Breville BOV800XL /A manual Pizza Function, Type/Cut Weight Grilling Thickness Time

OPERATING YOUR BREVILLE SMART OVEN™ — BROIL

OPERATING YOUR BREVILLE SMART OVEN™ — PIZZA

5.The broiling temperature and time can be adjusted before or during the broiling cycle.

a)The broiling temperature is displayed as the top figure on the LCD screen.

Turn the TEMPERATURE DIAL to adjust broiling to one of three preset temperatures: 500°F (HIGH), 400°F (MEDIUM), 300°F (LOW).

NOTE:

The three preset broiling temperatures allow you to change the broiling speed – how quickly the tops of your food brown - depending on the food to be broiled, quantity of food and your personal taste. While we suggest most foods should be broiled using the preset 500°F, we recommend experimenting with the broiling temperature and time settings to produce the desired results.

b)The broiling time is displayed as the bottom figure on the LCD screen.

Turn the TIME dial to adjust the broiling time in one minute increments up to a maximum of 20 minutes.

Type/Cut	Weight /	Grilling
	thickness	time
Beef
Sirloin	1” (2.5cm)	12-15 mins
Hamburger	1” (2.5cm)	10-15 mins
Pork
Chops	1” (2.5cm)	15 mins
Ribs	1 rack	20 mins
Bacon	3 rashers	10 mins
Lamb
Neck chops	4 pieces	15 mins
Cutlets	8 pieces	10-12 mins
Sausages
Thin	8 pieces	8 mins
Thick	6 pieces	12 mins
Chicken
Wings	1lb (500g)	12-15 mins
Breast or
Thigh	0.5lbs (250g)	20 mins
Fish	0.5lbs (250g)	8 mins
	1lb (500g)	8-10 mins
Cheese Melt		3-5 mins

NOTE:

Your customized BROIL temperature and time settings will remain in the memory of the oven until you change them or unplug the oven from the wall outlet. When the oven is plugged back into the wall outlet, the BROIL function will automatically return to the preset temperature of '500°F', and preset time of ':10MINS'.

6.Press the START/CANCEL button to activate this setting. The button surround will illuminate red, the oven alert will sound and the LCD screen will illuminate orange.

7.The timer will be displayed and begin to count down in one minute increments. The temperature and time can be adjusted during the broiling cycle by turning the corresponding TEMPERATURE and TIME dial.

NOTE:

Depending on the food being broiled, it may be necessary to turn food over half way through the cooking time to achieve even cooking and browning.

8.At the end of the broiling cycle, the oven alert will sound three times. The START/CANCEL button surround will no longer illuminate red and LCD screen will illuminate blue.

The outer surface of the oven, including the oven door, is hot during and after operation. Always use protective hot pads or insulated oven mitts when inserting, removing or handling items from

the oven.

9.The broiling cycle can be stopped at any time by pressing the START/CANCEL button. This will cancel the cycle. The button surround illumination will go out and the LCD screen will illuminate blue.

PIZZA FUNCTION

Elements

Top and bottom heating elements cycle on and off to regulate the correct temperature.

Rack Position

Middle rack height position.

Optional Settings

CONVECTION button

TEMPERATURE CONVERSION button FROZEN FOODS button

The PIZZA function melts and browns cheese and toppings, while crisping the pizza crust.

1.Insert the wire rack into the middle rack height position. The wire rack should be positioned with the spokes facing upwards.

2.Close the oven door.

3.Turn the FUNCTION dial until the indicator on the LCD screen reaches the PIZZA function. The top figure on the LCD screen indicates the preset PIZZA temperature of '450°F', while the bottom figure on the LCD screen indicates the preset '12 SIZE'. The preset

CONVECTION setting and preset

FROZEN FOODS setting will also be displayed (see Page 16 if cooking fresh pizza).

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