Breville BOV650XL manual Roasted RED Bell PEPPER, Spinach and Broccoli DIP, Vegetable Strata

Page 26

RECIPES

ROASTED RED BELL PEPPER, SPINACH AND BROCCOLI DIP

Function: BROIL AND BAKE

Yield: 4 cups

¼cup (60 ml) cooked spinach, excess water removed

1 cup (250 ml) cooked bite-sized broccoli florets

1 red bell pepper

1 garlic clove, crushed

¼cup (60 ml) freshly grated Parmesan cheese

¾cup (180 ml) mayonnaise

¾cup (180 ml) shredded mozzarella

Roasting the Red Pepper

1.Slice the red bell pepper in 4 pieces. Remove the seeds and the stem. Flatten each piece and place skin side up onto the Breville enamel baking pan.

2.Set the wire rack in the top rack height position. Turn the FUNCTION dial to BROIL, set TEMPERATURE to HI and set the TIMER to 12 minutes. Press the START/CANCEL button to activate.

3.Broil the pepper until the skin is blackened.

4.Remove the pepper from the oven. As it cools, the skin will loosen from the flesh.

5.When cool enough to handle, peel away the skin. Chop the pepper in small dices.

The Dip

1.In a medium sized bowl, fold together all the ingredients.

2.Turn the dip into a 4-cup (1 liter) capacity baking dish, or divide the dip into two 2-cup (500 ml) baking dishes.

3.Position the wire rack at the bottom rack height position. Turn the FUNCTION

dial to BAKE. Set the TEMPERATURE to 350˚F (175˚C) and the TIME to 25 minutes. Press the START/CANCEL button to activate.

4.Bake the dip until it bubbles and is completed heated through.

TIP: Serve the dip with Pita Chips. The recipe can be found on page 49.

RECIPES

VEGETABLE STRATA

Function: BROIL, BAKE

Yield: 6

30 g (1 oz) asparagus, chopped

1 tablespoon (15 ml) olive oil pinch salt

1 red bell pepper

1 yellow bell pepper

1 medium onion, diced

4 eggs

1 cup (250 ml) milk

5 cups (1.2 liters) French stick cut into ½ inch (1.25 cm) cubes

1 cup (250 ml) shredded white cheddar

2 tablespoons (30 ml) freshly chopped basil

Roasting the Red and Yellow Peppers

1.Slice the red and yellow peppers in

4 pieces each. Remove the seeds and the stem. Flatten each piece and place skin side up onto the Breville enamel baking pan.

2.Set the wire rack at the top rack height position. Turn the FUNCTION dial to BROIL. Set the TEMPERATURE to HI and set the TIME to 12 minutes. Press the START/CANCEL button to activate.

3.Broil the peppers until the skin is blackened.

4.Remove the peppers from the oven. As it cools, the skin will loosen from its flesh.

5.When cool enough to handle, peel away the skin. Chop the pepper in small dices.

Roasting the Asparagus and Onion

1.Using the Breville enamel baking pan, toss onion and asparagus with the olive oil and season with salt. Position the wire rack at the bottom rack height position. Set the FUNCTION dial to ROAST. Set the TEMPERATURE to 400˚F (205˚C) and the TIME to

5 minutes. Roast until softened.

2.In a medium bowl, beat the eggs, milk and basil. Stir in the shredded cheese. Add the cubed bread, onion, asparagus and roasted peppers.

3.Turn out into a buttered 11" x 7" x 2"

(28 cm x 19 cm x 6 cm) baking dish. Set aside for 20 minutes to allow the bread to soak up the liquid.

4.Position the wire rack at the bottom rack height position. Turn the FUNCTION dial to BAKE. Set the TEMPERATURE to 350˚F (175˚C) and the TIME to 40 minutes. Press the START/CANCEL button to activate.

5.Bake until set.

NOTE:

A strata is a savory bread pudding that can be enjoyed for breakfast or brunch.

