Sunbeam MX7700 manual Cookery Tips for Best Results

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Cookery Tips for Best Results

1.Before starting, read the recipe completely.

2.Refrigerated ingredients, ie butter and eggs should be at room temperature before mixing begins. Set these ingredients out ahead of time.

3.Before starting your recipe preheat oven to baking temperature recommended in the recipe.

4.Assemble all ingredients and utensils near the mixer.

5.To eliminate the possibility of shells or deteriorated/off eggs in your recipe, break eggs into a separate container first, then add to the mixture.

6.When mixing egg whites, be sure the bowls and beaters are thoroughly cleaned and dried. As even the smallest amount of oil on beaters or bowl may cause the egg whites not to aerate.

7.Always start mixing at slow speeds. Gradually increase to the recommended speed as stated in the recipe.

8.Do not over beat. Be careful that you only mix/blend mixtures until the recommended time specified in your recipe. Fold in

dry ingredients only until just combined. Always use the low speed. At any stage of mixing, over beating can cause toughness, close texture, lack of rising or excessive shrinkage. Climatic conditions, seasonal temperature changes, temperature of ingredients and their texture variation from area to area all play a part in the required mixing time and the results achieved.

9.All recipes have been kitchen tested, but should you find it necessary to vary the ingredients or the size of the tin etc. allow for a variation in cooking time. Always test for doneness in baked foods before removing from the oven or the cooking appliance.

10.During mixing, ingredients may splash to the sides of the bowl. To scrape the bowl, turn the speed control dial to the 'O' position and using a spatula, scrape the bowl. NEVER USE A KNIFE, METAL SPOON OR FORK, as this may cause damage to the beaters and bowl. A light scraping after the addition of each ingredient assists in achieving efficient mixing.

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Contents Mixmaster Series Contents Sunbeam’s Safety Precautions Recipes in this bookletOff-centre mixing head and beaters Attachment eject buttonTwin-motor 3-way beating action Litre stainless steel mixing bowlSpeed control dial Heavy-duty beatersDough hooks Tilt back and locking head buttonInserting attachements Using your Sunbeam Mixmaster SeriesBefore using your Mixmaster Series Using your Mixmaster Series Selecting the mixing bowl speedRole of the Twin-motor 3-way beating action Mixing Guide Electric Oven Temperature GuideThermostat Settings Storage Care and CleaningMaintenance Service Yeast Lets Talk IngredientsButter SubstitutesDry ingredients Measuring IngredientsWet Ingredients Raising AgentsCookery Tips for Best Results Preparing the dough Helpful Hints for a Successful DoughPreparing the yeast Before Baking Finishing touches To add interest to breadsGlazes After BakingHelpful Hints for Better Cake Making Some Hints on Sponge Making Heavy, Close TextureFruit Sinks These General Tips apply to either methodBasic White Loaf RecipesTips Variations to this recipe BreadsticksSultana Loaf Sesame RollsVariations to this recipe Glaze Size, approximately 20 minutes. Preheat oven to 200CPlaited sweet loaf Tablespoons sugar ¼ cup water Teaspoon gelatine125g butter or margarine, softened Wholemeal LoafFoundation Butter Cake Eggs Cups self raising flour Cup milkCoffee Crumble Variations to this recipe Upsidedown Peach cakeVariation Chocolate CakeGlaze Icing Serving suggestionFluffy Butter Frosting Cream Cheese FrostingGlaze Variation to this recipe Apple Fruit LoafAdd eggs, one at a time, beating well between each addition Banana CakePreheat oven to 180c. Grease and line a 20cm baba pan Glazed Orange Poppy Seed CakeMayonnaise Fritter BatterIngredient suggestions Choux Pastry PuffsAsparagus Filling Fillings for the Choux Pastry Puffs Basic White SauceSalmon Filling Mushroom and Bacon FillingWaffles CrepesSift flour and salt into the Mixmaster bowl Fold the egg white mixture into the batterTwo Tier Pavlova with Mixed Berries Serves Hazelnut & Cashew TorteTopping 300g fresh or frozen mixed berriesPassionfruit Cheesecake Chocolate Espresso Mousse CappuccinoServes 160g dark chocolate, chopped Grease and line base of a 20cm springformCornflake Cookies Fluffy PikeletsServing suggestions Preheat oven to 180C. Grease, line baking traysQuick Cup Cakes Chocolate Chip CookiesMix through flour and chocolate chips Allow to cool and decorate as desiredEgg whites 90g caster sugar 90g icing sugar When cold, join in pairs with icing optionalMeringues MarshmallowsCups sugar Cup liquid glucose ¼ cup honey Pinch of salt Rocky RoadNougat Grease and line a 28 x 18cm lamington tinCrosses Hot Cross BunsDough ½ cup plain flour ¼ cup waterChristmas Cake Festive ShortbreadPage Australia 1800 025 New Zealand 09 912 Australia New Zealand

MX7700 specifications

The Sunbeam MX7700 is a versatile and powerful kitchen appliance, designed to cater to the needs of both amateur cooks and seasoned chefs. This stand mixer combines advanced technology with user-friendly features, making it an essential addition to any home kitchen.

One of the standout characteristics of the Sunbeam MX7700 is its robust 350-watt motor. This powerful engine ensures that the mixer can handle a wide range of tasks with ease, from mixing light batters to kneading dense doughs. The machine comes with a six-speed control system that allows users to select the perfect speed for any recipe. Whether you're gently folding in ingredients or whipping egg whites to stiff peaks, the precise speed adjustments help achieve optimal results.

The mixer features a large, stainless steel mixing bowl with a capacity of 4.5 quarts. This generous size makes it ideal for preparing large batches of dough, batter, or other mixtures. The bowl is also designed for easy pouring and cleaning, further enhancing the mixer’s convenience. Additionally, the bowl locks securely in place to prevent any movement during operation.

Another notable feature of the Sunbeam MX7700 is its planetary mixing action. This technology allows the mixing attachment to rotate while the bowl remains stationary, ensuring that all ingredients are mixed evenly and thoroughly. This design minimizes the need to scrape down the sides of the bowl, saving time and effort while delivering consistent results.

The MX7700 is equipped with a variety of attachments to enhance its functionality. Users receive a flat beater, dough hook, and wire whisk, enabling them to tackle various culinary tasks, from mixing cake batter to kneading bread. The attachments are easy to switch out, allowing users to customize their mixer for each job efficiently.

For those looking to add some style to their kitchen, the Sunbeam MX7700 comes in a range of attractive colors, allowing it to blend seamlessly with existing décor. Additionally, the mixer's compact design makes it easy to store when not in use, without sacrificing performance.

In conclusion, the Sunbeam MX7700 stand mixer is a standout kitchen appliance that offers power, versatility, and ease of use. Its advanced features, including a strong motor, large mixing bowl, and multiple speed settings, make it suitable for a variety of tasks, ensuring that it meets the diverse needs of home bakers and cooks alike. Whether you’re whipping up a quick batter or developing a complex recipe, the MX7700 delivers reliable performance and impressive results every time.
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