Viking VEDO5302TSS ToSet Cook Time, To Set Stop Time, Use the up and down arrowsto set the timer

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Programming Modes

Clocks and Timers

2.Use the up and down arrowsto set the timer.

 

Press and Release

Press and Hold

 

 

 

Time increases by

Time increases by

one minute

10 minutes

 

 

 

 

Time decreases by

Time decreases by

one minute

10 minutes

 

 

 

 

3.Press“SET” or “TIMER” to programthe timer.(Tocancel the entry,pressthe “CLEAR” buttonon the left side of the control panel.)

4.The timer is now set.

Cook Time and Stop Time

With the Viking oven, you can choose what times you need to start and stop cookingyour food. The Cook Time and Stop Time functions allow you to programyour preferences.

Here’show it works:

It is 2:00 PM and you would like to have your dinnerready at 6:00 PM. By programming your oven with a two-hourcook time and a 6:00 PM stop time, your oven will delay cookinguntil 3:50 PM. At 3:50, the oven will begin preheating.At 4:00 PM, the oven will begin its two-hourcook time.

Cook Time and Stop Time Facts:

Both ovens can be set individuallyfor Cook Time and Stop Time functions.

ToSet Cook Time:

1.Select UPPER OVEN or LOWER OVEN.

2.Select an oven functionand temperaturebeforesetting Cook Time and Stop Time functions.

3.Press “COOK TIME” and the display will flash “0:00” and “COOK TIME” will be lit below.

4.Use numeric keyboardto enter the amount of time needed for cooking.

5.After the time is entered,the display will show “COOK TIME” under the timer field. (Tocancelthe entry,pressthe “CLEAR” button on the left side of the controlpanel.)

Clocks and Timers

6.Press “SET” or “ENTER” if the cook time is correct. Cook time is set.

NOTE: To cancel cook time during its cycle, press “COOK TIME” and then press the “CLEAR” button on the left side of the oven control. Cooking will continue if the oven is on.

To Set Stop Time:

1.Set Cook Time, following the steps provided in the previous section.

2.Press “STOP TIME” and “STOP TIME” will be lit on the display.

3.Use numeric keyboard to enter the time you want to stop for cooking.

4.After the time is entered, the display will flash the time. (To cancel stop time, press the “CLEAR” button on the left side of the control panel.)

5.Press “SET” or “STOP TIME” if the stop time is correct. Stop time is set and will begin when the oven is preheated.

NOTE: Display will show Cook Time and Stop Time. If you have entered a time incorrectly, you will hear a long beep and the display will not change.

NOTE: To cancel stop time during its cycle, press “STOP TIME” and then press the “CLEAR” button on the left side of the oven control. Cooking will continue if the oven is on.

When Stop Time has been reached:

1.Your oven will sound three beeps, and “HOLD” will appear on the display.

The oven will stay at 150º F in hold mode for two hours.

After two hours, the oven will sound four long beeps and shut off.

2.Press “OFF” to turn off the oven manually.

Programming Modes

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Contents Viking Use & Care Manual Congratulations Table of Contents Important Safety Instructions Oven Control Panel Electronic Keypad Entry Built-In Electric Oven FeaturesTemperature Control Oven Function Selector ControlTouch Pad Functions TruConvecInterior Oven Light Controls Setting the Clock Clocks and TimersTimer Alarm Setting the TimerToSet Cook Time Use the up and down arrowsto set the timerTo Set Stop Time Degree Format Oven SettingsBrightness TonesTone Volume TimeoutsClock Format Sabbath ModeShowroom Mode Tone Name Number Duration of TonesInterior Oven Lights TwoPads Lock and UnlockTounlock a single oven, pressand hold Warming Modes During Bake Preheat Set the temperature using one of the following two methodsBake Modes During Convection Bake PreheatBroil Modes To Use Convection Broil Roast ModesConvectionBroil During Convection Roast PreheatToTurn Off Oven When Set Auto Roast Temperature Is ReachedDuring Auto Roast Preheat Meat Probe Use and CareTo Set the Meat Probe Function Cooking TipsRack Positions Preheat PreheatBaking Tips Pan PlacementTipsMultiple Rack Baking Food Pan Size Conventional Baking ChartConvection Baking Chart Temp TimeTokeep meat from curling, slit fatty edges Solving BakingProblemsBroiling Tips Toprevent sticking, lightly grease broiler trayType Time Cut of Meat Weight Setting Broiling ChartRoasting Tips ConvectionRoasting Chart Conventional Roasting ChartTime Internal Food Weight Temp General Cleaning Cleaning and MaintenanceGrid Using the Self-Clean Cycle Cleaning the Interior OvenBefore Using the Self-Clean Cycle Press Self Clean from the oven function control panelError Message Problem Correction Trouble ShootingError Handling Replacing LightService Information WarrantyWarranty

VESO5302TSS, VEDO5302TSS, VEDO530, VESO530, VEDO5302TBU specifications

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