KitchenAid W10722059B Convection Press Easy Convect Roast, Delayed start, Not bake properly

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KEYPAD

FEATURE

INSTRUCTIONS

 

 

 

 

EASY CONVECT

Convection

1.

Press EASY CONVECT ROAST.

ROAST

cooking

2.

Press “1” to have the oven automatically convert the temperature and time for convection

 

 

 

 

 

baking. Press “2” to manually convert the temperature and time.

 

 

3.

Press the number keypads to set a temperature other than 325°F (177°C) in 5°

 

 

 

increments between 170°F and 500°F (77°C and 260°C).

 

 

4.

Press START.

 

 

5.

(Optional) Press the number keypads to set a cook time.

 

 

6.

Press START.

 

 

7.

To change the temperature, repeat steps 2 and 3.

 

 

8.

Press CANCEL UPPER when finished.

 

 

 

COOK TIME

Timed cooking

Timed Cooking allows the oven to be set to turn on at a certain time of day, cook for a set

 

 

length of time, and/or shut off automatically.

 

 

To set a Timed Cook or a Delayed Timed Cook, see “Cook Time” section.

 

 

 

DELAY START

Delayed start

The Delay Start keypad is used to enter the starting time for an oven function with a delayed

 

 

start. Delay Start should not be used for foods such as breads and cakes because they may

 

 

not bake properly.

 

 

To set a Timed Cook or a Delayed Timed Cook, see “Cook Time” section.

 

 

 

 

BAKING

Baking drawer

1.

Press BAKING DRAWER BAKE.

DRAWER BAKE

 

2.

Set the desired temperature between 170°F and 451°F (75°C and 233°C) using the

(on some models)

 

 

 

number keypads. The default temperature is 350°F (180°C).

 

 

 

 

 

3.

Press START.

 

 

4.

To change the temperature, repeat steps 2 and 3.

 

 

5.

Press CANCEL LOWER when finished.

 

 

 

 

BAKING

Slow cook drawer

1.

Press BAKING DRAWER SLOW COOK.

DRAWER SLOW

 

2.

Set the desired temperature between 145°F and 190°F (63°C and 88°C) using the

COOK

 

 

 

number keypads. The default temperature is 170°F (75°C).

(on some models)

 

 

 

3.

Place the food(s) in the baking drawer.

 

 

 

 

4.

Press START.

 

 

5.

(Optional) Set the desired cook time using the number keypads.

 

 

6.

Press START to begin heating the baking drawer.

 

 

7.

Press CANCEL LOWER when finished.

 

 

 

BAKING

Warming drawer

Food must be at serving temperature before placing it in the warmed oven.

DRAWER KEEP

 

1.

Press BAKING DRAWER KEEP WARM.

WARM

 

 

2.

Set the desired temperature between 145°F and 190°F (63°C and 88°C) using the

(on some models)

 

 

 

number keypads. The default temperature is 170°F (75°C).

 

 

 

 

 

3.

Press START.

 

 

4.

Press CANCEL LOWER when finished.

 

 

 

WARM ZONE

Warming zone

Press WARM ZONE ON/OFF to select the warming element on the cooktop, and then press

ON/OFF/

 

WARM ZONE CONFIRM.

CONFIRM

 

Press WARM ZONE ON/OFF again to turn off the warming element.

 

 

 

 

 

AQUALIFT SELF

Clean cycle

See the “Clean Cycle” section.

CLEAN

 

 

 

 

 

 

 

START

Oven control

1.

Check that the oven is off.

(hold 3 sec

lockout

2.

Press and hold START (hold 3 sec to lock) for 3 seconds.

to lock)

 

 

3.

A tone will sound, and “Control Locked” will scroll, and then “Locked” will be displayed.

 

 

 

 

4.

Repeat to unlock. No keypads will function with the controls locked. The cooktop

 

 

 

functions are not affected by the oven control lockout.

