Electrolux B3150-4 manual Baking table, Baking on one oven level

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Baking table

Baking on one oven level

Type of

Oven function

Oven

Temperature

Time

baking

level

°C

Hr: Mins.

 

Baking in tins

 

 

 

 

 

 

 

 

Ring cake or brioche

Fan cooking

1

150-160

0:50-1:10

Madeira cake/fruit cakes

Fan cooking

1

140-160

1:10-1:30

 

 

 

 

 

Sponge cake

Fan cooking

1

140

0:25-0:40

Sponge cake

Conventional

1

160

0:25-0:40

 

 

 

 

 

Flan base - short pastry

Fan cooking

3

170-1801)

0:10-0:25

Flan base - sponge mix-

Fan cooking

3

150-170

0:20-0:25

ture

 

 

 

 

Apple pie

Conventional

1

170-190

0:50-1:00

Apple pie (2tins Ø20cm,

Fan cooking

1

160

1:10-1:30

diagonally off set)

 

 

 

 

 

 

 

 

 

Apple pie (2tins Ø20cm,

Conventional

1

180

1:10-1:30

diagonally off set)

 

 

 

 

Savoury flan (e. g, quiche

Fan cooking

1

160-180

0:30-1:10

lorraine)

 

 

 

 

Cheesecake

Conventional

1

170-190

1:00-1:30

 

 

 

 

 

Cakes/pastries/breads on baking trays

 

 

 

 

 

 

 

 

Plaited bread/bread

Conventional

3

170-190

0:30-0:40

crown

 

 

 

 

Christmas stollen

Conventional

3

160-1801)

0:40-1:00

Bread (rye bread)

Conventional

1

2301)

 

-first of all

 

 

0:25

-then

 

 

160-180

0:30-1:00

Cream puffs/eclairs

Conventional

3

160-1701)

0:15-0:30

Swiss roll

Conventional

3

180-2001)

0:10-0:20

Cake with crumble

Fan cooking

3

150-160

0:20-0:40

topping (dry)

 

 

 

 

 

 

 

 

 

Buttered almond cake/

Conventional

3

190-2101)

0:15-0:30

sugar cakes

 

 

 

 

Fruit flans

Fan cooking

3

150

0:35-0:50

(made with yeast dough/

 

 

 

 

sponge mixture)2)

 

 

 

 

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Contents Competence B3150-4 Dear customer Following symbols are used in the textContents Disposal Safety whilst Using Safety instructionsElectrical safety Child SafetyHow to avoid damage to the appliance Control Panel Description of the ApplianceGeneral Overview Baking tray Oven FeaturesOven accessories Oven shelfSetting and changing the time Before Using for the first timeInitial Cleaning Cooling fan Using the OvenSwitching the Oven On and Off Oven Functions Inserting the oven shelf Shelf runner safety and anti-tip deviceInserting the baking tray or roasting pan Inserting/Removing the Grease Filter End time Clock FunctionsCountdown Cook timeSwitching on the time display Switching Off the Time DisplayHow to use the clock functions Switching off the time displayCountdown Cook time End time Cook time and End time combined Oven levels Uses, Tables and TipsBaking Oven function Fan cooking or Conventional Baking tinsGeneral Instructions How to use the Baking TablesBaking on one oven level Baking tableBiscuits Baking on more than one oven level Baking results Possible cause Remedy Duced by setting higherTemperatures Tips on BakingDish Oven function Shelf Type of baking Shelf position Temperature TimeTable Al Gusto Hot air Frozen Ready Meals Table Food to be Oven function Shelf Temperature Time CookedOven function Conventional or Rotitherm Roasting dishes Tips on using the roasting chartRoasting Roasting table Fish steamed Type of meat Quantity Ovenfunction ShelfPoultry Food to be grilled Oven level Grilling time Grill SizesGrilling table Dish Defrosting Further Comments Oven function Defrost no temperature settingDefrosting Defrosting tableOven level Time in hours Level Levels Guideline Vegetables DryingOven function Fan cooking Food to be driedOven function Bottom heat Making PreservesPreserves table Outside of the appliance Cleaning and CareFitting the shelf support rails Shelf Support RailsWatt, 230 V, 300 C heat-re- sistant oven lighting Oven LightingFolding down the heating ele- ment Oven CeilingRemoving the oven door from its hinges Oven doorHanging the oven door back on its hinges Removing the door glass Oven door glassCleaning the door glass Putting the door glass back Page What to do if … Advice on cookers with metal frontsProblem Possible cause Remedy Old appliance DisposalPackaging material Safety information for the installer Installation InstructionsPage Page Page Otros puntos de Postventa en el extranjero Further after-sales service agencies overseasAutres agences étrangères assurant le service après-vente Weitere Kundendienststellen im AuslandE. Abu Dhabi Jordan Malta Israel Malaysia Saudi Arabia European Guarantee LU4 9QQ Slovenija Service Page 822 928 872-A-291106-01