Calphalon HE700CO Choose the Temperature, Begin Cooking For Bake, Broil, Pizza or Cookie Modes

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Step 5: CHOOSE THE TEMPERATURE

Bake, Pizza and Cookies – Turn the Temp/Shade knob to select the desired

temperature, which is displayed in five degree

increments from 150˚F to 450˚F. Turn the knob to the right to increase the temperature and to the left to decrease it.

Broil – Turn the Temp/Shade knob to select either HI or LO broil.

Toast or Bagel – Turn the Temp/Shade knob to select the desired level of browning, with shade one being the lightest and shade nine being the darkest. Turn the knob to the right to increase the level of darkness and to the left to decrease it.

Real Time Temperature Display – The convection oven is equipped with real time temperature feedback. The LCD will display the current oven temperature during the pre-heating phase in order to communicate the pre-heat progress of the oven.

Once the oven temperature stabilizes to the desired set point, the oven will no longer display real time temperature feedback. The temperature control of the oven is designed to be highly accurate in order to achieve optimal cooking results.

As a result, you will hear the thermostat turning on and off periodically indicating that the oven is maintaining accurate temperature control.

Step 6: BEGIN COOKING

For Bake, Broil, Pizza or Cookie Modes:

1.Press Start to begin preheat. Preheating will flash

on the display until the selected oven temperature is reached.

2.Insert food once chime sounds and temperature/ preheat is no longer blinking on the oven display. Time starts automatically.

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Contents User Guide Table of Contents Safety Instructions Recognize Safety MessagesImportant Safeguards Save These Instructions for Future Reference Electrical Requirements Avoid Electric ShockShort Cord Instructions If an extension cord is usedParts and Features Getting to Know Your Convection OvenOperating Your Convection Oven Before the First UseSetting the Controls First UseChoose a Rack Position Select a Mode Press the Mode button and select one of six cooking modesTop rack position Broil Select Convection or Defrost Modes Optional DefrostChoose the Time Bake, Broil, Pizza and Cookies Choose the Temperature Begin Cooking For Bake, Broil, Pizza or Cookie ModesSleep Mode For Toast or Bagel ModesCHANGING/CANCELING a Cooking Cycle Changing a Cycle Canceling a CycleWhen to Use This Setting Tips for Successful OperationBake How it WorksSetting the Controls for Baking Recommended Baking Times and TemperaturesBaking Chart Food Approx. Time Approx. TemperatureBroil Preheat YesSetting the Controls for Broiling Recommended Broiling Times and TemperaturesBroiling Chart ToastSetting the Controls for Toasting Defrost modeTips for Preparing Bread Bread Products for Toasting Preheat No Rack Position MiddleRecommended Toasting Times and Temperatures Suggested Convection Oven SettingsToasting Chart Bagel Setting the Controls for Bagel Mode Bagel Chart PizzaPreheat Yes Rack Position Middle Defrost and Convection modesSetting the Controls for Pizza Pizza Chart CookiesSetting the Controls for Cookies Cookie Chart Cleaning and Care Before CleaningCleaning the Crumb Tray Cleaning the Convection Oven StorageFrequently Asked Questions Page Warranty Limited One Year WarrantyRegister your Convection Oven It’s Easy Customer Service FaxRecipes Citrus Shrimp and ArtichokesIngredients MethodOpen Face Roast Beef and Cheddar Melt Asian Style Roast Chicken To 3¼ pounds whole chicken Salt, to tasteDried Cherry and White Chocolate Blondies Serving suggestion White Chocolate Drizzle2011