Rack SupportsOven rack supports & Oven Vents Oven Vent LocationReplacing Sliding Oven Racks Removing and replacing oven racksRemoving Sliding Oven Racks Removing Non-Sliding Oven RackOven Control pad functions Feature Overview Getting Started Setting clock at power upTemperature visual display Oven lightTo cancel the Timer before the set time has run out Setting the kitchen TimerTo set the Timer example for 5 minutes Control LockLocations of the burners Placement of burner heads and capsSurface Cooking Burner Cap Fixed Burner HeadFlame Size Type of Cooking Surface cooking utensilsFlame size Setting Surface Controls Setting surface controlsUsing the griddle Warmer oven operation Setting the Warmer OvenTo set a Keep Warm Temperature of 170F Downward position to allowCooking Modes BakingCook time End timeBroiling Tips To set a Broil Temperature of 550FBroiling Broiling TimesConvection Baking Tips To set a Convection Bake Temperature of 350FConvection baking Press Convection BakePress Rapid Preheat Convection convertRapid preheat Convection roasting To set a Convection Roast Temperature of 350FConvection Roasting Chart Convection Roasting TipsKeep Warm Tips for Warmer Oven Keep warmKeep Warm Tips for Upper Oven To set a Slow Cook Slow cookSlow Cook Tips Dehydrating Tips To set a Dehydrate Temperature of 120FDehydrating Bread Proofing Tips To set a Bread Proof temperature of 100FBread proofing Press Bread ProofTo browse through the User Preferences menu Electronic Control SettingsUser preferences User Preferences menu itemsChanging between 12 or 24 hour time of day display To adjust the oven temperatureChanging clock display between on and OFF Changing between 12 hour energy saving and continuous bake To change the audio mode or audio volumeTo reset the oven control to its original settings To recall a Favorite Oven ControlsMY favorite To overwrite a FavoriteSabbath feature for use on the jewish sabbath & holidays Start , Cancel , HI hiSabbath feature Adhere to the Following Cleaning Precautions Care & CleaningUsing the self-clean feature Preparing the Oven for Self-CleaningTo set the controls for a delayed Self-Cleaning cycle Starting Self-clean cycleTo set the controls for a Self-Cleaning cycle When the Self-Clean Cycle is CompletedSurfaces How to Clean General cleaningCleaning Various Parts of Your appliance Special Door care instructions Care and cleaning of stainless steelTo remove and replace oven door Removal of the Oven DoorBroiler pan cleaning tips To replace the light bulbGeneral Care & Cleaning Cleaning the cooktopBurner Caps Solutions to Common Problems Baking ProblemsOven Control Beeps and Displays an F Error COde TemperatureFood not Heating Evenly Warranty Information Exclusions