Presto 8-Quart Stainless Steel Pressure Cooker warranty Apricot Barbecue Pork Roast 

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APRICOT BARBECUE PORK ROAST

3

pound boneless rolled pork

1⁄2

cup teriyaki sauce

 

roast

1

teaspoon crushed red pepper

1⁄2

cup catsup

1

teaspoon dry mustard

1⁄3

cup apricot preserves

1⁄4

teaspoon ground pepper

1⁄4

cup packed dark brown sugar

1

large onion, sliced

1⁄4

cup cider vinegar

3

cups water

Place pork roast in a large plastic bag or glass dish. Combine catsup, preserves, brown sugar, vinegar, teriyaki sauce, red pepper, mustard, and pepper. Mix thoroughly and pour over pork. Refrigerate over- night. Remove pork; reserve marinade. Brown pork on all sides in pressure cooker over medium heat; remove.

Position trivet, half of sliced onion, and water in cooker. Place pork roast in steamer basket on trivet and arrange remaining onion evenly on top of roast. Close cover securely. Place pressure regulator on vent pipe and COOK 60 MINUTES with a very slow, steady flow of steam escap- ing from the pressure regulator. Let pressure drop of its own accord. Place reserved marinade in saucepan and simmer until thickened, stirring occasionally. Remove roast and onions from pressure cooker. Add onions to thickened marinade and serve with sliced pork. Onions may be puréed before adding to sauce and served with rice, if desired.

Nutrition Information Per Serving

 

8 servings

332 Calories, 13 g Fat, 77 mg Cholesterol

 

 

 

SPARERIBS WITH BARBECUE SAUCE

3

pounds spareribs, cut into

1⁄4

cup catsup

 

serving pieces

2

tablespoons vinegar

 

Salt and pepper

1

teaspoon Worcestershire sauce

 

Paprika

1⁄8

teaspoon chili powder

1

tablespoon vegetable oil

1⁄4

teaspoon celery seed

1

large onion, sliced

11⁄2

cups water

Season ribs with salt, pepper, and paprika. Pour vegetable oil into cooker. Turn heat selector to medium and brown ribs. Add onion. Combine catsup, vinegar, Worcestershire sauce, chili powder, celery seed, and water. If desired, stir in 1⁄4 teaspoon liquid smoke. Pour over meat in cooker. Close cover securely. Place pressure regulator on vent pipe and COOK 15 MINUTES with a very slow, steady flow of steam escaping from the pressure regulator. Let pressure drop of its own accord.

Nutrition Information Per Serving

 

6 servings

759 Calories, 57 g Fat, 219 mg Cholesterol

 

 

 

Corned Beef 

 

3

pounds corned beef

1

tablespoon garlic powder

3

cups water

1

bay leaf

Pour 3 cups water into cooker. Position trivet in cooker. Rub garlic powder into all surfaces of corned beef. Place corned beef in steamer basket on trivet.Add bay leaf. Close cover securely. Place pres- sure regulator on vent pipe and COOK 60 MINUTES with a very slow, steady flow of steam escaping from the pressure regulator. Let pressure drop of its own accord.

Note: If seasoning packet is provided with corn beef, use packet and omit bay leaf.

Omit trivet if corned beef extends above the 2⁄3 full mark.

Nutrition Information Per Serving6 servings 295 Calories, 18 g Fat, 103 mg Cholesterol

