Jenn-Air JJW2530, JJW2527, JJW2730, JJW2427, JJW2827, JJW2830 manual Before Using Bake, To Use Bake

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Bake

The appropriate heating elements will cycle on and off in intervals to maintain the oven temperature. Depending on your model, the convection fan may cycle on and off.

 

 

 

 

Convection Ovens

Non-Convection Ovens

A

 

 

 

 

 

 

 

 

A

 

 

 

 

 

 

 

 

 

 

 

 

 

B

 

 

 

 

 

 

 

 

C

 

 

 

B

 

 

D

 

 

 

 

 

 

 

 

 

A. Broil element

 

 

 

 

A. Broil element

 

 

 

 

B. Convection element

B. Bake element

C. Convection fan

D. Bake element

If the oven door is opened during baking, the heating elements will turn off approximately 30 seconds after the door is opened. They will turn on again approximately 30 seconds after the door is closed. If used, the convection fan turns off immediately when the door is opened and turns on immediately when door is closed.

Before Using Bake:

Before using Bake, see the “Positioning Racks and Bakeware” section and the following tips for rack positions.

NOTE: An “o” after the rack position number indicates that the offset rack should be used. An “f” indicates that the flat rack should be used, and an “r” indicates that the roll-out rack should be used.

Rack positions for 27" (68.6 cm) Convection ovens

1-rack baking: 2o, 2f or 3f

2-rack baking: 2o and 3r

For meat and poultry: 2o

For best results when baking cakes on 2 racks, use racks 2o and 3r for baking. Place the cakes on the racks as shown.

Rack positions for 27" (68.6 cm) Non-Convection ovens

1-rack baking: 2f

2-rack baking: 1f and 3f or 2f and 4f

For meat and poultry: 1f

For best results when baking cakes on 2 racks, use racks 1f and 3f for baking. Place the cakes on the racks as shown.

Rack positions for 30" (76.2 cm) Convection ovens

1-rack baking: 2f

2-rack baking: 2f and 4r or 2o and 4r

For meat and poultry: 2f

For best results when baking cakes on 2 racks, use racks 2f and 4r for baking. Place the cakes on the racks as shown.

Rack positions for 30" (76.2 cm) Non-Convection ovens

1-rack baking: 2f or 3f

2-rack baking: 2f and 5f or 3f and 5f

For meat and poultry: 2f

For best results when baking cakes on 2 racks, use racks 2f and 5f for baking. Place the cakes on the racks as shown.

To Use Bake:

1.From the Select Mode menu, touch the quickset pad next to the Bake option.

2.From the Temperature screen, use the number keypad to enter a desired cooking temperature. The temperature must be between 170ºF (77ºC) and 550ºF (288ºC) or an invalid key alert occurs and the default temperature appears on the screen.

