Frymaster SCFHD operation manual Complete Filtering, Hose and Wand Operation

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SUFF/UFF FILTRATION SYSTEMS

CHAPTER 6: INSTALLATION AND OPERATION

6.4.3 Hose and Wand Operation (cont.)

4.The oil will start to flow immediately into the frypot. Keep the wand inside the frypot at all times while the filter pump is activated.

5.Rinse debris from the frypot into the filter pan with the wand. When cleanup is complete, close the drain valve (red handle) and press the wand/disposal switch to OFF. Allow hose/wand to drain into the filter pan.

6.Disconnect the hose/wand from the fryer.

6.5 Complete Filtering

1.Refill the frypot by pulling the yellow handle to open the oil-return valve (this activates the filter pump automatically).

2.After the frypot refills, allow the oil to bubble for 10-15 seconds to ensure evacuation of all oil from the oil return lines. Push in the yellow handle to close the oil-return valve and de-activate the filter pump. Filtration is complete. Filter another frypot or return the fryer to operation.

Yellow

Red

The red handle is attached to the drain valve. The yellow handle is attached to the oil return valve.

Use the optional wand to rinse debris from the frypot into the filter pan. Maintain a firm grip on the wand handle at all times.

Return filtered oil to the frypot by pulling yellow handle to open oil return valve.

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Contents Hour Service Hotline HD Models Series Gas FryersCanada Page Table of Contents High Efficiency Decathlon HD Series Gas FryersTable of Contents After Purchase Applicability and ValidityOrdering Parts Safety Information Service InformationComputer Information Service Personnel Qualified and/or Authorized Operating PersonnelReceiving and Unpacking Equipment GeneralProduct Description Principles of OperationPre-installation Rating PlateInstallation Standards Air Supply and VentilationEquipment Installed at High Altitudes Installing the Fryer Leveling the Fryer Fryers equipped with legs onlyInstalling Casters and Legs Rear Only Front OnlyGas Connections National Code RequirementsGas Supply Type and Pressure Gas Connections Gas Specifications NON-CE Altitudes of 2000 feet or lessGas Conversion Procedures CE only Altitudes of 2000 feet or lessElectrical Connections Initial Start-up Pilot Lighting Procedures, Standing Pilot Only Boil-Out Procedure Boil-Out Procedure Final Preparation Final Preparation Operating Instructions Electronic Thermostat Controller When in use Electronic Thermostat Controller/ComputerElectronic Thermostat Controller/Computer High Efficiency Decathlon HD Series GAS Fryers Filtration Filter Preparation Filter Unit TypesFilter Leaf Assembling the Filter Crumb screen properly placed Handle Applying filter powder to filter-leaf Installing the Filter Filtering Tools Operating the Filter Pan Preparation and OperationMove the red drain valve handle into the open position Filter Operation SUFF/UFF Filtration Systems Installation and Operation Do not Allow Crumbs to Accumulate in Tray Optional Filter Hose and Wand Operation Complete Filtering Hose and Wand OperationDaily WeeklyPeriodic/ Annual See filtration manual for filtration maintenance proceduresStainless Steel Care Pilot Burner Malfunction Main Burner Malfunctions Electronic Thermostat Controller Calibration Service Hotline