Electrolux B3150-5 user manual How to use the clock functions, Switching Off the Time Display

Page 17

Using the Oven 17

3How to use the clock functions

•After a function has been selected, the corresponding function indicator flashes for about 5 seconds. During this period, the desired times can be set

using the

or

button.

•When the desired time has been set, the function indicator continues to flash for approx. 5 seconds. After that the function indicator is then lit. The set time begins to run.

•Press any of the buttons to stop the audible signal.

•The desired oven function and temperature can be selected before or after the clock functions Cook time and End time are set.

•When the cooking process is completed, turn the oven function dial and the temperature selector back to the OFF position.

2Switching Off the Time Display

By switching off the time display you can save energy.

Switching off the time display

Press and hold down any two buttons until the display becomes dark.

Switching on the time display

Hold down any button until the time reappears in the display.

3The display can only be switched off if none of the clock functions Cook time , End time or Countdown is in use.

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Contents B3150-5 Dear Customer Contents Installation Instructions Electrical safety Safety instructionsChild Safety Safety whilst UsingHow to avoid damage to the appliance General Overview Description of the ApplianceControl Panel Oven accessories Oven FeaturesOven shelf Baking traySetting and changing the time Before Using for the first timeInitial Cleaning Cooling fan Using the OvenSwitching the Oven On and Off Oven Functions Inserting the oven shelf and roasting pan together Inserting the baking tray or roasting panInserting the oven shelf Taking out the fat filter Inserting/Removing the Fat FilterInserting the fat filter Countdown Clock FunctionsCook time End timeSwitching Off the Time Display How to use the clock functionsSwitching off the time display Switching on the time displaySignal can be stopped by pressing any button Cook time End time Cook time and End time combined Oven levels Uses, Tables and TipsBaking General Instructions How to use the Baking TablesBaking in tins Baking tableBaking on one oven level Pastry Cakes/pastries/breads on baking traysMacaroons BiscuitsElement Baking on more than one oven levelType of baking Element Shelf positions from bottomPeratures Tips on BakingBaking results Possible cause Remedy Type of baking Shelf position Temperature Time Table Pizza settingTable for Bakes and Gratins Food to be Oven function Shelf Temperature Time CookedFrozen Ready Meals Table Dish Oven function ShelfOven function Conventional or Rotitherm Roasting dishes Tips on using the roasting chartRoasting Roasting table Fish steamed Type of meatPoultry Food to be grilled Oven level Grilling time Grill SizesGrilling table Defrosting Oven function Defrost no temperature settingDefrosting table Defrosting Further DishOven function Convection with ring heating element DryingVegetables FruitPreserves table Making PreservesOven function Bottom heat Soft fruitAccessories Cleaning and CareOutside of the appliance Oven interiorFitting the shelf support rails Shelf Support RailsRemoving the shelf support rails Watt, 230 V, 300 C heat-resistant oven lighting Changing the oven light bulb/cleaning the glass coverOven Lighting Folding down the heating element Cleaning the oven ceiling Repositioning the heating elementOven Ceiling Removing the oven door from its hinges Oven doorHanging the oven door back on its hinges Removing the door glass Oven door glassPutting the door glass back Cleaning the door glassPage Page Possible cause Remedy Advice on cookers with metal frontsWhat to do if … Old appliance DisposalPackaging material Safety information for the installer Installation InstructionsInstallation Instructions Installation Instructions Autres agences étrangères assurant le service après-vente Further after-sales service agencies overseasWeitere Kundendienststellen im Ausland Otros puntos de Postventa en el extranjeroIsrael Service 822 720 041-M-261107-01 Subject to change without notice