Temperature settings of your Sunbeam Fryware continued
Adjustable steam vent
The steam vent allows moisture to escape without losing too much heat. Keep the vent closed when baking cakes, scones or whenever cooking food where it is necessary to retain the heat and/or moisture. The vent should be left open for a crisper result. When roasting chicken and meat, open the vent in the last 15 minutes of cooking to crispen.
Adjustable Lid Holder
(Models FP5500/FP5600/FP5610/FP5700/FP5900)
This is a stepped catch on the side of the lid. It allows the lid to rest above the frypan and eliminates the need to find a spot on the bench. When in position the lid also acts as a spatter shield. The lid can rest on either side of the handle, making it easy for left or right handed use.
FP5600
Pan Tilt Lever
(Models FP5500/FP5600/FP5610/FP5700/FP5910/FP5900)
The Pan Tilt lever is positioned under the inlet where the Control Probe is inserted.
To tilt the frypan, push the lever down. This allows the fat and juices to drain from the food for crisp, low fat cooking. It also makes it easier to baste food and serve sauces or gravy.
FP5600
(Models FP5600/FP5610/FP5700/FP5900/FP5910/SK4200)
The element is completely cast into the heavy duty base for faster superior heating and a longer element life.
FP5600/FP5610
FP5910/FP5900
SK4200
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