Hobart HGFS35 ML-126411 manual FIELD-INSTALLED Accessories FACTORY-INSTALLED Accessories

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FIELD-INSTALLED ACCESSORIES

FACTORY-INSTALLED ACCESSORIES

Casters

Basket Lift*

Twin Baskets

S/S Sides

Tri-Baskets (65 and 85 models only)

Battery Configuration

Single Baskets

• Battery Interplumbing (Model numbers

 

 

 

ending in F)

Heat Lamp

• Electronic Igniter*

Flex Hose 4' (1.2 m) Gas Connection

*Not available on S series.

Flex hose S/S 5' (1.5 m) Gas Connection

Vat Cover

Battery Tray

Tank Skimmer

Tank Scoop

HGF SERIES FRYMATE (DUMP STATION)

Model HGFO Frymate Dump Station can be configured in a battery with fryers 15 1/2" (39 cm) or 21" (53 cm) in width.

Frymate provides a final prep area where excess oil drains away and product is seasoned, packaged and kept ready for sale.

HGFO Series Frymate - Finish Options

HGFO15, HGFO21, HGFO21S

Front Door

Sides and Dummy Flue

Legs

 

 

 

 

Standard

Stainless Steel

Stainless Steel

Stainless Steel Legs

 

 

 

 

Optional

Not Applicable

N/A

Casters

 

 

 

 

Model HGFO15 is for use with all 35 and 45 Series Fryers.

Model HGFO21 is for use with all 65 Series Fryers.

Model HGFO21S is for use with all 85 Series Fryers.

HGFO Series Frymate - Features

 

 

 

Tops

 

 

 

 

 

 

 

 

 

Heat Lamp

Drain

Solid

 

Pan Solid

Pan Perforated

Side Liners

 

 

 

 

 

 

 

Opt.

Std.

Opt.

 

Opt.

Opt.

Opt.

 

 

 

 

 

 

 

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Contents Hobart HG Series GAS Fryers For Your Safety Important for Your SafetyTable of Contents Table of Contents Model Size BTU/Hr Width Lbs. of Fry Compound Tubes SpecificationsBattery Configurations Options and FeaturesD E Hgfo Series Frymate Finish Options FIELD-INSTALLED Accessories FACTORY-INSTALLED AccessoriesHgfo Series Frymate Features HGF Series Frymate Dump StationUnpacking InstallationCanada Installation Codes and StandardsLocation United States of AmericaFryers Mounted on Legs Non-Batteried Fryers AssemblyFryers Mounted on Casters GAS Connections Testing the GAS Supply Piping SystemGAS Pressures and Orifices Flue Connections Leveling FryerElectrical Connections Filling FRY Tank with Shortening OperationBefore First USE SeasoningStartup with Manual Pilot Startup with Electronic Igniter Shutdown Using the Fryer After StartupHGS Series ControlsControl Guide HGD SeriesProgramming Guide ProgrammingMelt Options HGD Series Models With Basket Lift Option Control Description HGC SeriesParameter Steps Left Display Right Display Parameter Steps Left Display Right Display Dispose Melt Options HGC SeriesHeating Melt L Melt S FilterTemperature Temperature and Time ProgrammingTime Advanced Time Features Setting Advanced Time Features Time Programming Quick Chart Shutdown Fry Basket Guidelines Frying Guidelines All ModelsRecommended Basket Capacities Filtering Guidelines All Models Daily FilteringFilter-Ready Fryers For Use With Mobile Filter Only Filtering Procedures Non-Filter-Ready Fryers Shortening Life All Models Cleaning All Models DailyHigh Limit Device All Models Drain Interlock HGD and HGC SeriesWeekly or As Required Lubrication MaintenanceService Troubleshooting GuidePilot OUT Alarms and Error Messages HGD and HGC Series

HGD45F ML-126956, HGFD35 ML-126416, HGD35F ML-126953, HGF, HGFS25 ML-126410 specifications

The Hobart HGS series of gas and electric fryers exemplifies cutting-edge design and performance tailored for commercial kitchens. Among the lineup are the HGS65F ML-126958, HGS85F ML-126961, HGS35F ML-126952, HGFS65 ML-126413, and HGFD45 ML-126417, each engineered to meet the demanding requirements of food service operations.

The HGS65F ML-126958 and HGS85F ML-126961 models stand out by offering high-capacity frying with efficient heating elements. Both are equipped with innovative temperature controls that ensure precise thermal management, allowing for optimal cooking results. Their stainless steel construction not only provides durability but also makes them easy to clean and maintain. The HGS65F accommodates up to 65 lbs of oil, while the robust HGS85F can handle 85 lbs, providing flexibility for various batch sizes.

The HGS35F ML-126952 is designed for establishments with limited space yet still requires efficient frying capability. Its compact size does not compromise performance, making it ideal for fast food outlets, cafés, and smaller restaurants. This model integrates advanced safety features, such as automatic shutoff and user-friendly controls, enhancing operator productivity and safety.

The HGFS65 ML-126413 model is a fluid oil fryer designed for versatility, offering exceptional frying performance for a wide range of foods. With its adjustable oil temperature settings, operators can achieve perfectly cooked products, from fries to hand-breaded chicken. The fryer’s built-in filtration system enhances oil longevity, reducing replacement costs and increasing efficiency.

Finally, the HGFD45 ML-126417 stands out with its dual-function capability, combining frying and holding within a single unit. This innovative fryer streamlines kitchen operations by minimizing the need for multiple appliances, optimizing workflow while maintaining food quality.

Combined, the models of the Hobart HGS series leverage advanced technologies and robust construction to cater to diverse culinary needs, ensuring consistent, high-quality results across high-demand environments. Their focus on efficiency, safety, and user convenience makes these fryers a leading choice for food service establishments aiming to enhance productivity without sacrificing quality. Whether it’s for small kitchens or high-volume operations, Hobart's commitment to excellence ensures every meal served meets the highest standards.