Breville BBM100 manual Rapid Bread, Sequence for Basic Rapid setting

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Rapid Bread

The recipes in this section have been developed to produce a loaf of bread similar in volume to that of bread made on any of the longer bread cycles. Unless otherwise stated, most of the yeasted bread recipes can be baked on this cycle, however the volume will be slightly reduced and the texture a little more dense.

Two loaf sizes 1kg and 750g can be made. When making the 750g size, remove the loaf 10 minutes before completion of the baking cycle.

Note

Procedure

1.Place the ingredients into the bread pan in the exact order listed in the recipe.

2.Wipe spills from the outside of bread pan.

3.Lock the bread pan into position in the baking chamber and close the lid.

4.Press MENU to the setting as specified in the following recipes.

5.To change crust colour, press CRUST to H for DARK or L for LIGHT.

6.Press START/STOP to commence operation.

7.After baking, press START/STOP. Remove the bread from bread maker and bread pan. Cool on rack.

Sequence for BASIC RAPID setting:

	CRUST	1ST	2ND	1ST	PUNCH	2ND	PUNCH	3RD	BAKE	TOTAL
		KNEAD	KNEAD	RISE	DOWN	RISE	DOWN	RISE	TIME	TIME

	LIGHT	2 min	23 min	10 min	-	-	10 secs	50 min	55 min	2hr
										20min*

	MEDIUM	2 min	23 min	10 min	-	-	10 secs	50 min	55 min	2hr
										20min*

	DARK	2 min	23 min	10 min	-	-	10 secs	50 min	55 min	2hr
										20min*

* Baking temperature automatically adjusts for each crust colour.

ADD-IN BEEPS:

The Baker’s Oven beeps 10 times at 8 minutes before the end of the second kneading cycle. Extra ingredients such as fruit, nuts, etc. should be added at this time.

Abbrevations: tsp = teaspoon tbl = tablespoon

R16

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Contents Baker’s Oven Contents Congratulations Important safeguards for your Breville BAKER’S Oven Breville recommends safety firstImportant Safeguards for ALL Electrical Appliances Know your Breville Baker’s Oven Menu Control PanelBread and Dough Settings Try this creative idea Using the Bake only SettingCrust selection is not available on this setting Selection is not available on this settingHold down the s or t buttons for speedier adjustments Using the Preset TimerStep Add ingredients into the bread pan Beginner’s guide to baking your first loafOpen the lid and remove the bread pan Insert the kneading bladeStart the bread machine Crust selection is available on bread settingsClose the lid Plug in the bread machineRemove the bread pan Switch off and unplug the bread machineTake the bread out of the bread pan Store the bread Cut the breadMetric weighing scales Teaspoon Tablespoon Cup 250For New Zealand customers Metric liquid measuring jugsFlour Vital ingredientsBread Mixes Fat Bread improver SaltSugar Powdered milkRapid Rise Yeast WaterEggs Other IngredientsNever Immerse your bread machine or bread pan in water Hints and tips for better bread makingAbout Ingredients Questions and answersAbout Baking Bread About Using the Preset Timer Control panel messages Error DetectionCare, cleaning and storage Troubleshooting guide Recipe Discard and use fresh flour Coarse BreadCannot be substituted for flour Machine Error code Ingredients Problem Will not Troubleshooting guide Baker’s OvenNot mixed Bread not Bread rises Baked Under PresetEasy Bake Recipes Gluten free bread Flavoured wholemeal breadRapid bread Yeast free breadTraditional Favourites ProcedureMilk Bread Sequence for Basic settingNot suitable for the preset timer Basic White BreadWater 375ml 310ml Oil Tsp Salt ½ tsp Sugar Bread flour Sequence for French settingFrench Bread Min 28 min 20 min Secs 50 min 65 min 3hr 50min½ tsp 13⁄4 tsp Sequence for Whole Wheat setting100% Wholemeal Bread Min 28 min 30 min Secs 25 min 70 min 65 min 3hr 40minMultigrain Bread  ADD AT the Beeps Flavoured White BreadPeanut Sate Bread IngredientsSweet Corn & Capsicum Bread Cheddar & Bacon BreadMediterranean Flavour Bread Grain Mustard & Herb BreadMin 23 min 20 min Secs 50 min 65 min 3hr 20min Sequence for Sweet settingFlavoured Sweet Bread Min 23 min 30 min Secs 40 min 55 min 3hr 20minLemon & Poppy Seed Bread Rich Fruit Loaf Glace Pear & Ginger Bread Choc Raisin & Peanut BreadFlavoured Wholemeal Bread Light Rye Bread 50/50 Wholemeal BreadSoy & Linseed Bread Rapid Bread Sequence for Basic Rapid settingMin 23 min 10 min Secs 50 min 55 min 2hr 20min ¼ tsp Tsp Rapid White BreadRapid Wholemeal Bread Bread Tsp ¾ tsp Improver Milk powder ½ tbl TblYeast Free Bread Crust 1ST Knead 2ND Knead Bake Time Total Time Sequence for Yeast Free settingPlain White Damper Plain Wholemeal DamperPassionfruit Butter Bread Cheese & Spring Vegetable BreadGluten Free Bread Crust 1ST Knead 2ND Knead 1ST Rise Bake Time Total Time Sequence for Gluten Free settingDo not sound on the Gluten Free setting Preset Timer cannot be used for recipes in this sectionDRY Ingredients LiquidGluten Free Cheesy Cheddar Bread 2ND Rise Total Time Sequence for Dough settingDough 1ST Knead 2ND Knead 1ST RiseWholemeal Dough Not suitable for the Preset TimerWhite Bread Dough Sweet DoughSticky Cinnamon Rolls Bread RollsHot Cross Buns Handshaping Pizza & Focaccia DOUGHsPizza Dough Suggested toppingsOlive oil Tbl Rock salt Black olives, sliced Focaccia DoughPrepackaged Bread Mixes Kitchen Collection White Bread MIX Defiance White Bread MixLaucke Crusty White Bread Mix Laucke Super Soft White Bread MixKitchen Collection SOY & Linseed Bread MIX Defiance Grain Bread MIXLaucke MULTIGrain SOY & Linseed Bread MIX Kitchen Collection Grain Bread MIXWater 375ml 350ml Bread mix 600g / 4 cups Laucke BIO-FORT Golden Wholemeal Bread MixKitchen Collection Wholemeal Bread Mix Laucke Sourdough RYE Bread MixGlazes Egg Glaze/Seeds on Top Gelatine GlazeR36 Breville Customer Service Centre