Electrolux EOG 620 manual Removal of Oven Door, Checking the Grill, To SET the Time of DAY

Page 44

B.REMOVAL OF OVEN DOOR

1Open door fully.

2Rotate the hinge stirrups to its forward position (See Fig. 9).

3To remove the door, clear the hinges by raising the door slightly whilst pulling towards you.

4Reassemble in reverse order.

5. CHECKING THE GRILL

FIG.9

HINGE

STIRRUP

1Place the grill pan under the grill burner.

2With the oven door open, turn on the grill tap, check that there is a spark from it's ignition system.

This should continue until the burner is alight.

3There is a safety switch which shuts off the gas supply

to the grill burner when the door is closed. Check that it is operational by slowly closing the oven door, the gas supply should be shut off to the burner before the oven door is fully closed.

NOTE: The burner will continue to spark.

6. TO SET THE TIME OF DAY

To set the clock (See Fig. 10).

1Turn on electricity supply and ensure that the thermostat is in the off position.

2Rotate left hand clock knob to the 'Time Setting' position.

3Set the time of day by rotating the right hand knob. NOTE: that it is a 24 hour clock.

4Rotate the left hand knob to the 'Manual' position.

FIG.10

7. CHECKING THE MAIN OVEN

1Set the clock as described in section 6, the clock is now ready for manual operation.

2Turn the main thermostat knob to Mk. 9 and check that there is sparking from the ignition system. This should continue until the oven burner is alight.

3When the oven burner lights up the sparking should cease, there should be a low gas rate at first to the oven burner which is the flame supervision device (F.S.D.) by pass rate.

4When the F.S.D. phial has heated up it opens the F.S.D. valve and the main gas stream flows to the burner.

5After 1 minute check that the flame covers the full width of the burner and is stable.

6Set the oven thermostat to Mk. 2, close the oven door and check that after 10 minutes the flame size has reduced.

7Turn off the thermostat and check that the oven flames go out.

44

Page 43 Page 45
Image 44
Page 43 Page 45
Contents ModelEOG620 G 6 2 For your safetyIntroduction Contents Location Installing the oven For your safetyCabinet Dimensions General information Cooling fan for the controlsConnecting to the electricity supply IgnitionOven light Please noteLighting the oven/grill GrillOven To lightTo turn off any burner Lighting the oven/grill G 6 2Grill Heat controlCooking positions PreheatingPutting food on the grid Grill shelfFor your safety Grill pan and handle Grill pan is supplied with a removable handlePlate warming Oven For your safety Heat zonesOven shelves Condensation Baking trays and dishes For your safetyRoasting Oven cooking chart Put the dishes in the centre of the shelfMins. per ½ kg 1 lb and 25 mins Bread 0.45kg 1lb loaves Joints of meat and poultry Slow cookingFood preparation slow cooking G 6 2 Soups, casseroles and stews VegetablesMilk puddings Frozen foodsG 6 2 Milk and milk products, for example cream ReheatingElectronic timer Electronic timerTo set the time of day To use the minute minderAutomatic control Setting the controls for automatic useElectronic timer G 6 2 To cancel an automatic programme Hints and tips for automatic cooking Care and cleaning For your safety Oven Oven cleaning cycle Cleaning between the outer and inner door glass To remove the outer glassCheck What is wrong and why?Problem G 6 2 Problem LCheckReplacing an oven light bulb Replacing an oven light bulbService and spare parts 7 0 5 9 2 9 9 2Customer Care Department Installation Instructions Technical Data Important Safety Requirements Provision for VentilationLocation of Appliance Min 570 maxFitting the Appliance and Cabinet 500 Connection to Electricity Supply Removal of Fascia Panel Pressure TestingRE-ASSEMBLE the Appliance Removal of Oven Door Checking the GrillTo SET the Time of DAY Checking the Main OvenAutomatic Operation General NoteGuarantee Conditions Standard guarantee conditionsContents Check List ELECTROLUX, 55 -77 High STREET, Slough BERKSHIRE,SL1 1DZ Telephone 0870 5

EOG 620 specifications

The Electrolux EOG 620 is a sophisticated built-in oven that combines style, functionality, and advanced technology to elevate your cooking experience. Designed to cater to the needs of modern kitchens, this oven stands out for its versatility and efficiency, making it an essential tool for both amateur cooks and seasoned chefs.

One of the standout features of the Electrolux EOG 620 is its multifunctional cooking system. It offers a variety of cooking modes, including convection heat, grill, and conventional baking. The convection mode circulates hot air around the oven, ensuring even cooking results and reducing cooking times. This feature is particularly beneficial for roasting meats and baking pastries, providing a perfectly crispy exterior while keeping the interior moist.

The EOG 620 is equipped with an intuitive digital display that simplifies the cooking process. It allows users to easily select cooking programs, set timers, and adjust temperatures with just a few taps. This user-friendly interface is complemented by a range of pre-programmed recipes, taking the guesswork out of cooking.

One of the oven’s most innovative technologies is its steam cooking capability. This feature helps retain moisture and nutrients in food, making it an excellent choice for healthier meal preparation. The steam function works seamlessly to enhance the flavors and texture of dishes, from vegetables to bread, ensuring that meals are not only delicious but also nutritious.

Safety is a priority in the design of the EOG 620. It features a cool-touch door and a child lock function, ensuring that the oven remains safe for all family members. Additionally, the oven’s self-cleaning function makes maintenance a breeze, using high temperatures to turn food residues into ash that can be easily wiped away.

In terms of design, the Electrolux EOG 620 is sleek and modern, featuring a stainless-steel finish that complements any kitchen décor. Its compact size makes it suitable for both small and large kitchens, while its elegant appearance elevates the overall kitchen aesthetic.

With an energy efficiency rating that helps reduce power consumption, the Electrolux EOG 620 is not only an excellent cooking companion but also an eco-friendly choice. Its impressive combination of features and technologies makes it a standout appliance for anyone looking to enhance their culinary skills and enjoy high-quality meals at home.
Top Page Image Contents