Banana Cake, Glazed Orange Poppy Seed Cake | Sunbeam MX7700 instruction

Sunbeam MX7700 manual Banana Cake, Preheat oven to 180c. Grease and line a 20cm baba pan

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Recipes continued

Banana Cake

Serves 10

180g butter, room temperature, chopped

1 ½ cups raw sugar

2eggs

2¼ cups self raising flour ½ teaspoon salt

1 teaspoon cinnamon ½ teaspoon nutmeg ½ cup buttermilk

1 teaspoon white vinegar

1 teaspoon vanilla essence

1 ½ cups very ripe mashed banana

1.Preheat oven to 180°c. Grease and line a 20cm baba pan.

2.Using the Mixmaster bowl with the bowl speed set on High, beat butter and sugar on High speed (7) until well combined.

Add eggs, one at a time, beating well between each addition.

3.Take bowl speed to Low and reduce mixing speed to Low (1-2), add sifted dry ingredients and combined buttermilk, vinegar and vanilla in two batches. Add bananas and mix until combined.

4.Pour mixture into prepared tin and bake for about 40 minutes or until cooked when tested with a skewer.

5.Allow cake to cool in pan for 5 minutes before transferring to a wire rack to cool.

Glazed Orange Poppy Seed Cake	Serves 8
125g butter, softened
¾ cup caster sugar

1 tablespoon finely grated orange rind

2 eggs

1 cup self raising flour

1/3 cup milk

1 teaspoon vanilla extract ¼ cup poppy seeds

Glaze

2 teaspoons orange zest

½cup orange juice

½cup caster sugar

1.Preheat oven to 180°c. Grease and line and 20cm cake tin.

2.Using the Mixmaster bowl with the bowl speed set on High, cream butter, sugar and rind on High speed (7), until light and fluffy.

3.Add eggs one at a time, beating well between each addition.

4.Take bowl speed to Low and reduce mixing speed to Low (1), and add flour and milk in two batches; mix until just combined. Mix through poppy seeds.

5.Spread mixture into prepared tin and cook in oven for about 50 minutes or until cooked when tested with a skewer.

6.Meanwhile combine the zest, orange juice and sugar in a small saucepan. Stir oven a low heat until the sugar has dissolved; bring to the boil, simmer for 2 minutes.

7.Turn cake out on to a cooling tray with a baking tray underneath. Using a wooden skewer, poke several holes into the cake then pour the hot syrup over the hot cake.

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Contents

Mixmaster Series Contents Sunbeam’s Safety Precautions Recipes in this bookletOff-centre mixing head and beaters Attachment eject buttonTwin-motor 3-way beating action Litre stainless steel mixing bowlSpeed control dial Heavy-duty beatersDough hooks Tilt back and locking head buttonInserting attachements Using your Sunbeam Mixmaster SeriesBefore using your Mixmaster Series Using your Mixmaster Series Selecting the mixing bowl speedRole of the Twin-motor 3-way beating action Mixing Guide Electric Oven Temperature GuideThermostat Settings Storage Care and CleaningMaintenance Service Yeast Lets Talk IngredientsButter SubstitutesDry ingredients Measuring IngredientsWet Ingredients Raising AgentsCookery Tips for Best Results Preparing the dough Helpful Hints for a Successful DoughPreparing the yeast Before Baking Finishing touches To add interest to breadsGlazes After BakingHelpful Hints for Better Cake Making Some Hints on Sponge Making Heavy, Close TextureFruit Sinks These General Tips apply to either methodBasic White Loaf RecipesTips Variations to this recipe BreadsticksSultana Loaf Sesame RollsVariations to this recipe Glaze Size, approximately 20 minutes. Preheat oven to 200CPlaited sweet loaf Tablespoons sugar ¼ cup water Teaspoon gelatine125g butter or margarine, softened Wholemeal LoafFoundation Butter Cake Eggs Cups self raising flour Cup milkCoffee Crumble Variations to this recipe Upsidedown Peach cakeVariation Chocolate CakeGlaze Icing Serving suggestionFluffy Butter Frosting Cream Cheese FrostingGlaze Variation to this recipe Apple Fruit LoafAdd eggs, one at a time, beating well between each addition Banana CakePreheat oven to 180c. Grease and line a 20cm baba pan Glazed Orange Poppy Seed CakeMayonnaise Fritter BatterIngredient suggestions Choux Pastry PuffsAsparagus Filling Fillings for the Choux Pastry Puffs Basic White SauceSalmon Filling Mushroom and Bacon FillingWaffles CrepesSift flour and salt into the Mixmaster bowl Fold the egg white mixture into the batterTwo Tier Pavlova with Mixed Berries Serves Hazelnut & Cashew TorteTopping 300g fresh or frozen mixed berriesPassionfruit Cheesecake Chocolate Espresso Mousse CappuccinoServes 160g dark chocolate, chopped Grease and line base of a 20cm springformCornflake Cookies Fluffy PikeletsServing suggestions Preheat oven to 180C. Grease, line baking traysQuick Cup Cakes Chocolate Chip CookiesMix through flour and chocolate chips Allow to cool and decorate as desiredEgg whites 90g caster sugar 90g icing sugar When cold, join in pairs with icing optionalMeringues MarshmallowsCups sugar Cup liquid glucose ¼ cup honey Pinch of salt Rocky RoadNougat Grease and line a 28 x 18cm lamington tinCrosses Hot Cross BunsDough ½ cup plain flour ¼ cup waterChristmas Cake Festive ShortbreadPage Australia 1800 025 New Zealand 09 912 Australia New Zealand

Sunbeam MX7700 manual Banana Cake, Preheat oven to 180c. Grease and line a 20cm baba pan