Electrolux B3150-5 Oven Lighting, Changing the oven light bulb/cleaning the glass cover

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40Cleaning and Care

Oven Lighting

1Warning: Risk of electric shock! Prior to changing the oven light bulb:

–Switch off the oven!

–Disconnect from the electricity supply.

3Place a cloth on the oven floor to protect the oven light and glass cover.

Changing the oven light bulb/cleaning the glass cover

1. Remove the glass cover by turning it anti- clockwise and then clean it.

2. If necessary: replace with

25 watt, 230 V, 300 °C heat-resistant oven lighting.

3.Refit the glass cover.

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Contents B3150-5 Dear Customer Contents Installation Instructions Safety instructions Electrical safetyChild Safety Safety whilst UsingHow to avoid damage to the appliance Description of the Appliance General OverviewControl Panel Oven Features Oven accessoriesOven shelf Baking trayBefore Using for the first time Setting and changing the timeInitial Cleaning Switching the Oven On and Off Using the OvenCooling fan Oven Functions Inserting the oven shelf Inserting the baking tray or roasting panInserting the oven shelf and roasting pan together Inserting the fat filter Inserting/Removing the Fat FilterTaking out the fat filter Clock Functions CountdownCook time End timeHow to use the clock functions Switching Off the Time DisplaySwitching off the time display Switching on the time displaySignal can be stopped by pressing any button Cook time End time Cook time and End time combined Baking Uses, Tables and TipsOven levels How to use the Baking Tables General InstructionsBaking on one oven level Baking tableBaking in tins Cakes/pastries/breads on baking trays PastryBiscuits MacaroonsBaking on more than one oven level ElementType of baking Element Shelf positions from bottomBaking results Possible cause Remedy Tips on BakingPeratures Table Pizza setting Type of baking Shelf position Temperature TimeFood to be Oven function Shelf Temperature Time Cooked Table for Bakes and GratinsFrozen Ready Meals Table Dish Oven function ShelfRoasting Tips on using the roasting chartOven function Conventional or Rotitherm Roasting dishes Roasting table Poultry Type of meatFish steamed Grilling table Grill SizesFood to be grilled Oven level Grilling time Oven function Defrost no temperature setting DefrostingDefrosting table Defrosting Further DishDrying Oven function Convection with ring heating elementVegetables FruitMaking Preserves Preserves tableOven function Bottom heat Soft fruitCleaning and Care AccessoriesOutside of the appliance Oven interiorRemoving the shelf support rails Shelf Support RailsFitting the shelf support rails Oven Lighting Changing the oven light bulb/cleaning the glass coverWatt, 230 V, 300 C heat-resistant oven lighting Oven Ceiling Cleaning the oven ceiling Repositioning the heating elementFolding down the heating element Oven door Removing the oven door from its hingesHanging the oven door back on its hinges Oven door glass Removing the door glassCleaning the door glass Putting the door glass backPage Page What to do if … Advice on cookers with metal frontsPossible cause Remedy Packaging material DisposalOld appliance Installation Instructions Safety information for the installerInstallation Instructions Installation Instructions Further after-sales service agencies overseas Autres agences étrangères assurant le service après-venteWeitere Kundendienststellen im Ausland Otros puntos de Postventa en el extranjeroIsrael Service 822 720 041-M-261107-01 Subject to change without notice