KitchenAid W10722059B warranty Oven Vent, Sabbath Mode, Baking and Roasting

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Oven Vent

A

A. Oven vent

The oven vent releases hot air and moisture from the oven, and should not be blocked or covered. Blocking or covering the vent will cause poor air circulation, affecting cooking and cleaning results. Do not set plastics, paper or other items that could melt or burn near the oven vent.

Sabbath Mode

The Sabbath Mode sets the oven to remain on in a bake setting until turned off.

When the Sabbath Mode is set, only the Bake cycle will operate. All other cooking and cleaning cycles are disabled. No tones will sound, and the displays will not indicate temperature changes.

When the oven door is opened or closed, the oven light will not turn on or off, and the heating elements will not turn on or off immediately.

To Enable Sabbath Mode Capability (One Time Only):

1.Press CLOCK/TOOLS until “SABBATH” is displayed. “OFF. Press (1) for On” will scroll in the display.

2.Press the “1” keypad. “ON. Press (1) for Off” will scroll in the display. Sabbath Mode can be activated for baking.

3.Press START or CANCEL UPPER to exit and display the time of day.

NOTE: To disable the Sabbath Mode, repeat steps 1 through 3 to change the status from “SABBATH ON” to “SABBATH OFF.”

To Activate Sabbath Mode:

1.Press BAKE for the desired oven.

2.Press the number keypad to set a temperature other than 350°F (177°C).

3.Press START.

For timed cooking in Sabbath Mode, press COOK TIME, and then the number keypads to set the desired cook time.

4.Press CLOCK/TOOLS. Three tones will sound. Then press “7.” “SAb” will appear in the display.

To Adjust Temperature (When Sabbath Mode is Running):

1.Press the number keypad as instructed by the scrolling text to select the new temperature.

NOTE: The temperature adjustment will not appear on the display. The scrolling text will be shown on the display as it was before the keypad was pressed.

2.Press START.

To Deactivate Sabbath Mode:

Press CLOCK/TOOLS, and then press “7” to return to regular baking, or press CANCEL for the desired oven to turn off the range.

Baking and Roasting

Preheating

When beginning a Bake, Convect Bake or Convect Roast cycle, the oven will begin preheating after Start is pressed. The oven will take approximately 12 to 15 minutes to reach 350°F (177°C) with all of the oven racks provided with your oven inside the oven cavity.

Higher temperatures will take longer to preheat. The preheat cycle rapidly increases the oven temperature. The actual oven temperature will go above your set temperature to offset the heat lost when your oven door is opened to insert food. This ensures that when you place your food in the oven, the oven will begin at the proper temperature. Insert your food when the preheat tone sounds. Do not open the door during preheat before the tone sounds.

Oven Temperature

While in use, the oven elements will cycle on and off as needed to maintain a consistent temperature, but they may run slightly hot or cool at any point in time due to this cycling. Opening the oven door while in use will release the hot air and cool the oven which could impact the cooking time and performance. It is recommended to use the oven light to monitor cooking progress.

NOTE: On models with convection, the convection fan may run in the non-convection bake mode to improve oven performance.

Temperature Management System

The Temperature Management System electronically regulates the oven heat levels during preheat and bake to maintain a precise temperature range for optimal cooking results. The bake and broil elements or burners cycle on and off in intervals. On convection range models, the fan will run while preheating and may be cycled on and off for short intervals during bake to provide the best results. This feature is automatically activated when the oven is in use.

Before baking and roasting, position racks according to “Positioning Racks and Bakeware” section. When roasting, it is not necessary to wait for the oven preheat cycle to end before putting food in unless it is recommended in the recipe.

Steam Bake

The Steam Bake function works in conjunction with the steam rack to provide additional moisture during baking. The steam rack contains a water reservoir which heats up and releases steam in to the oven cavity during the steam bake cycle. There are

3 preprogrammed food options to choose from: Breads, Desserts and Fish, as well as a Refresh/Reheat option.

For best performance, place the steam rack in the lowest available rack position in the cavity and pour 1½ cups (350 mL) of water into the reservoir. Do not fill past the MAX level indicated on the reservoir.

After the steam bake cycle is complete, some water may remain in the reservoir. This is normal. Wait for the oven to cool and discard the water.