 

 

 

CLOCK/TOOLS

Energy save

Press and hold CLOCK/TOOLS for 3 seconds to change status. The display will scroll

 

 

“Energy saver on” or “Energy saver off.”

If Energy Save is on, the range will go into sleep mode after 5 minutes of inactivity. Any keypad press will activate the display. If Energy Save is off, the display will be on at all times.

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Contents User Guide Table of ContentsAnti-Tip Bracket Range SafetyFor units with ventilating hood For self-cleaning ranges Preheating AquaLift Self-Cleaning Technology Surface Temperatures Ceramic Glass Cooktop Cleaning KEY Usage TipsFeature Guide Convection Press Easy Convect Bake Broiling Press BroilProofing bread Place prepared dough in oven. Press Proof Hold warmConvection Press Easy Convect Roast Delayed startNumber keypads. The default temperature is 170F 75C Clean cycle See the Clean Cycle sectionElectronic Oven Controls Hour Shutoff Demo ModeSabbath Mode Oven Temperature Offset ControlCeramic Glass Cooktop On Indicator LightHot Surface Indicator Light CooktopCookware Home Canning Aluminum Foil OvenPositioning Racks and Bakeware Open Position Roll-Out RackTo Insert Roll-Out Rack To Remove Roll-Out RackOven Vent Sabbath ModeBaking and Roasting Cook Time BroilingConvection Cooking Proofing BreadBaking Drawer Meat ProbeOven Light To Clean Clean CycleRange Care Metallic Paint on some models General CleaningExterior Porcelain Enamel Surfaces on some models Stainless Steel on some modelsRemove/Replace Drawer Problem SolverTo Remove Oven will not operate Oven temperature too highOven indicator lights flash Clean cycleAccessories Kitchenaid Major Appliance Limited Warranty Page Page Table des matières Guide d’utilisationLa bride antibasculement Sécurité DE LA CuisinièreConservez CES Instructions Pour les appareils avec hotte de ventilation Pour les cuisinières avec programme d’autonettoyageTiroir de cuisson ou tiroir de remisage Conseils Élémentaires DutilisationPréchauffage Nettoyage de la table de cuisson en vitrocéramiqueGuide DES Caractéristiques Maintien au Cuisson au four VapeurPour modifier la température, répéter les étapes 2 et Placer le plat dans le four et fermer la porteCuisson au tiroir Cuisson minutéeMise en marche Mise en marche DifféréeNettoyage Autonettoyage Aqualift Tiroir-réchaudAu chaud Programme de Voir la section Programme de nettoyageCommandes électroniques du four Signaux sonores d’appui sur une touche Mode de démonstrationMode Sabbat Commande de décalage de température du fourVitrocéramique Table DE CuissonÉlément d’ébullition rapide élément avant droit Témoin lumineux d’allumage de la table de cuissonTémoin lumineux de surface chaude Élément de cuisson à triple zoneMise en conserve à la maison Ustensiles de cuissonUtilisation Grilles FourPapier d’aluminium Ustensiles de cuissonPosition déployée Grille déployanteInsertion de la grille déployante Dépose de la grille déployanteÉvent du four Mode SabbatCuisson au four et rôtissage Pour faire lever la pâte Cuisson au grilCuisson par convection Levée du painRéglage dune cuisson minutée Durée de cuissonSonde de cuisson Tiroir de cuissonCuisson lente avec le tiroir de cuisson RemplacementLampe du four Cuisson avec le tiroir de cuissonProgramme de nettoyage Entretien DE LA CuisinièreNettoyage Peinture Métallique sur certains modèles Nettoyage généralSurfaces Extérieures Émaillées sur certains modèles Acier Inoxydable sur certains modèlesRéinstallation Dépose et réinstallation du tiroirDépose Résolution DE Problèmes La cuisson au four ne Toutes les salissuresAprès le programme de NettoyageAccessoires Garantie Limitée Page Page Page W10722059B SP PN W10694081
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