Breville BBM100 manual About Using the Preset Timer

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Questions and answers continued

Q:What happens if the bread isn’t removed when the bake cycle is complete?

A:The bread machine will automatically go into a keep warm cycle, (in the BASIC, RAPID, WHOLE WHEAT, YEAST FREE, GLUTEN FREE, FRENCH and SWEET settings) holding the temperature of the bread for up to 60 minutes. However, as the loaf cools it gives off steam which cannot escape from the bread pan. The bread crust may become soft and the loaf may slightly lose its shape.

Q: Why did the bread not rise?

A:There may be several reasons. Check the protein level of the flour and the use-by-date of the yeast and the flour. The yeast may have failed to activate, the yeast measurements may be inaccurate or sometimes people just forget to add the yeast.

Q: Why do large holes appear inside the bread?

A:Occasionally air bubbles will concentrate at a certain location during the last rising and will bake in that state. This could be caused by too much water and/or yeast or insufficient flour. Check the recipe ingredients and method of weighing/measuring.

Q: Why does the top of the bread collapse?

A:Usually this is because the ingredients are not in balance or a low protein flour is used. Check the method of weighing/measuring the ingredients. Too much yeast, water or other liquid ingredients, or insufficient flour, may cause the bread to be pale on top and collapse while baking.

Q: Why does bread colour differ?

A:This is probably because the ingredients in each recipe differs. A different crust colour may also have been selected.

Q:Are the room and water temperatures important?

A:Yes, room and water temperature influences yeast activity and therefore can affect the quality of your bread. The average room temperature is approximately 20-25°C. Water at room temperature should also be used.

NEVER use hot water as it will kill the yeast.

Note

About Using the PRESET Timer:

Q:Why can’t the PRESET TIMER be set past 13 hours?

A:The ingredients may deteriorate in quality or ferment if they are left inside the bread pan for many hours. This is especially the case during summer, when the PRESET TIMER should be set to a shorter period of time.

Q:Why can’t some ingredients be used with the

PRESET TIMER?

A:Most protein foods such as milk, cheese, eggs, bacon, etc., are perishable and will deteriorate if left unrefrigerated for more than one hour.

