Wolf SO30-2U/S manual Entrees and Misc

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Wolf Cooking Guide	36

Cooking Guide

ENTREES AND MISC

FOOD	COOKING MODE	OVEN TEMPERATURE	RACK POSITION	COOKING TIME

ENTREES
Calzone	Bake Stone	400°F (205°C)	1	9–10 min
Quiche	Bake (convection not advised)	375°F (190°C)	4	40–50 min
Soufflé	Bake	375°F (190°C)	4	35–40 min

PIZZA
Frozen	Bake Stone	400°F (205°C)	1	8–14 min
Homemade	Bake Stone	450°F (230°C)	1	10–13 min

SEAFOOD
Fillet, 1/2" (13) thick	Broil	Med (2)	6	5–7 min
Fillet, 1" (25) thick	Conv Broil	Med (2)	6	12–17 min
Red snapper	Broil	Med (2)	6	5–7 min
Salmon, 1/2" (13) thick	Broil	Med (2)	6	12–15 min
Swordfish, 11/2" (38) thick	Broil	Med (2)	6	10–12 min

VEGETABLES
Potatoes	Bake	400°F (205°C)	3	45–60 min
Sweet potatoes	Bake	400°F (205°C)	3	40–50 min
Winter squash	Convection	350°F (175°C)	3	40–45 min
Winter squash	Bake	375°F (190°C)	3	50–55 min

OTHER
Baked Alaska	Broil	Low (3)	4	5–7 min
French bread pizza	Broil	Med (2)	5	2–3 min
Garlic bread, 1" (25) thick	Broil or Conv Broil	Med (2)	5	3–31/2min
Toast, 1/2" (13) thick	Broil	Med (2)	6	2 min

Probe cannot be used in broil or convection broil modes, use a meat thermometer to check internal temperature. This chart is a guide; recipe

or package directions should take precedence.

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Contents Series Built-In Ovens Contents Wolf E Series Built-In Ovens Thank You Wolfappliance.comSafety Instructions Important InstructionsImportant Instructions Series Oven Features Series Single Oven Features Series BUILT-INSINGLE OvenSeries Oven Features Series Double Oven Features Series BUILT-INDOUBLE OvenSeries Oven Features Electronic Control Panel Changing Oven Temperature Rapid Mode ChangeBefore Using for the First Time Series Oven OperationSeries Oven Operation Time-of-Day Clock Extended OptionsOven Timer Cooking Modes and Features Setting TimerCooking Modes and Features Series Oven Operation Oven Racks Oven Rack GuidesOven Rack Arrangement Oven RacksSeries Oven Operation Bake Mode Setting ControlsWolf Tips for Success Series Oven Operation Roast Mode RoastSeries Oven Operation Broil Mode BroilSeries Oven Operation Convection Bake Mode Series Oven Operation Convection Roast Mode Series Oven Operation Convection Broil Mode Series Oven Operation Convection Mode Series Oven Operation Proof Mode Series Oven Operation Bake Stone Mode Bake Stone Accessory Bake Stone CareSeries Oven Operation Dehydration Mode Dehydration AccessoryDehydration Guide Series Oven Operation Delayed Start Feature Food Safety GuidelinesSeries Oven Operation Temperature Probe Feature Internal TemperatureSetting Controls for Meats Setting Controls for BreadsSeries Oven Operation Timed Cook Feature Sabbath FeatureSTAR-K Certified Series Oven Operation Sabbath Feature Setting Controls for Timed CookSeries Oven Operation Self-Clean Feature Wolf Tips for Success Series Oven Care Light Bulb Replacement Bakeware Selection Series Oven Care Care Recommendations Wolf Cooking Guide Baked GoodsCooking Guide MeatsEntrees and Misc EntreesTroubleshooting Guide Service Information Before Calling for ServiceProduct Registration Wolf Appliance Products Limited Warranty 800.222.7820