Electrolux E4431-5 user manual Defrosting table, Oven function Defrost no temperature setting

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44Uses, Tables and Tips

Defrosting

Oven function: Defrost (no temperature setting)

•Unwrap the food and place it on a plate on the oven shelf.

•Do not cover with a plate or bowl, as these can substantially lengthen the de- frosting time.

•For defrosting, place the shelf in the 1st oven level from the bottom.

Defrosting table

		Defrosting	Further
	Dish	time	defrosting	Comments
		mins.	time (mins.)

				Place the chicken on an upturned saucer
	Chicken, 1000 g	100-140	20-30	placed on a large plate
				Turn halfway through
	Meat, 1000 g	100-140	20-30	Turn halfway through
	Meat, 500 g	90-120	20-30	Turn halfway through
	Trout, 150g	25-35	10-15	---
	Strawberries, 300g	30-40	10-20	---
	Butter, 250g	30-40	10-15	---
	Cream, 2 x 200g	80-100	10-15	Cream can also be whipped when still
	Cream, 2 x 200g	80-100	10-15	slightly frozen in places
				slightly frozen in places
	Gateau, 1400g	60	60	---

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Contents E4431-5 Dear Customer Contents Installation Instructions Safety instructions Electrical safetyChild Safety Safety whilst UsingHow to avoid damage to the appliance Description of the Appliance General OverviewControl Panel Oven steam vent Oven FeaturesInside of door Oven accessories Oven shelfBaking tray Roasting PanBefore Using for the first time Setting and changing the timeInitial Cleaning Cooker has pop-up ring switches Using the RingsHeat settings Setting the heat setting Cooling fan Using the OvenSwitching the Oven On and Off Oven Functions Inserting the baking tray or roasting pan Inserting the oven shelfInserting/Removing the Grease Filter Inserting the oven shelf and roasting pan togetherMeat probe Changing the core temperature Clock Functions Cook timeEnd time CountdownSwitching off the time display To switch off the time displayTo switch on the time display General HintsFlashes Within 5 seconds set the desired count Cook time Flashes Using Cook time and End time combined Mechanical Door Lock Activate the door lockOpen the oven door Close the oven doorUses, Tables and Tips Cooking tableKeeping MeltingBaking Oven levelsHow to use the Baking Tables General InstructionsBaking table Baking on one oven levelBaking in tins Cakes/pastries/breads on baking traysPastry BiscuitsPastries made with egg Baking on more than one oven level Biscuits/small cakes/pastries/rollsTips on Baking PeraturesTable Pizza setting Type of baking Shelf position Temperature TimeTable for Bakes and Gratins Food to be Oven function Shelf Temperature Time Cooked Frozen Ready Meals TableOven function Conventional or Rotitherm Roasting dishes Tips on using the roasting chartRoasting Roasting table Poultry Fish steamedMeat probe Table Mutton / lambGrill Sizes Grilling tableDefrosting table Oven function Defrost no temperature settingDefrosting Drying Oven function Convection with ring heating elementVegetables FruitMaking Preserves Preserves tableOven function Bottom heat Soft fruitCleaning and Care AccessoriesOutside of the appliance Oven interiorFitting the shelf support rails Shelf Support RailsRemoving the shelf support rails Oven Lighting Replacing the oven light bulb/cleaning the glass coverChanging side oven light/Cleaning glass cover Folding down the heating element Cleaning the oven ceiling Repositioning the heating elementOven Ceiling Oven door Removing the oven door from its hingesHanging the oven door back on its hinges Undo the clamping levers a on both door hinges fully Oven door glassRemoving the door glass panels Cleaning the door glass panels Putting the door glass panels backClip seal E must be snapped Cleaning and Care Open the oven door as far as it will go Advice on cookers with metal fronts What to do if …Old appliance DisposalPackaging material Installation Instructions Safety information for the installerInstallation Instructions Installation Instructions Installation Instructions Installation Instructions Guarantee/Customer Service European GuaranteeGuarantee/Customer Service Guarantee/Customer Service Service 929 743-M-100707-03 Subject to change without notice 822