Calphalon HE700CO manual Important Safeguards

Page 4

IMPORTANT SAFEGUARDS

When using electrical appliances, basic safety precautions should always be observed, including the following:

1.READ ALL INSTRUCTIONS in this guide before attempting to operate your appliance.

2.Do not touch hot surfaces. Appliance surfaces are hot during and after use. To prevent burns or personal injury, use handles and knobs and hot pads or oven mitts.

3.To protect against electrical shock do not immerse the convection oven, cord or plug in water or other liquids.

4.Close supervision is necessary when any appliance is used by or near children.

5.Unplug from outlet when not in use and before cleaning. To disconnect, remove the plug from the outlet. Allow to cool before putting on or taking off parts.

6.Do not operate any appliance with a damaged cord or plug or after the appliance malfunctions, is dropped or damaged. Contact Calphalon Customer Service at 1-800-809-7267for examination, repair, or adjustment.

7.Use only the accessories supplied with this convection oven. Using attachments not recommended or sold by Calphalon may cause injuries.

8.Do not use outdoors.

9.Do not let the cord hang over the edge of a table or counter, touch hot surfaces, or become knotted.

10.Do not place the convection oven on or near a hot gas, electric or induction burner, or in a heated oven.

11.Extreme caution must be used when moving an appliance containing hot oil or other hot liquids. Use extreme caution when removing pans, dishes and/or accessories containing hot oil or other hot liquids.

12.This product is designed for household use only. Do not use appliance for other than intended purpose.

13.Oversized foods or metal utensils must not be inserted in the convection oven as they may create a fire or risk of electric shock.

14.A fire may occur if the convection oven is covered, touching or near any flammable material, including fabrics, wall coverings, towels, curtains, or like materials when in operation. Do not store any item on top of the appliance when in operation.

15.Do not clean the convection oven with metal scouring pads. Pieces can break off the pad and touch electrical parts, creating a risk of electric shock.

2

Page 3 Page 5
Image 4
Page 3 Page 5
Contents User Guide Table of Contents Safety Instructions Recognize Safety MessagesImportant Safeguards Save These Instructions for Future Reference Electrical Requirements Avoid Electric ShockShort Cord Instructions If an extension cord is usedParts and Features Getting to Know Your Convection OvenOperating Your Convection Oven Before the First UseFirst Use Setting the ControlsChoose a Rack Position Press the Mode button and select one of six cooking modes Select a ModeTop rack position Broil Defrost Select Convection or Defrost Modes OptionalChoose the Time Bake, Broil, Pizza and Cookies Choose the Temperature Begin Cooking For Bake, Broil, Pizza or Cookie ModesSleep Mode For Toast or Bagel ModesCHANGING/CANCELING a Cooking Cycle Changing a Cycle Canceling a CycleWhen to Use This Setting Tips for Successful OperationBake How it WorksSetting the Controls for Baking Recommended Baking Times and TemperaturesBaking Chart Food Approx. Time Approx. TemperatureBroil Preheat YesSetting the Controls for Broiling Recommended Broiling Times and TemperaturesBroiling Chart ToastSetting the Controls for Toasting Defrost modeTips for Preparing Bread Bread Products for Toasting Preheat No Rack Position MiddleSuggested Convection Oven Settings Recommended Toasting Times and TemperaturesToasting Chart Bagel Setting the Controls for Bagel Mode Bagel Chart PizzaPreheat Yes Rack Position Middle Defrost and Convection modesSetting the Controls for Pizza Pizza Chart CookiesSetting the Controls for Cookies Cookie Chart Before Cleaning Cleaning and CareCleaning the Crumb Tray Cleaning the Convection Oven StorageFrequently Asked Questions Page Limited One Year Warranty WarrantyRegister your Convection Oven It’s Easy Customer Service FaxRecipes Citrus Shrimp and ArtichokesIngredients MethodOpen Face Roast Beef and Cheddar Melt Asian Style Roast Chicken To 3¼ pounds whole chicken Salt, to tasteDried Cherry and White Chocolate Blondies Serving suggestion White Chocolate Drizzle2011
Top Page Image Contents