Black & Decker B1620 operating instructions How To Use Your Breadmaker, When following the recipe

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When following the recipe:

How To Use Your Breadmaker

For all SETTINGS (including Dough/ Pasta) follow these instructions:

1Open the lid, grasp the wire handle with two hands, and turn the Baking Pan to the left

“Unlock” position, then remove it by pulling straight up on the handle. It is important to remove

the Baking Pan from the unit rather than add ingre- dients into the Pan while it is in place to avoid acci- dentally spilling ingredients into the oven chamber.

2 Attach the Mixing Paddle onto the shaft inside the Baking Pan

by lining up the flat side of the Paddle with the flat side on the shaft. Gently push the Paddle onto the shaft.

3 Select a recipe from the Cookbook section of this booklet.

When following the recipe:

Always add ingredients into the Baking Pan in the order they are listed.

Measure ingredients carefully & accurately. To measure liquids, use a see-through measuring cup and check the measurement at eye level.

When measuring dry ingredients, use standard dry measuring cups or measuring spoons and level off the ingredients with the straight-edge of a knife or metal spatula.

Inaccurate measurements, even if only slightly off, can make a difference in results.

Yeast is always added last. Be sure that the yeast does not touch the liquid ingredients, salt or shortening.

4 The Baking Pan can be installed in TWO POSITIONS. There are notches on two sides of

the rim of the Baking Pan. Be sure to have a notched side facing toward you when you put the Pan into the oven chamber. Place the Baking Pan into the unit in a left diagonal position as illustrated. Using both hands, rotate the Pan in a clockwise

All-In-One

Deluxe Automatic Breadmaker

All-In-One

Deluxe Automatic Breadmaker

Dough /

TYPE

Dough /

TYPE

Pasta

Basic

Pasta

Basic

CRUST

Rapid

CRUST

Rapid

Regular

Sweet

Regular

Sweet

Dark

Grain

Dark

Grain

direction until the notch on the Pan lines up with the raised pointer located on the top surface of the oven chamber. Fold the handle down and click into place.

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Table Of Contents

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Contents Questions? Please call us Toll Free Table Of ContentsAll-In-OneDeluxe Automatic Breadmaker Operating Instructions & CookbookSave These Instructions Read all instructionsImportant Safeguards Important Safeguards POLARIZED PLUGTAMPER-RESISTANTSCREWS ELECTRICAL CORDTable Of Contents Quick Tips Getting To KnowYour BreadmakerNames Of Parts Control Panel Settings & Functions Bread Type Setting Descriptions3. Timer Button 4. Start/Reset ButtonHow To Use Your Breadmaker SWEET/Regular Crust orSWEET/Dark Crust 3 50 hours WHOLE GRAIN 4 10 hoursWhen following the recipe However, you can choose a dif SettingTheTimer For Delayed Completion Using The“Add-Ingredient” FunctionTo set theTIMER,follow these instructions When to addTroubleshooting Troubleshooting Guide SOLUTIONSRESULTS CrustCare & Cleaning Slicing & Storing BreadStoring The Unit CAUTION DO NOT cleanService Or Repair Easy-LiftGripsIn the U.S.A In CanadaFor Black & Decker Breadmakers Model B1620Bread & Dough Ingredients FloursSalt LiquidTips For GettingThe Best Results Tips For Handling DoughRecipe Index The BasicsRapid Bake Breads Sandwich Pleasers For The Brown Bag ClubThe Basics 2.0 lb BASIC WHITE100% WHOLE WHEAT CLASSIC FRENCHRAPID BASIC WHITE Rapid Bake Breads 2.0 lbCARAWAY RYE Sandwich Pleasers ForThe Brown Bag Club 2.0 lb RAPID LEMON POPPY SEEDRAPID ITALIAN HERB CORNBREADAPPLE CINNAMON GRANOLA OATMEAL NUTCRACKED WHEAT PIZZA DOUGH Dinner Favorites 2.0 lbCHEESE ’N ONION Treats For Every Age 2.0 lb Enjoy these recipes for a change of paceCINNAMON RAISIN RASPBERRY BRAIDThe Basics 1.5 lb Rapid Bake Breads 1.5 lb Sandwich Pleasers ForThe Brown Bag Club 1.5 lb Dinner Favorites 1.5 lb Treats For Every Age 1.5 lb Pasta Recipes For the do-it-yourselfPasta LoverBASIC PASTA DOUGH SPINACH PASTA DOUGHQuestions About Ingredients/Recipes Need Help?Questions About The Breadmaker Q13 How do I know when dough is ready to bake? Other Questions? Please Call Us Toll Free
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