Wolf SO30-2U/S manual Setting Controls for Meats, Setting Controls for Breads

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E Series Oven Operation

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Temperature Probe Feature

SETTING CONTROLS FOR MEATS

1)Preheat oven to desired oven temperature in desired mode.

2)Place meat on a rack in the roasting pan. Insert the probe sensor into the thickest part of the meat as described in tips for success on the previous page.

3)When the oven signals that preheat is completed, use a dry pot holder to lift the probe sensor cover. Slide the probe connector into the receptacle on the wall of the oven until it snaps into place. Close the oven door.

4)Touch TEMP PROBE. Touch number pads for the carving temperature of the meat. It is recommended to allow meat to rest before carving.

5)Touch ENTER. If ENTER is not touched, the oven will automatically start the temperature probe feature in 8 seconds. The control panel display shows the oven temperature and the rising probe temperature counting up to the doneness setting.

6)When the carving temperature is reached, two chimes will signal. Remove probe from the oven receptacle. The chime continues every 10 seconds until the probe is unplugged or until you touch CLEAR.

7)To end this feature and turn the oven off, touch oven OFF.

IMPORTANT NOTE: If the probe connector is not fully seated into the probe receptacle, you will hear an audible signal, and ‘PROBE SHORTED’ will show in the control panel display. Refer to the troubleshooting guide on page 37.

SETTING CONTROLS FOR BREADS

1)Preheat oven to desired oven temperature in bake or bake stone mode.

2)Place bread on bake stone or in oven in bread pans.

3)Bake 10 minutes at the desired oven temperature.

4)Insert probe sensor into the thickest part of the bread.

5)Using a dry pot holder, lift the probe sensor cover. Slide the probe connector into the receptacle on the wall of the oven until it snaps into place. Close the oven door.

6)Touch TEMP PROBE. Touch number pads for the end internal baking temperature 195°F (90°C) to 210°F

(100°C).

7)Touch ENTER. The control panel display shows the oven temperature and the rising probe temperature counting up to the doneness setting.

8)When the carving temperature is reached, two chimes will signal. Remove probe from the oven receptacle. The chime continues every 10 seconds until the probe is unplugged or until you touch CLEAR.

9)To end this feature and turn the oven off, touch oven OFF.

Probe and probe sensor cover become very hot. Handle with a dry pot holder.

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Contents Series Built-In Ovens Contents Wolfappliance.com Wolf E Series Built-In Ovens Thank YouImportant Instructions Safety InstructionsImportant Instructions Series BUILT-INSINGLE Oven Series Oven Features Series Single Oven FeaturesSeries BUILT-INDOUBLE Oven Series Oven Features Series Double Oven FeaturesSeries Oven Features Electronic Control Panel Series Oven Operation Changing Oven TemperatureRapid Mode Change Before Using for the First TimeExtended Options Series Oven Operation Time-of-Day ClockOven Timer Cooking Modes and Features Setting TimerCooking Modes and Features Oven Racks Series Oven Operation Oven RacksOven Rack Guides Oven Rack ArrangementSeries Oven Operation Bake Mode Setting ControlsWolf Tips for Success Roast Series Oven Operation Roast ModeBroil Series Oven Operation Broil ModeSeries Oven Operation Convection Bake Mode Series Oven Operation Convection Roast Mode Series Oven Operation Convection Broil Mode Series Oven Operation Convection Mode Series Oven Operation Proof Mode Series Oven Operation Bake Stone Mode Bake Stone Care Bake Stone AccessoryDehydration Accessory Series Oven Operation Dehydration ModeDehydration Guide Food Safety Guidelines Series Oven Operation Delayed Start FeatureInternal Temperature Series Oven Operation Temperature Probe FeatureSetting Controls for Breads Setting Controls for MeatsSeries Oven Operation Timed Cook Feature Sabbath FeatureSTAR-K Certified Setting Controls for Timed Cook Series Oven Operation Sabbath FeatureSeries Oven Operation Self-Clean Feature Wolf Tips for Success Series Oven Care Light Bulb Replacement Bakeware Selection Series Oven Care Care Recommendations Baked Goods Wolf Cooking GuideMeats Cooking GuideEntrees Entrees and MiscTroubleshooting Guide Service Information Before Calling for ServiceProduct Registration Wolf Appliance Products Limited Warranty 800.222.7820
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