Electrolux 318 203 890 (1001) manual General cleaning, Cleaning Various Parts of Your appliance

Page 39

Care & Cleaning 39

general cleaning

Cleaning Various Parts of Your appliance

Before cleaning any part of the appliance, be sure all controls are turned OFF and the appliance is COOL. Remove spilloversand heavysoilingas soonas possible. Regular cleanings will reduce the number of major cleanings later

 

Surfaces

How to Clean

 

Glass, Painted and Plastic Body

For general cleaning, use hot, soapy water and a cloth. For more difficult soils and

 

Parts and Decorative Trim

built-up grease, apply a liquid detergent directly onto the soil. Leave on soil for 30 to 60

 

 

 

 

 

 

minutes. Rinse with a damp cloth and dry. DO NOT use abrasive cleaners on any of

 

 

 

 

 

 

these materials; they can scratch.

 

 

 

 

Control Panel

Before cleaning the control panel, turn all controls to OFF. Lightly spray the control panel

 

 

 

 

 

 

with a liquid cleaner. Wipe with a soft cloth or paper towel. DO NOT use abrasive cleaners

 

 

 

 

 

 

or scouring pads. These can permanently damage the control panel surface.

 

 

 

 

Porcelain Enamel

Gentle scouring with a soapy scouring pad will remove most spots. Rinse with a 1:1

 

Broiler Pan and Grid, Griddle

solution of clear water and ammonia. If necessary, cover difficult spots with an ammonia-

 

 

 

 

 

 

soaked paper towel for 30 to 40 minutes. Rinse with clean water and a damp cloth, and

 

 

 

 

 

 

then scrub with a soap-filled scouring pad. Rinse and wipe dry with a clean cloth. Remove

 

 

 

 

 

 

all cleaners or the porcelain may become damaged during future heating.

 

 

 

 

Stainless Steel, Chrome

Clean with hot, soapy water and a dishcloth. Rinse with clean water and a cloth. Cover

 

Decorative Trim, Oven Racks,

stubborn spots with an ammonia-soaked paper towel for 30 to 40 minutes. Rinse. Cleaners

 

Oven Racks Support

made especially for stainless steel are recommended. Be sure to rinse the cleaners as

 

 

 

 

 

 

bluish stains may occur during heating and cannot be removed.

 

 

 

 

Oven Racks

Oven racks and oven rack supports must be removed from the oven during the self-clean

 

 

 

 

 

 

cycle for cleaning. If they are not removed, the self-clean cycle will not start. Clean them

 

 

 

 

 

 

as described above.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Oven Door

To clean oven door, wash with hot, soapy water and a clean cloth. DO NOT immerse

 

 

 

 

 

 

 

 

 

 

 

 

the door in water or clean the oven door gasket.

 

 

 

 

Oven Door Gasket

The oven gasket located on the inner frame of the door and visible when the door is

 

 

 

 

 

 

 

 

 

 

 

 

opened is essential for a good seal. Care should be taken not to rub, damage or remove

 

 

 

 

 

 

the gasket.

 

 

 

 

Lower Oven

To remove burned-on fat on oven walls, moisten soiled parts with household ammonia,

 

 

 

 

 

 

 

 

 

 

 

 

using a wet cloth. Complete cleaning with a damp cloth and use a fine steel wool scour-

 

 

 

 

 

 

ing agent if necessary.

 

 

 

 

 

 

 