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Contents
Compact Smart Oven Contents CongratulationsBreville Recommends Safety First Know Short Cord InstructionsRibbed plate warming tray Top rack height position Broil functionBefore First USE Preparing the oven for useBroil ToastBake Temperature Conversion Button BAKE, ROAST, BROIL, PIZZA, Cookie and Reheat functionsFrozen Foods Button Frozen Foods buttonToast Function OperatingOperating Your Breville Compact Smart Oven Toast Bagel Function Bake Function Bottom rack height positionLCD screen will indicate a Enamel baking pan or in an oven-proof Roast FunctionPlace food, positioned on the Breville Top rack height position Operating Your Breville Compact Smart Oven BroilBroil Function Type/Cut Weight Broiling Thickness Time Pizza FunctionPage Temperature Conversion button Frozen Foods button Cookie FunctionReheat Function Operating Your Breville Smart Oven Reheat Using the Plate Warming Tray Only exceptions are One layer of ceramic plates for warming Cleaning the outer body and door Care & Cleaning Care & Cleaning Your Breville Compact Smart Oven Cleaning the interiorStorage Cleaning the crumb trayCleaning the wire rack, broil rack, and baking pan Troubleshooting Parmesan Crisps RecipesRecipes Pita ChipsRoasted RED Bell PEPPER, Spinach and Broccoli DIP Vegetable StrataFunction Toast Darkness Number of slices Yield 4 Servings Coddled Eggs with Sauteed Mushrooms and SpinachMushroom Quesadilla Twice Baked Potatoes Ribs with Asian Barbecue Sauce Gratin Dauphinoise Scalloped PotatoesRoasted Corn on the COB Roast the corn on the cob until tender and crispMaple Salmon Stuffed Turkey Breast APRICOT-BALSAMIC Glazed Roasted Chicken LegsLamb Gyros Pizza Dough Spicy Sauce Orange Cranberry SconesCaramelized Pear with Walnuts Apple Galette with Streusel Crumble Double Chocolate Chip CookiesPrepare the Crust Lemon Bars with a Hazelnut CrustVanilla Cheesecake Prepare the lemon custardUS Customers ONE Year Limited WarrantyEmail Customer Service Askus@breville.ca Canadian CustomersFélicitations Table DES MatièresBreville Vous Recommande LA Sécurité Avant Tout Conservez CES Instructions Faites LA Connaissance De votre Smart Oven CompactMC de BrevilleRéchaud à nervures Avant LA Première Utilisation Avant LA PremièreUtilisation Préparation Initiale DU FourGriller UNE Note SUR LE Temps DE CuissonGratiner CuireStandby Veille UNE Note SUR LE ModeUNE Note SUR LA Position DE LA Grill UNE Note SUR LES Réglages OptionnelsBouton Frozen Foods Aliments congelés Sur l’écran ACL quand ce réglage est sélectionnéÉléments chauffants FonctionnementFonction Toast Griller Position de la grilleSilluminera en bleu Cancel s’éteindra et lécran ACLFonction Bagel Réglages optionnels Fonction Bake CuirePosition inférieure When AT Temp Fonction Roast Rôtir ÉlémentsFonction Broil Gratiner Position supérieureType/Coupe Poids Temps de Épaisseur Gratinage Fonction Pizza Fonction Cookie Biscuits Une note sur les pierres à pizzaFonction Reheat Réchauffer Bouton de Conversion DE112 113 Les seules exceptions sont Utilisation DU RéchaudUtilisation DU Réchaud Nettoyage de lintérieur du four Entretien ET NettoyageNettoyage du boîtier et de la porte Rangement Nettoyage du plateau ramasse-miettesNettoyage de la grille, du grilloir et plateau de cuisson Guide DE Dépannage Croustilles de Parmesan RecettesRecettes Chips de Pain PitaTrempette de Poivron Rouge GRILLÉ, Épinards et Brocoli Strata aux LégumesQuesadilla aux Champignons Œufs MI-CUITS aux Champignons et auxÉpinards Fonction Toast Coloration Nombre de tranches PortionsPommes DE Terre au Four Fois CuitesCôtes Levées à la Sauce BBQ Asiatique Gratin DauphinoisÉpis de Maïs Rôtis Préparer la marinadeSaumon à L’ÉRABLE Balsamique Poitrine de Dinde FarcieCuisses DE Poulet Rôties Glacées à L’ABRICOT et au Gyros à L’AGNEAU Cuire la pizza Pâte À PizzaPréparer la pâte MargaritaPoires caramélisées et noisettes Scones à l’ORANGE et auxCanneberges Sauce épicéeBiscuits À LA Brisure DE Chocolat Galette aux Pommes styleStrudel Vanille Barres au Citron avec Croûte à la NoisetteGâteau au Fromage à la Garantie Limitée D’UN AN Breville Customer Service Center
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