Sunbeam BM7800 manual Coconut & Cherry Loaf, Mixed Fruit Bread

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Sweet Breads - continued

Coconut & Cherry Loaf	750g	1.0kg	1.25kg
Water	240ml	320ml	400ml
Margarine	1 tablespoon	2 tablespoons	3 tablespoons
Salt	1½ teaspoons	2 teaspoons	2½ teaspoons
Honey	3 tablespoons	¼ cup	4 tablespoons
Canned cherries, chopped	²/³ cup	¾ cup	1 cup
Bread improver	1 teaspoon	1 teaspoon	1 teaspoon
Wholewheat flour	240g (1½)	320g (2)	400g (2½)
Plain flour	240g (1½)	320g (2)	400g (2½)
Yeast	2 teaspoons	2 teaspoons	2½ teaspoons
Fruit & Nut Dispenser
Coconut, toasted	½ cup	¾ cup	1 cup

Mixed Fruit Bread	750g	1.0kg	1.25kg
Water	250ml	375ml	500ml
Margarine	1 tablespoon	2 tablespoons	3 tablespoons
Clove, ground	1 teaspoon	1½ teaspoons	2 teaspoons
Nutmeg, ground	2 teaspoons	2½ teaspoons	3 teaspoons
Salt	1½ teaspoons	2 teaspoons	2½ teaspoons
Brown sugar	2 tablespoons	2 tablespoons	3 tablespoons
Skim milk powder	1 tablespoons	1½ tablespoons	2 tablespoons
Bread improver	1 teaspoon	1 teaspoon	1 teaspoon
Plain flour	480g (3)	680g (4¼)	880g (5½)
Yeast	2 teaspoons	2 teaspoons	2½ teaspoons
Fruit & Nut Dispenser
Mixed dried fruit	¹/³ cup	²/³ cup	1 cup

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Contents Quantum SmartBake Important instructions retain for future use Contents Congratulations Sunbeam’s Safety Precautions Safety Precautions for Your Sunbeam BreadmakerUsing your Quantum SmartBake Safely Using your Quantum SmartBake Safely This unit is intended for household use onlyFeatures of your Sunbeam Quantum SmartBake Cord Wrap Features of your Sunbeam Quantum SmartBake Control Panel Battery Delay/AdjustCancel Control PanelBaking Progress Monitor Program Quick Reference Help CardsQuick Guide FavouritesMenu Settings Damper Menu SettingsCake JamPasta Dough Pizza DoughRemoving the baking pan Using your Quantum SmartBakeBefore using your Quantum SmartBake for the first time Adding IngredientsEasy to follow steps to baking with the Quantum SmartBake After using your Quantum SmartBake Easy to follow steps to baking with the Quantum SmartBakeFlour Art and Science of Baking Great Tasting BreadYeast SugarsFats SaltEggs Solid fats Important measuring tipsDry ingredients Last Things LastFruit and Nut Dispenser Baking Process Programming your Quantum SmartBake Pre-Heat KneadingProgramming your Quantum SmartBake BakingReprogramming a Favourite Recipe Modifying Recipes During the Baking Process Previewing Menus and Favourite RecipesHow to use the Time Delay ExamplePower Interruption Program Protection Bread Improver What Ingredients to useIngredient hints for New Zealand Bread mixesHandy hints to a better loaf To clean the non-stick baking pan Care and CleaningTo clean the exterior Caring for your non-stick baking panRecipes Important NoteDefiance 750g Breadmix RecipesMethod Kitchen Collection 750gLowan Breadmix RecipesWhite Wings LauckeLaucke 750g Kitchen Collection 5kg Breadmix RecipesDefiance LowanTraditional White Loaf Basic BreadsWhite Bread Method Milk BreadWholemeal Bread Basic BreadsWholemeal Bread Method MultigrainWhite Bread Varieties Pumpkin BreadCornbread White Bread VarietiesBeetroot & Rosemary Bread Fruit & Nut DispenserWheat & Sunflower Bread Herbie Cheese BreadPesto Bread Sour Cream & Chilli BreadGarlic & Herb Bread Tomato & Basil BreadItalian Herb Bread Rosemary & Olive Oil BreadOrange & Thyme Bread Onion Bread Cumin & CoconutSalami Cheese Bread Lemon Poppyseed BreadBeer & Bacon Bread Wheat Bread Varieties Sunflower & Oatmeal BreadCrunchy Wheat & Honey Wheat Bread VarietiesWholemeal Raisin/Nut Soy & Linseed Bread Rye BreadMuseli Bread Russian BlackbreadOrange Caraway Bread Multigrain BreadPumpernickle Bread Wholemeal Carrot BreadPotato & Peppercorn Handy Hints Gluten Free BreadsFlours Consistency Gluten Free BreadsGluten Free Rice Bread Gluten Free Grain Bread Gluten Free Rice & Besan BreadGluten Free Fruit Loaf Gluten Free Bread Rolls great for kids lunchesRecommended Programming options Steps to modifying KneadYeast Free Breads Lemon and Honey Bread Date & Walnut BreadSavoury Yeast Free Olive & Onion Bread Yeast Free BreadsCapsicum & Cheese Bread Banana & Pecan Sweet Breads Old Fashioned Oat Cinnamon / Raisin Bread Sweet Breads Chocolate Bread Banana Macadamia Apple Spice BreadPina Colada Bread Apricot BreadCoconut & Cherry Loaf Mixed Fruit BreadMaple Walnut Bread Fig & Golden Syrup LoafGingerbread Date & Expresso LoafChunky Peanut Bread French Bread French BreadsSourdough White Rapid Bread Turbo BreadsWholemeal Rapid Bread Turbo breadmix recipes Defiance White Turbo BreadsRapid Multigrain 0kg 25kgKitchen Collection Wholemeal 750g Cakes Handy hints for optimum resultsApple & Pecan Cake CakesCarrot Cake Damper Damper Jams Sterilising your jarsJams Tomato pasta PastaVariations Spinach pasta Pumpkin & Cheese RavioliSauce PastaFettuccini with Tomato Sauce Tomato SauceHerb Foccacia Pizzas & Other Versatile DoughsDough ToppingCrosses Pizzas & Other Versatile DoughsHot Cross Buns GlazeWet Ingredients Bread rollsBrown and White Rice Bread Dry IngredientsCaramel Pecan Rolls Cardamon Flavoured Fruit BreadFilling Pesto Filling CalzonesCinnamon Rolls Glazes & Spreads MixGlazes & Spreads ToppingsSuggested toppings 750g 0kg 25kg Min Program Setting Times and Display Information Open the lid and removeTroubleshooting The Machine Troubleshooting The Recipes Page Page Page NEW Zealand Supplement How to use the recipes in the main instruction booklet New Zealand Instructions and Recipes forIngredients to use WaterMeasuring Ingredients To measure flourWhite Bread Wholemeal BreadFrench Bread Multigrain BreadCinnamon Raisin Bread Jam & CakeBread Rolls Pizza DoughHot Cross Buns For Service in New Zealand TroubleshootingSpecial Concerns Australia Month Replacement GuaranteeNew Zealand Need help with your appliance?

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