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Page 38 Page 40
Contents 318 203 890 1001 Rev. a Use & Care GuideQuestions? Finding InformationMake a Record for Future use Model and Serial Number LocationTable of Contents Important Safety Instructions SafetySafety Important Instructions for Using Your Cooktop Important Instructions for Cleaning Your Range Your Slide-in Range Feature OverviewBroiler PAN Oven Vent Location Installing Oven Rack SupportsOven rack supports & Oven Vents Oven Rack PositionsRemoving Non-Sliding Oven Rack Removing and replacing oven racksRemoving Sliding Oven Racks Replacing Sliding Oven RacksOven Control pad functions Feature Overview Oven light Setting clock at power upTemperature visual display Getting StartedControl Lock Setting the kitchen TimerTo set the Timer example for 5 minutes To cancel the Timer before the set time has run outBurner Cap Fixed Burner Head Placement of burner heads and capsSurface Cooking Locations of the burnersSurface cooking utensils Flame sizeFlame Size Type of Cooking Setting surface controls Setting Surface ControlsUsing the griddle Downward position to allow Setting the Warmer OvenTo set a Keep Warm Temperature of 170F Warmer oven operationBaking Cooking ModesEnd time Cook timeBroiling Times To set a Broil Temperature of 550FBroiling Broiling TipsPress Convection Bake To set a Convection Bake Temperature of 350FConvection baking Convection Baking TipsConvection convert Rapid preheatPress Rapid Preheat Convection Roasting Tips To set a Convection Roast Temperature of 350FConvection Roasting Chart Convection roastingKeep warm Keep Warm Tips for Upper OvenKeep Warm Tips for Warmer Oven Slow cook Slow Cook TipsTo set a Slow Cook To set a Dehydrate Temperature of 120F DehydratingDehydrating Tips Press Bread Proof To set a Bread Proof temperature of 100FBread proofing Bread Proofing TipsUser Preferences menu items Electronic Control SettingsUser preferences To browse through the User Preferences menuTo adjust the oven temperature Changing clock display between on and OFFChanging between 12 or 24 hour time of day display To change the audio mode or audio volume To reset the oven control to its original settingsChanging between 12 hour energy saving and continuous bake To overwrite a Favorite Oven ControlsMY favorite To recall a FavoriteStart , Cancel , HI hi Sabbath feature for use on the jewish sabbath & holidaysSabbath feature Preparing the Oven for Self-Cleaning Care & CleaningUsing the self-clean feature Adhere to the Following Cleaning PrecautionsWhen the Self-Clean Cycle is Completed Starting Self-clean cycleTo set the controls for a Self-Cleaning cycle To set the controls for a delayed Self-Cleaning cycleGeneral cleaning Cleaning Various Parts of Your applianceSurfaces How to Clean Removal of the Oven Door Care and cleaning of stainless steelTo remove and replace oven door Special Door care instructionsTo replace the light bulb Broiler pan cleaning tipsCleaning the cooktop General Care & CleaningBurner Caps Baking Problems Solutions to Common ProblemsTemperature Oven Control Beeps and Displays an F Error COdeFood not Heating Evenly Exclusions Warranty Information

318 203 890 (1001) specifications

The Electrolux 318 203 890 (1001) is a sophisticated appliance designed for those who value efficiency and high performance in their kitchens. This model exemplifies Electrolux’s commitment to quality and innovation, offering a blend of practical features and advanced technologies that simplify cooking and food preparation.

One of the standout features of the Electrolux 318 203 890 is its versatile cooking options. This appliance includes multiple cooking functions, making it suitable for a wide range of culinary tasks. Whether baking, roasting, or broiling, users can easily select the appropriate setting to achieve optimal cooking results. The model is equipped with an intuitive control panel that provides easy access to various settings and functions. Additionally, its digital display enables users to monitor cooking times and temperatures with precision.

Another noteworthy characteristic of this Electrolux model is its enhanced energy efficiency. With a focus on sustainability, the 318 203 890 incorporates advanced insulation technology to minimize heat loss during cooking. This not only helps in reducing energy consumption but also ensures a consistent cooking environment. As a result, users can enjoy delicious meals without worrying about their energy bills or environmental impact.

Safety is a priority in the design of the Electrolux 318 203 890. It is equipped with features such as automatic shut-off and a cool-touch exterior, ensuring that the appliance remains safe to use even during prolonged cooking sessions. This commitment to safety makes it a reliable choice for families and individuals alike.

Moreover, the Electrolux 318 203 890 is designed with user convenience in mind. Its spacious interior can accommodate large dishes, making it ideal for family meals or gatherings. The appliance is also constructed with easy-to-clean materials, allowing for hassle-free maintenance and longevity.

In conclusion, the Electrolux 318 203 890 (1001) stands out as a high-quality kitchen appliance that combines advanced technology, energy efficiency, and safety features. Its intuitive design and versatile cooking options make it a valuable addition to any kitchen, catering to both amateur cooks and seasoned chefs. With this model, Electrolux continues to set the standard for excellence in home appliances.
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