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Contents ET Double JENN-AIR W10221394ETable of Contents Oven Safety Your safety and the safety of others are very importantParts and Features Double Oven Control Panel Electronic Oven ControlSingle Oven Control Panel Control Panel Main MenusMenu Demonstration Non-convection ModelSetup Menu To Use Sabbath Mode Service InformationSabbath Mode To Disable Sabbath ModeOven USE Oven Calibration Kitchen TimerRestore Factory Settings Aluminum Foil27 68.6 cm Rack Positions 30 76.2 cm Rack Positions Positioning Racks and BakewareRoll-Out Rack To Insert Roll-Out RackOven Vents Mode Default Range TemperatureMeat Thermometer Cooking FunctionsAuto Convection Conversion To create a new settingTo use a previously created setting My CreationsTo Use Bake Before Using BakeBake Broil To Use BroilConvection Convect BakeRack positions for 27 68.6 cm ovens Convect Bake Rapid PreheatTo Use Convect Bake Rack positions for 30 76.2 cm ovensRack positions for 30 76.2 cm ovens 1-rack baking 2f Convect RoastTo Use Convect Bake Rapid Preheat Convect Slow Roast Cook Time Default Temperature RangeConvect Broil To Use Convect RoastTo Use Convect Slow Roast Convect Frozen PizzaConvect Pastry To Use Convect Frozen PizzaProof To ProofTo Use Rapid Proof Rapid ProofKeep Warm Option To Use Cook Timer Cook TimerTemperature Probe To Use Temperature ProbeButton Lock Delay StartTo Set a Delay Start To Activate the Button LockOven Care To Self-CleanTo Stop Self-Clean anytime Prepare OvenOven Lights General CleaningCleaning Method Stainless Steel on some modelsOven Door To RemoveTroubleshooting Canada Assistance or ServiceU.S.A JENN-AIRCOOKING Appliance Warranty This limited warranty does not coverPage Sécurité DU Four Votre sécurité et celle des autres est très importantePièces ET Caractéristiques Tableau de commande du four double Commandes Électroniques DU FourTableau de commande du four simple Écran d’affichage Tableau de commandeGuide de bienvenue AffichageModèle à convection Menus principauxDémonstration de menu Modèle de cuisson sans convectionHorloge Menu de réglagePour accéder au menu de réglage SonUtilisation du mode Sabbat Informations de serviceMode Sabbat Apparence décranPour changer la température Désactivation du mode SabbatChangement de la température Calibrage du fourRestauration paramétrage usine Utilisation DU FourPapier d’aluminium Minuterie de cuisineDépose de la grille déployante Grille déployanteInsertion de la grille déployante Position déployéeÉvents du four Mode Température Fourchette de Par défautThermomètre à viande Fonctions de cuissonPour créer un nouveau réglage Conversion automatique pour convectionMes créations Cuisson au four Avant l’utilisation de la cuisson au fourCuisson au gril Utilisation de la fonction de cuisson au fourUtilisation de la cuisson au gril Cuisson au four par convection Sur certains modèlesPositions de grilles pour les fours de 27 68,6 cm Préchauffage rapide avec cuisson au four Par convectionUtilisation de la cuisson au four par convection Positions de grilles pour les fours de 30 76,2 cmRôtissage par convection Utilisation de la cuisson au gril par convection Cuisson au gril par convectionUtilisation du rôtissage par convection Utilisation du rôtissage lent par convection Rôtissage lent par convectionCuisson par convection de pizza surgelée Utilisation de la cuisson par convection de pizza surgelée Cuisson de pâtisseries par convectionUtilisation de la cuisson de pâtisseries par convection Positions de grilles pour fours de 30 76,2 cmPour faire lever la pâte LevéeLevée rapide Utilisation de Levée rapideUtilisation de la minuterie de cuisson Option Keep Warm maintien au chaudMinuterie de cuisson Sonde thermométrique Utilisation de la sonde thermométriquePour désactiver le verrouillage des commandes Verrouillage des commandesPour activer le verrouillage des commandes Mise en marche différéeComment fonctionne ce programme Entretien DU FourPréparation du four AutonettoyageAcier Inoxydable sur certains modèles Nettoyage généralLampes du four Changement d’une ampouleDépose RéinstallationPorte du four Dépannage Nos consultants fournissent de l’assistance pour Assistance OU ServiceAu Canada Si vous avez besoin de pièces de rechangeGarantie DES Appareils DE Cuisson JENN-AIR La présente garantie limitée ne couvre pasPage W10221394E 2010 All rights reserved
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JJW2430, JJW2330, JJW2727, JJW2530, JJW2830 specifications

The Jenn-Air JJW2527, JJW2530, JJW2730, JJW2830, and JJW2427 are a series of high-end wall ovens that exemplify the perfect blend of style, functionality, and modern technology, designed to elevate the cooking experience in any kitchen. Each model boasts unique features and capabilities, catering to diverse culinary needs.

The JJW2527 is distinguished by its sleek design and user-friendly interface, offering a generous interior capacity that makes it ideal for baking and roasting large meals. This model features advanced convection cooking technology, which circulates heated air for even cooking results, reducing cooking times, and enhancing flavor.

Meanwhile, the JJW2530 takes the design a step further with a powerful combination of precision cooking and versatility. It includes a built-in temperature probe, which allows for hands-free monitoring of meat temperatures, ensuring perfectly cooked dishes every time. The intuitive touchscreen controls provide easy access to a wide variety of cooking modes and settings.

The JJW2730 emphasizes convenience and innovation, featuring smart technology that connects to a mobile app. This allows users to control the oven remotely, receive notifications, and access guided cooking programs. The model also includes an integrated steam assist feature that helps to retain moisture in baked goods, creating vibrant flavors and textures.

In the JJW2830, Jenn-Air integrates stunning aesthetics with performance. It comes with dual-fan convection, ensuring even heat distribution. Additionally, this model offers a self-cleaning feature, making maintenance easy and hassle-free. Its elegant design with a minimalistic look complements any modern kitchen decor.

Lastly, the JJW2427 focuses on compact versatility without sacrificing features. Perfect for smaller spaces, it still incorporates advanced baking technologies and multiple cooking modes. Its 27-inch width allows for easy integration into existing cabinetry, while providing gourmet results.

Overall, the Jenn-Air JJW series combines stylish design with cutting-edge features such as convection cooking, integrated probes, smart technology, and easy maintenance options, making them an outstanding choice for culinary enthusiasts who appreciate quality and innovation in their kitchen appliances. Each model not only meets high-performance standards but also enhances the aesthetic appeal of the kitchen, proving that practical functionality can coexist beautifully with modern design.
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