Frymaster SCFHD operation manual Gas Specifications, NON-CE Altitudes of 2000 feet or less

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HIGH EFFICIENCY DECATHLON (HD) SERIES GAS FRYERS

CHAPTER 3: INSTALLATION

3.5 Gas Connections (cont.)

WARNING

Do not attach accessories to this fryer unless fryer is secured from tipping. Personal

injury may result.

2.The fryer must be restrained by means independent of the flexible coupling or connector in order to limit the movement of the fryer. Restraining brackets are located on the back panel of the fryer for the attachment of restraints.

3.If disconnection of the restraint is necessary, this restraint must be reconnected after the fryer has been returned to its originally installed position.

I.After hook-up, bleed the gas line of air to ensure that the pilot light will ignite quickly.

AUSTRALIAN REQUIREMENTS

To be installed in accordance with AS 5601 / AG 601, local authority, gas, electricity, and any other relevant statutory regulations.

3.5 Gas Specifications

NON-CE (Altitudes of 2000 feet or less)

MODEL

INPUT

GAS

ORIFICE

ORIFICE

QTY

EQUIPMENT

PRESSURE

(BTU)

TYPE

(MM)

PART NO.

 

 

MBAR

INCH W.C.

 

 

 

 

 

 

D20G

50

NAT

2.18(#44)

810-2050

2

10

4

LP

1.40(#54)

810-2324

2

27.5

11

 

 

 

 

 

 

 

 

 

 

D50G

85

NAT

2.08(#45)

14-0067-45

4

10

4

LP

1.32(#55)

810-2441

4

27.5

11

 

 

 

 

 

 

 

 

 

 

D50G(HP)

120

NAT

2.53(#39)

810-2048

4

10

4

LP

1.51(#53)

810-2059

4

27.5

11

 

 

 

 

 

 

 

 

 

 

D50GDDHP

115

NAT

2.44(#41)

14-0067-41

4

10

4

LP

1.51(#53)

810-2059

4

27.5

11

 

 

 

 

 

 

 

 

 

 

D60G

112

NAT

2.08(#45)

14-0067-45

5

10

4

LP

1.32(#55)

810-2441

5

27.5

11

 

 

 

 

 

 

 

 

 

 

D60G(HP)

150

NAT

2.53(#39)

810-2048

5

10

4

LP

1.51(#53)

810-2059

5

27.5

11

 

 

 

 

 

 

 

 

 

 

D80G

122

NAT

2.26(#43)

810-2049

5

10

4

LP

1.40(#54)

810-2324

5

27.5

11

 

 

 

 

 

 

 

 

 

 

D80G(HP)

165

NAT

2.58(#38)

810-2062

5

10

4

LP

1.61(#52)

810-2063

5

27.5

11

 

 

 

 

 

 

 

 

 

 

HD50G

95

NAT

2.26(#43)

810-2938

4

10

4

LP

1.40(#54)

810-2939

4

27.5

10

 

 

 

 

 

 

 

 

 

 

HD60G

125

NAT

2.26(#43)

810-2938

5

10

4

LP

1.40(#54)

810-2939

5

27.5

10

 

 

 

 

 

 

 

 

 

 

NOTE: Outlet gas pressure must be adjusted strictly within the above requirements 5 to 10 minutes after the appliance is operating.

(Pilot Flame Adjustment: Turn the pilot adjustment screw clockwise/counter-clockwise until the desired flame-volume is achieved.)

3-6

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Contents HD Models Series Gas Fryers Hour Service HotlineCanada Page High Efficiency Decathlon HD Series Gas Fryers Table of ContentsTable of Contents After Purchase Applicability and ValidityOrdering Parts Safety Information Service InformationComputer Information Qualified and/or Authorized Operating Personnel Service PersonnelGeneral Receiving and Unpacking EquipmentPrinciples of Operation Product DescriptionRating Plate Pre-installationAir Supply and Ventilation Installation StandardsEquipment Installed at High Altitudes Leveling the Fryer Fryers equipped with legs only Installing the FryerRear Only Front Only Installing Casters and LegsNational Code Requirements Gas ConnectionsGas Supply Type and Pressure Gas Connections NON-CE Altitudes of 2000 feet or less Gas SpecificationsCE only Altitudes of 2000 feet or less Gas Conversion ProceduresElectrical Connections Initial Start-up Pilot Lighting Procedures, Standing Pilot Only Boil-Out Procedure Boil-Out Procedure Final Preparation Final Preparation Operating Instructions Electronic Thermostat Controller Electronic Thermostat Controller/Computer When in useElectronic Thermostat Controller/Computer High Efficiency Decathlon HD Series GAS Fryers Filtration Filter Unit Types Filter PreparationFilter Leaf Assembling the Filter Crumb screen properly placed Handle Applying filter powder to filter-leaf Installing the Filter Filtering Tools Pan Preparation and Operation Operating the FilterMove the red drain valve handle into the open position Filter Operation SUFF/UFF Filtration Systems Installation and Operation Do not Allow Crumbs to Accumulate in Tray Optional Filter Hose and Wand Operation Hose and Wand Operation Complete FilteringWeekly DailyPeriodic/ Annual See filtration manual for filtration maintenance proceduresStainless Steel Care Pilot Burner Malfunction Main Burner Malfunctions Electronic Thermostat Controller Calibration Service Hotline