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Contents Baker’s Oven Contents Congratulations Important safeguards for your Breville BAKER’S Oven Breville recommends safety firstImportant Safeguards for ALL Electrical Appliances Know your Breville Baker’s Oven Menu Control PanelBread and Dough Settings Crust selection is not available on this setting Using the Bake only SettingSelection is not available on this setting Try this creative ideaUsing the Preset Timer Hold down the s or t buttons for speedier adjustmentsStep Open the lid and remove the bread pan Beginner’s guide to baking your first loafInsert the kneading blade Add ingredients into the bread panClose the lid Crust selection is available on bread settingsPlug in the bread machine Start the bread machineSwitch off and unplug the bread machine Remove the bread panTake the bread out of the bread pan Store the bread Cut the breadFor New Zealand customers Teaspoon Tablespoon Cup 250Metric liquid measuring jugs Metric weighing scalesVital ingredients FlourBread Mixes Sugar Bread improver SaltPowdered milk FatEggs WaterOther Ingredients Rapid Rise YeastNever Immerse your bread machine or bread pan in water Hints and tips for better bread makingQuestions and answers About IngredientsAbout Baking Bread About Using the Preset Timer Control panel messages Error DetectionCare, cleaning and storage Troubleshooting guide Recipe Coarse Bread Discard and use fresh flourCannot be substituted for flour Troubleshooting guide Baker’s Oven Machine Error code Ingredients Problem Will notNot mixed Bread not Bread rises Baked Under PresetEasy Bake Recipes Rapid bread Flavoured wholemeal breadYeast free bread Gluten free breadTraditional Favourites ProcedureNot suitable for the preset timer Sequence for Basic settingBasic White Bread Milk BreadFrench Bread Sequence for French settingMin 28 min 20 min Secs 50 min 65 min 3hr 50min Water 375ml 310ml Oil Tsp Salt ½ tsp Sugar Bread flour100% Wholemeal Bread Sequence for Whole Wheat settingMin 28 min 30 min Secs 25 min 70 min 65 min 3hr 40min ½ tsp 13⁄4 tspMultigrain Bread Peanut Sate Bread Flavoured White BreadIngredients  ADD AT the BeepsSweet Corn & Capsicum Bread Cheddar & Bacon BreadMediterranean Flavour Bread Grain Mustard & Herb BreadFlavoured Sweet Bread Sequence for Sweet settingMin 23 min 30 min Secs 40 min 55 min 3hr 20min Min 23 min 20 min Secs 50 min 65 min 3hr 20minLemon & Poppy Seed Bread Rich Fruit LoafGlace Pear & Ginger Bread Choc Raisin & Peanut BreadFlavoured Wholemeal Bread 50/50 Wholemeal Bread Light Rye BreadSoy & Linseed Bread Sequence for Basic Rapid setting Rapid BreadMin 23 min 10 min Secs 50 min 55 min 2hr 20min Rapid Wholemeal Bread Rapid White BreadBread Tsp ¾ tsp Improver Milk powder ½ tbl Tbl ¼ tsp TspYeast Free Bread Plain White Damper Sequence for Yeast Free settingPlain Wholemeal Damper Crust 1ST Knead 2ND Knead Bake Time Total TimePassionfruit Butter Bread Cheese & Spring Vegetable BreadGluten Free Bread Do not sound on the Gluten Free setting Sequence for Gluten Free settingPreset Timer cannot be used for recipes in this section Crust 1ST Knead 2ND Knead 1ST Rise Bake Time Total TimeDRY Ingredients LiquidGluten Free Cheesy Cheddar Bread Dough Sequence for Dough setting1ST Knead 2ND Knead 1ST Rise 2ND Rise Total TimeWhite Bread Dough Not suitable for the Preset TimerSweet Dough Wholemeal DoughBread Rolls Sticky Cinnamon RollsHot Cross Buns Pizza Dough Pizza & Focaccia DOUGHsSuggested toppings HandshapingOlive oil Tbl Rock salt Black olives, sliced Focaccia DoughPrepackaged Bread Mixes Laucke Crusty White Bread Mix Defiance White Bread MixLaucke Super Soft White Bread Mix Kitchen Collection White Bread MIXLaucke MULTIGrain SOY & Linseed Bread MIX Defiance Grain Bread MIXKitchen Collection Grain Bread MIX Kitchen Collection SOY & Linseed Bread MIXKitchen Collection Wholemeal Bread Mix Laucke BIO-FORT Golden Wholemeal Bread MixLaucke Sourdough RYE Bread Mix Water 375ml 350ml Bread mix 600g / 4 cupsGlazes Egg Glaze/Seeds on Top Gelatine GlazeR36 Breville Customer Service Centre

BBM100 specifications

The Breville BBM100 is a standout bread maker known for its user-friendly design, versatility, and impressive array of features, making it ideal for both novice bakers and experienced enthusiasts. One of the primary attractions of the BBM100 is its compact and stylish footprint, which fits well in most kitchen settings, allowing users to enjoy homemade bread without requiring a lot of counter space.

At the heart of the BBM100 is its robust motor and durable construction, providing reliable performance over time. This model offers multiple loaf sizes and crust settings, giving users the flexibility to create different types of bread based on their preferences. The adjustable crust control allows for light, medium, or dark crust finishes, ensuring that every loaf is customized to perfection.

One of the key technologies featured in the Breville BBM100 is its intelligent baking technology, which ensures consistent results. The machine automatically adjusts the kneading and baking cycles based on the ingredients and environmental conditions, taking the guesswork out of bread making. Its intuitive LCD screen with a straightforward interface makes programming a breeze, with options for selecting from various pre-set recipes including whole wheat, gluten-free, and specialty breads.

The BBM100 also comes with a 13-hour delay timer, allowing users to prepare ingredients in advance and wake up to the aroma of freshly baked bread. This feature is particularly appealing for those with busy lifestyles, as it provides the convenience of having freshly made bread ready at any desired time. Additionally, the machine has a non-stick baking pan, making it easy to remove the bread once it's finished and simplifying the cleanup process.

Furthermore, the included recipes and comprehensive instruction manual guide users through the process, ensuring that everyone can enjoy the thrill of home-baked bread. From artisan loaves to quick breads, the Breville BBM100 covers a wide range of baking possibilities.

Equipped with safety features such as an automatic shut-off, the BBM100 ensures that users can feel secure while operating the machine. Overall, the Breville BBM100 is a versatile bread maker that not only simplifies the baking process but also delivers high-quality, delicious results, making it a valuable addition to any kitchen for bread lovers.
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