Electrolux B3150-5 user manual Shelf Support Rails, Removing the shelf support rails

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Cleaning and Care 39

Shelf Support Rails

The shelf support rails on the left and right hand sides of the oven can be re- moved for cleaning the side walls.

Removing the shelf support rails

First pull the front of the rail away from the oven wall (1) and then unhitch at the back

(2).

Fitting the shelf support rails

3 Important! The rounded ends of the guide rails must be pointing forwards!

To re-insert, first hook the rail into place at the back (1) and then insert the front and press into place (2).

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Contents B3150-5 Dear Customer Contents Installation Instructions Safety whilst Using Safety instructionsElectrical safety Child SafetyHow to avoid damage to the appliance General Overview Description of the ApplianceControl Panel Baking tray Oven FeaturesOven accessories Oven shelfSetting and changing the time Before Using for the first timeInitial Cleaning Using the Oven Switching the Oven On and OffCooling fan Oven Functions Inserting the baking tray or roasting pan Inserting the oven shelfInserting the oven shelf and roasting pan together Inserting/Removing the Fat Filter Inserting the fat filterTaking out the fat filter End time Clock FunctionsCountdown Cook timeSwitching on the time display How to use the clock functionsSwitching Off the Time Display Switching off the time displaySignal can be stopped by pressing any button Cook time End time Cook time and End time combined Uses, Tables and Tips BakingOven levels General Instructions How to use the Baking TablesBaking table Baking on one oven levelBaking in tins Pastry Cakes/pastries/breads on baking traysMacaroons BiscuitsShelf positions from bottom Baking on more than one oven levelElement Type of baking ElementTips on Baking Baking results Possible cause RemedyPeratures Type of baking Shelf position Temperature Time Table Pizza settingDish Oven function Shelf Food to be Oven function Shelf Temperature Time CookedTable for Bakes and Gratins Frozen Ready Meals TableTips on using the roasting chart RoastingOven function Conventional or Rotitherm Roasting dishes Roasting table Type of meat PoultryFish steamed Grill Sizes Grilling tableFood to be grilled Oven level Grilling time Defrosting Further Dish Oven function Defrost no temperature settingDefrosting Defrosting tableFruit DryingOven function Convection with ring heating element VegetablesSoft fruit Making PreservesPreserves table Oven function Bottom heatOven interior Cleaning and CareAccessories Outside of the applianceShelf Support Rails Removing the shelf support railsFitting the shelf support rails Changing the oven light bulb/cleaning the glass cover Oven LightingWatt, 230 V, 300 C heat-resistant oven lighting Cleaning the oven ceiling Repositioning the heating element Oven CeilingFolding down the heating element Removing the oven door from its hinges Oven doorHanging the oven door back on its hinges Removing the door glass Oven door glassPutting the door glass back Cleaning the door glassPage Page Advice on cookers with metal fronts What to do if …Possible cause Remedy Disposal Packaging materialOld appliance Safety information for the installer Installation InstructionsInstallation Instructions Installation Instructions Otros puntos de Postventa en el extranjero Further after-sales service agencies overseasAutres agences étrangères assurant le service après-vente Weitere Kundendienststellen im AuslandIsrael Service 822 720 041-M-261107-01 Subject to change without notice