Electrolux EOG 620 manual Fitting the Appliance and Cabinet

Page 40

INSTALLATION Flexible Pipe Installation.

FITTING THE APPLIANCE AND CABINET

It is recommended that a 3/8" 1100mm long angle bayonet flexible hose (B.F.S.) and a ½" straight socket (B.F.S.) be used for the installation. However any approved hose of the correct length can be used. IMPORTANT: Flexible tubing used must comply with BS 669 current editions. L.P.G. flexible connections must be of a type suitable for L.P.G. and capable of operation up to 50mbar and carry a red stripe, band or label.

NOTE: Only liquid sealants can be used in threaded gas connections. Do not use P.T.F.E. tape.

1Make suitable arrangements for gas and electric supplies into the installation site. Preferably a junction box or a 3 pin earthed socket should be situated at the back of the cabinet below the oven.

2The electrical connection to the appliance is at the rear bottom right hand side; the junction box or socket should be positioned accordingly.

3Fit the cabinet as Fig.1, make sure that it is level.

4When unpacking the appliance keep it on it's polystyrene base until it is put into the cabinet to avoid damage.

NOTE: It is imperative that the appliance is left in the base to protect both the appliance and the floor. Do not allow young children to play with any part of the packaging.

5Remove the oven door. (See section B on page 44). Remove the fascia panel. (See section A on page 43).

6If the gas supply bayonet and wall fixing bracket are to be located behind the appliance it must be located in the shaded area as indicated in Fig.3.

7Connect flexible hose to the gas inlet supply block see Fig.3 . The hose should be long enough to allow the appliance to be withdrawn from the cabinet.

8Position the appliance in front of the cabinet and run the supply cable (See Section 2) through the cabinet and connect to the junction box or socket. Ensure that the supply is isolated at this stage. Connect flexible hose to the bayonet connector.

Warning: Do not attempt to lift this appliance by the handle.

N.B. Two people will be required to carry out the lifting procedure.

9Lift the appliance into the cabinet making sure the hose and cable are not trapped. Push the appliance as far back as it will go.

10Centralise and fix the appliance using the four wood screws provided, in the position indicated in Fig.2. NOTE: If fitting the cabinet heat deflectors they should be located behind the front frame and secured in

position by the above four wood screws.

11Carry out gas soundness check.

NOTE: Check gas supply pressure before fitting fascia (See SECTION 3).

HEAT DEFLECTOR

FIXING

POINTS

FIG.2

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Contents ModelEOG620 Introduction For your safetyG 6 2 Contents Cabinet Dimensions Installing the oven For your safetyLocation General information Cooling fan for the controlsConnecting to the electricity supply IgnitionOven light Please noteLighting the oven/grill GrillOven To lightTo turn off any burner Lighting the oven/grill G 6 2Grill Heat controlCooking positions PreheatingPutting food on the grid Grill shelfFor your safety Grill pan and handle Grill pan is supplied with a removable handlePlate warming Oven For your safety Heat zonesOven shelves Roasting Baking trays and dishes For your safetyCondensation Oven cooking chart Put the dishes in the centre of the shelfMins. per ½ kg 1 lb and 25 mins Bread 0.45kg 1lb loaves Food preparation slow cooking Slow cookingJoints of meat and poultry G 6 2 Soups, casseroles and stews VegetablesMilk puddings Frozen foodsG 6 2 Milk and milk products, for example cream ReheatingElectronic timer Electronic timerTo set the time of day To use the minute minderElectronic timer G 6 2 Setting the controls for automatic useAutomatic control To cancel an automatic programme Hints and tips for automatic cooking Care and cleaning For your safety Oven Oven cleaning cycle Cleaning between the outer and inner door glass To remove the outer glassProblem What is wrong and why?Check G 6 2 Problem LCheckReplacing an oven light bulb Replacing an oven light bulbService and spare parts 7 0 5 9 2 9 9 2Customer Care Department Installation Instructions Technical Data Important Safety Requirements Provision for VentilationLocation of Appliance Min 570 maxFitting the Appliance and Cabinet 500 Connection to Electricity Supply RE-ASSEMBLE the Appliance Pressure TestingRemoval of Fascia Panel Removal of Oven Door Checking the GrillTo SET the Time of DAY Checking the Main OvenAutomatic Operation General NoteGuarantee Conditions Standard guarantee conditionsContents Check List ELECTROLUX, 55 -77 High STREET, Slough BERKSHIRE,SL1 1DZ Telephone 0870 5

EOG 620 specifications

The Electrolux EOG 620 is a sophisticated built-in oven that combines style, functionality, and advanced technology to elevate your cooking experience. Designed to cater to the needs of modern kitchens, this oven stands out for its versatility and efficiency, making it an essential tool for both amateur cooks and seasoned chefs.

One of the standout features of the Electrolux EOG 620 is its multifunctional cooking system. It offers a variety of cooking modes, including convection heat, grill, and conventional baking. The convection mode circulates hot air around the oven, ensuring even cooking results and reducing cooking times. This feature is particularly beneficial for roasting meats and baking pastries, providing a perfectly crispy exterior while keeping the interior moist.

The EOG 620 is equipped with an intuitive digital display that simplifies the cooking process. It allows users to easily select cooking programs, set timers, and adjust temperatures with just a few taps. This user-friendly interface is complemented by a range of pre-programmed recipes, taking the guesswork out of cooking.

One of the oven’s most innovative technologies is its steam cooking capability. This feature helps retain moisture and nutrients in food, making it an excellent choice for healthier meal preparation. The steam function works seamlessly to enhance the flavors and texture of dishes, from vegetables to bread, ensuring that meals are not only delicious but also nutritious.

Safety is a priority in the design of the EOG 620. It features a cool-touch door and a child lock function, ensuring that the oven remains safe for all family members. Additionally, the oven’s self-cleaning function makes maintenance a breeze, using high temperatures to turn food residues into ash that can be easily wiped away.

In terms of design, the Electrolux EOG 620 is sleek and modern, featuring a stainless-steel finish that complements any kitchen décor. Its compact size makes it suitable for both small and large kitchens, while its elegant appearance elevates the overall kitchen aesthetic.

With an energy efficiency rating that helps reduce power consumption, the Electrolux EOG 620 is not only an excellent cooking companion but also an eco-friendly choice. Its impressive combination of features and technologies makes it a standout appliance for anyone looking to enhance their culinary skills and enjoy high-quality meals at home.
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