A

B

A. Steam rack

B. Water reservoir

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Contents User Guide Table of ContentsAnti-Tip Bracket Range SafetyFor units with ventilating hood For self-cleaning rangesPreheating AquaLift Self-Cleaning Technology Surface TemperaturesCeramic Glass Cooktop Cleaning KEY Usage TipsFeature Guide Convection Press Easy Convect Bake Broiling Press BroilProofing bread Place prepared dough in oven. Press Proof Hold warmConvection Press Easy Convect Roast Delayed startNumber keypads. The default temperature is 170F 75C Clean cycle See the Clean Cycle sectionElectronic Oven Controls Hour Shutoff Demo ModeSabbath Mode Oven Temperature Offset ControlCeramic Glass Cooktop On Indicator LightHot Surface Indicator Light CooktopCookware Home Canning Oven Aluminum FoilPositioning Racks and Bakeware Open Position Roll-Out RackTo Insert Roll-Out Rack To Remove Roll-Out RackSabbath Mode Oven VentBaking and Roasting Cook Time BroilingConvection Cooking Proofing BreadMeat Probe Baking DrawerOven Light Clean Cycle To CleanRange Care Metallic Paint on some models General CleaningExterior Porcelain Enamel Surfaces on some models Stainless Steel on some modelsProblem Solver Remove/Replace DrawerTo Remove Oven will not operate Oven temperature too highOven indicator lights flash Clean cycleAccessories Kitchenaid Major Appliance Limited Warranty Page Page Table des matières Guide d’utilisationLa bride antibasculement Sécurité DE LA CuisinièreConservez CES Instructions Pour les appareils avec hotte de ventilation Pour les cuisinières avec programme d’autonettoyageTiroir de cuisson ou tiroir de remisage Conseils Élémentaires DutilisationPréchauffage Nettoyage de la table de cuisson en vitrocéramiqueGuide DES Caractéristiques Maintien au Cuisson au four VapeurPour modifier la température, répéter les étapes 2 et Placer le plat dans le four et fermer la porteCuisson au tiroir Cuisson minutéeMise en marche Mise en marche DifféréeNettoyage Autonettoyage Aqualift Tiroir-réchaudAu chaud Programme de Voir la section Programme de nettoyageCommandes électroniques du four Signaux sonores d’appui sur une touche Mode de démonstrationMode Sabbat Commande de décalage de température du fourVitrocéramique Table DE CuissonÉlément d’ébullition rapide élément avant droit Témoin lumineux d’allumage de la table de cuissonTémoin lumineux de surface chaude Élément de cuisson à triple zoneUstensiles de cuisson Mise en conserve à la maisonUtilisation Grilles FourPapier d’aluminium Ustensiles de cuissonPosition déployée Grille déployanteInsertion de la grille déployante Dépose de la grille déployanteMode Sabbat Évent du fourCuisson au four et rôtissage Pour faire lever la pâte Cuisson au grilCuisson par convection Levée du painRéglage dune cuisson minutée Durée de cuissonSonde de cuisson Tiroir de cuissonCuisson lente avec le tiroir de cuisson RemplacementLampe du four Cuisson avec le tiroir de cuissonEntretien DE LA Cuisinière Programme de nettoyageNettoyage Peinture Métallique sur certains modèles Nettoyage généralSurfaces Extérieures Émaillées sur certains modèles Acier Inoxydable sur certains modèlesDépose et réinstallation du tiroir RéinstallationDépose Résolution DE Problèmes La cuisson au four ne Toutes les salissuresAprès le programme de NettoyageAccessoires Garantie Limitée Page Page Page W10722059B SP PN W10694081

W10722059B specifications

The KitchenAid W10722059B is a standout product designed for those who seek to elevate their culinary experiences. This versatile appliance embodies the brand's commitment to quality and efficiency, making it an essential addition to any modern kitchen.

One of the main features of the W10722059B is its advanced motor system. This powerful motor ensures that doughs, batters, and other mixtures are mixed thoroughly and evenly, eliminating the frustration of uneven textures. The appliance operates at multiple speeds, allowing users to adjust the mixing intensity to suit a variety of recipes, whether it's a delicate meringue or a thick bread dough.

The W10722059B is designed with a user-friendly interface that enhances the overall cooking experience. Its precision knobs are easy to turn, providing a tactile sensation that allows for accurate speed adjustments. This level of control is particularly beneficial for achieving the perfect consistency in baked goods.

Another notable characteristic of the KitchenAid W10722059B is its robust construction. Made from high-quality materials, this appliance is built to last. The durable design not only provides stability during use but also adds to the aesthetic appeal of the kitchen. Available in various colors, it can seamlessly blend with any kitchen décor, from traditional to contemporary.

The appliance also includes a variety of attachments, which significantly expand its functionality. These attachments, such as dough hooks, whiskers, and flat beaters, enable users to engage in various cooking techniques and recipes. Furthermore, the quick-release mechanism allows for easy swapping of attachments, making the process more efficient.

Incorporating cutting-edge technology, the KitchenAid W10722059B is equipped with a Planetary Mixing Action where the mixing tool moves in one direction while the bowl rotates in another. This ensures that all ingredients are incorporated thoroughly, leading to superior results.

The W10722059B is also designed with ease of cleaning in mind. Most removable parts are dishwasher-safe, simplifying the post-cooking cleanup process. This feature is particularly appreciated by those who have busy schedules but still want to enjoy homemade meals.

In summary, the KitchenAid W10722059B is an exceptional kitchen companion that brings together powerful performance, versatility, and elegant design. Whether you’re a seasoned chef or a novice home cook, this appliance can help unlock your culinary potential and make cooking more enjoyable.
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