Frymaster SCFHD operation manual Operating the Filter, Pan Preparation and Operation

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SUFF/UFF FILTRATION SYSTEMS

CHAPTER 6: INSTALLATION AND OPERATION

6.4 Operating the Filter

6.4.1 Pan Preparation and Operation

See Section 6.2.1, Assembling the Filter, and Section 6.2.2, Installing the Filter, for the appropriate filter preparation procedure. For optional filter hose and wand, see Section 6.4.3, Optional Filter Hose and Wand Operation.

CAUTION

NEVER operate the filter unit unless cooking oil is

at operating temperature (~350°F/ ~177°C).

1.Ensure the filter pan assembly is prepared as described in Section 6.2.1, Assembling the Filter, and ensure fryer is turned off.

2.Remove fry baskets from frypot and skim any large debris from the oil. Use extreme caution, as oil is at or near operating temperature (~350°F/~177°C).

Prior to filtering, skim any large debris from oil in frypot.

3.Remove the support grid from the frypot using the clean-out rod. Stir the oil with the frypot/filter brush to suspend debris prior to draining.

Removing support grid from fry vessel prior to filtering.

6-10

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Contents Hour Service Hotline HD Models Series Gas FryersCanada Page Table of Contents High Efficiency Decathlon HD Series Gas FryersTable of Contents After Purchase Applicability and ValidityOrdering Parts Safety Information Service InformationComputer Information Service Personnel Qualified and/or Authorized Operating PersonnelReceiving and Unpacking Equipment GeneralProduct Description Principles of OperationPre-installation Rating PlateInstallation Standards Air Supply and VentilationEquipment Installed at High Altitudes Installing the Fryer Leveling the Fryer Fryers equipped with legs onlyInstalling Casters and Legs Rear Only Front OnlyGas Connections National Code RequirementsGas Supply Type and Pressure Gas Connections Gas Specifications NON-CE Altitudes of 2000 feet or lessGas Conversion Procedures CE only Altitudes of 2000 feet or lessElectrical Connections Initial Start-up Pilot Lighting Procedures, Standing Pilot Only Boil-Out Procedure Boil-Out Procedure Final Preparation Final Preparation Operating Instructions Electronic Thermostat Controller When in use Electronic Thermostat Controller/ComputerElectronic Thermostat Controller/Computer High Efficiency Decathlon HD Series GAS Fryers Filtration Filter Preparation Filter Unit TypesFilter Leaf Assembling the Filter Crumb screen properly placed Handle Applying filter powder to filter-leaf Installing the Filter Filtering Tools Operating the Filter Pan Preparation and OperationMove the red drain valve handle into the open position Filter Operation SUFF/UFF Filtration Systems Installation and Operation Do not Allow Crumbs to Accumulate in Tray Optional Filter Hose and Wand Operation Complete Filtering Hose and Wand OperationDaily WeeklyPeriodic/ Annual See filtration manual for filtration maintenance proceduresStainless Steel Care Pilot Burner Malfunction Main Burner Malfunctions Electronic Thermostat Controller Calibration Service Hotline