Calphalon HE700CO manual Getting to Know Your Convection Oven, Parts and Features

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GETTING TO KNOW YOUR

CONVECTION OVEN

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Parts and Features

1.Brushed, Stainless Steel Exterior – Durable and sleek

2.High Performance Bronze Nonstick Interior – For easy cleaning

3.Heavy Gauge Oven Rack – With three optional positions

4.Convection Fan – Circulates warm air around foods for superior baking results

5.LCD Panel – Features an easy-to-read, illuminated display

6.Time Remaining – Two hour digital timer displays the cooking time

7.Real Time Temperature Display – Indicates set temperature of oven

8.Start/Cancel Button – Starts or cancels a cooking cycle

9.Mode – Indicates a choice of six cooking modes: Bake, Broil, Toast, Bagel, Pizza and Cookies

10.Defrost Button – For defrosting and cooking your favorite frozen foods; customized for specific cooking modes

11.Convection Button – Activates the convection fan for baking

12.Time/Slices Knob – Selects the desired cooking/toasting time - based on minutes or number of bread slices

13.Temp/Shade Knob – Selects the desired cooking temperature (ranging from 150˚F/65˚C to 450˚F/232˚C) or darkness level (ranging from a low of one to a high of nine).

14.Nonstick Baking Pan – This 9 x 10 inch pan is specially designed for use in the convection oven

15.Crumb Tray – Removes for easy clean up

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Contents User Guide Table of Contents Recognize Safety Messages Safety InstructionsImportant Safeguards Save These Instructions for Future Reference If an extension cord is used Electrical RequirementsAvoid Electric Shock Short Cord InstructionsGetting to Know Your Convection Oven Parts and FeaturesBefore the First Use Operating Your Convection OvenFirst Use Setting the ControlsChoose a Rack Position Press the Mode button and select one of six cooking modes Select a ModeTop rack position Broil Defrost Select Convection or Defrost Modes OptionalChoose the Time Bake, Broil, Pizza and Cookies Begin Cooking For Bake, Broil, Pizza or Cookie Modes Choose the TemperatureFor Toast or Bagel Modes Sleep ModeCanceling a Cycle CHANGING/CANCELING a Cooking Cycle Changing a CycleHow it Works When to Use This SettingTips for Successful Operation BakeRecommended Baking Times and Temperatures Setting the Controls for BakingFood Approx. Time Approx. Temperature Baking ChartPreheat Yes BroilRecommended Broiling Times and Temperatures Setting the Controls for BroilingToast Broiling ChartPreheat No Rack Position Middle Setting the Controls for ToastingDefrost mode Tips for Preparing Bread Bread Products for ToastingSuggested Convection Oven Settings Recommended Toasting Times and TemperaturesToasting Chart Bagel Setting the Controls for Bagel Mode Defrost and Convection modes Bagel ChartPizza Preheat Yes Rack Position MiddleSetting the Controls for Pizza Cookies Pizza ChartSetting the Controls for Cookies Cookie Chart Before Cleaning Cleaning and CareCleaning the Crumb Tray Storage Cleaning the Convection OvenFrequently Asked Questions Page Limited One Year Warranty WarrantyRegister your Convection Oven It’s Easy Fax Customer ServiceMethod RecipesCitrus Shrimp and Artichokes IngredientsOpen Face Roast Beef and Cheddar Melt To 3¼ pounds whole chicken Salt, to taste Asian Style Roast ChickenServing suggestion White Chocolate Drizzle Dried Cherry and White Chocolate Blondies2011