![](/images/new-backgrounds/1055914/5591411x1.webp)
6Safety
Electronic controllers can be damaged by cold temperatures. When you use your appliance for the first time, or if it has not been used for a long period of time, make sure that it has been exposed to a temperature above 0°C/32°F for at least 3 hours before connecting it to the power supply.
IMPORTANT INSTRUCTIONS FOR USING YOUR COOKTOP
Use proper flame
Do not use stove top grills on the burner grates of sealed gas burners. If you use a stove top grill on a sealed gas burner, it will cause incomplete combustion and can result in exposure to carbon monoxide levels above allowable current standards. This can be hazardous to your health.
•Know which knob controls each surface burner. Place a pan of food on the burner before turning it on, and turn the burner off before removing the pan.
•Always turn the knob to the full LITE position when igniting top burners. Visually check that burner has lit. Then adjust the flame so it does not extend beyond the edge of the utensil.
•Use Proper Pan
•Utensil Handles Should Be Turned Inward and Should Not Extend Over Adjacent Surface
•Never Leave Surface Burners
•Protective
•Glazed Cooking
•Do not use Searing Grill on the cooktop. The searing grill is not designed for use on the cooktop. Doing so may result in a fire.
•Do Not Use Decorative Surface burner Covers. If a burner is accidentally turned on, the decorative cover will become hot and possibly melt. Burns will occur if the hot covers are touched. Damage may also be done to the cooktop or burners because the covers may cause overheating. Air will be blocked from the burner and cause combustion problems.
IMPORTANT INSTRUCTIONS FOR USING YOUR OVEN
•Use Care When Opening Door or