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Contents Table of Contents Quart Stainless SteelCanner Important Safeguards IntroductionGetting Acquainted Sealing Ring 6 fitsStainless steel Body How to Use Fig. E Loop EndsImportant Safety Information Fig. JRight Care and Maintenance Fig. MHelpful Hints Questions and Answers How does one prevent overcooking?Soups and Stocks Chicken Soup Pounds chicken, cut into Carrot, diced Serving pieces Teaspoon salt Cups water Stalk celery, choppedBrown Beef Soup  Cup diced onionBlack Bean Soup  Deveined, minced Chopped Tablespoon chili powder SaltSeafood Gumbo  Nutrition Information Per ServingCalories, 4 g Fat, 127 mg Cholesterol Minestrone Potato Soup   Zesty Homemade Chili Seafood Tablespoons olive oil Cup waterNutrition Information Per Serving Servings Lemon ’N Dill COD, NEW POTATOES, and Broccoli Shrimp Jambalaya  SCAMPI-STYLE Shrimp Haddock in Cheese Sauce  Pepper Cups water Cup skim milkPoached Halibut with Vegetables  Variation Substitute halibut for salmon steaksPoultry SOY Chicken  Chicken Breasts Tarragon  Cup sliced carrot Cup waterCalifornia Chicken  Sweet ’N Sour Chicken  Calories, 11 g Fat, 104 mg CholesterolTurkey Breast  Arroz Con Pollo  Teaspoon crushed saffron Warm see ThreadsHerbed Chicken  Chicken Cacciatore  Cornish HEN Pimiento Meats Beef POT Roast Calories, 20 g Fat, 183 mg Cholesterol Porcupine Meatballs Swiss Steak  Tablespoons vegetable oil Cups tomato juiceBeef Stew  Spaghetti Meat Sauce Apricot Barbecue Pork Roast  Pound boneless rolled pork Cup teriyaki sauce RoastCalories, 13 g Fat, 77 mg Cholesterol Spareribs with Barbecue Sauce Stuffed Pork Chops  Calories, 23 g Fat, 95 mg CholesterolPork Loin Roast  Calories, 27 g Fat, 171 mg CholesterolBeef Pork HAM VealLamb Vegetables Casserole of Vegetables Broccoli ’N Rice  Garlic Mashed Potatoes  Pounds russet potatoes, peeled Diced Tablespoon margarine Artichokes ’N Sauce   Cauliflower CeleryKohlrabi OnionsDry Beans and Peas Baked Beans Cups navy beans Cup catsup Teaspoon dry mustard Orange Baked Beans  Cups navy beansRice Steamed Rice Cup long grain white rice Cups water Wild Rice   Seasoned Rice Pilaf  Variation Grecian Rice Pilaf Brown Rice with Veggies  Wild Rice with Raisins and Pecans   Desserts Tapioca Pudding  Egg whites, slightly beaten Cups water Rice Pudding  Vanilla Custard   Variation Chocolate CustardVariation Coconut Custard Cheesecake WHY Pressure CANNING? Pressure CanningOatmeal Apple Crisp  Cup flour Cups water Cup brown sugarCLAMS, Whole Littleneck CrabFish General Method LobsterSalmon ShrimpHow to pressure can foods Processing Time ChartSoups and Stocks MeatsVegetables Service And Parts Information National Presto INDUSTRIES, INCEau Claire, Wisconsin

8-Quart Stainless Steel Pressure Cooker specifications

The Presto 8-Quart Stainless Steel Pressure Cooker is a versatile and efficient kitchen appliance designed to make cooking faster and more convenient. This pressure cooker is a staple for both amateur and professional chefs, combining practicality with advanced features.

One of the standout features of the Presto 8-Quart model is its durable stainless steel construction. This material not only ensures longevity but also provides a polished look that enhances any kitchen aesthetic. The stainless steel design is resistant to scratches and stains, making it easy to maintain and clean.

The 8-quart capacity is ideal for preparing large meals, making it perfect for families or gatherings. Whether you're pressure cooking, simmering, or even canning, this cooker can handle sizeable portions effortlessly. The generous size also allows for flexibility in creating various dishes, from hearty stews to tender meats and even desserts.

This pressure cooker incorporates an advanced pressure gauge, which ensures the right pressure level is achieved for optimal cooking. It regulates steam and allows users to cook food to perfection while retaining nutrients. The pressure cooker also features an easy-to-read pressure indicator, so users can conveniently monitor the cooking process.

Safety is paramount in any kitchen appliance, and the Presto 8-Quart doesn't disappoint. It comes equipped with multiple safety features, including a safety lock lid that prevents opening while under pressure, a steam release valve to control steam during cooking, and an overpressure plug for added security. These features give users peace of mind while they experiment with new recipes.

In terms of versatility, this pressure cooker is compatible with all types of stovetops, including gas, electric, and induction. Its multi-functionality makes it suitable for a wide variety of cooking methods, from sautéing to stewing, braising, and more.

Furthermore, the Presto 8-Quart Stainless Steel Pressure Cooker is designed for energy efficiency. It cooks food significantly faster than conventional methods, which not only saves time but also conserves energy. This means that not only are meals prepared in a fraction of the time, but users can also reduce their energy consumption, making it an environmentally friendly choice.

Overall, the Presto 8-Quart Stainless Steel Pressure Cooker stands out for its combination of durability, safety, and versatility. It simplifies meal preparation while enhancing flavors and textures, making it an essential tool for anyone looking to improve their cooking experience. With its attractive design and impressive features, this pressure cooker is a worthy addition to any kitchen.
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