Panasonic NN-ST557W, NN-ST557M manual Ingredients Soup, Laksa, Method Soup, To serve

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Soups and Snacks

CHICKEN AND PRAWN LAKSA

Serves: 4

Ingredients:

 

Soup:

 

2 tablespoons

laksa paste

400 ml

coconut milk

1 litre

chicken stock

1 tablespoon

soy sauce

 

fresh ground black pepper

Laksa:

 

250 g

rice noodles

8 cups

boiling water

 

leaves from 1 bunch of coriander

4

small red chillies, seeds removed

1⁄2 cup

and finely chopped

bean sprouts

4

lime wedges

1 tablespoon

peanut oil

400 g

cooked chicken tenderloins, sliced

12

green king prawns, peeled

Method:

Soup:

Place the laksa paste, coconut milk, stock, soy sauce and pepper and cook covered on High for 8 to

10minutes.

Laksa:

Place the noodles and water in a 4 litre dish. Cover and cook on High for 2 to 3 minutes, stirring halfway through. Drain well and divide between 4 deep bowls. Place the coriander, chillies, bean sprouts and lime on top. Place the peanut oil and prawns in a 1-litre dish and cook on Medium-High for 3 to 5 minutes, stirring halfway through. Add the chicken and prawns to each individual bowl and set aside.

To serve:

Heat soup on High for 2 minutes. Pour the hot soup over the ingredients in the 4 bowls and serve.

ZUCCHINI SLICE

Serves: 4 to 6

Ingredients:

 

4 rashers

bacon, diced

1

onion, diced

2 cups

grated zucchini

2 cups

grated carrot

1 cup

grated tasty cheese

1 cup

self raising flour

5

eggs, lightly beaten

125 ml

vegetable oil

1 tablespoon

fresh chopped parsley

salt and pepper

 

Method:

Lightly grease a 25 cm square microwave safe dish. Place bacon and onion in a 2-litre casserole dish and cook on High for 2 to 3 minutes. Allow to cool slightly. Stir in zucchini, carrot and cheese and flour. In a 1-litre bowl whisk together eggs, oil and parsley. Add to bacon mixture season with salt and pepper and stir until combined. Pour into prepared dish.

Cook on Medium for 16 to 18 minutes.

– 8 –

NACHOS SUPREME

Serves: 4 to 6

Ingredients:

 

500 g

topside mince

35 g

Taco seasoning mix

13 cup

tomato paste

1 teaspoon

Mexican chilli powder

310 g

can red kidney beans, mashed in

 

liquid

180 g

corn chips

1

avocado

12 cup

sour cream

12 cup

grated cheese

 

paprika

Method:

Place meat and onion in a 2-litre dish. Cook on Medium-High for 6 minutes, stirring halfway through cooking. Mix with fork, breaking up any large pieces of meat. Add taco mix, tomato paste, chilli powder and kidney beans. Cook on Medium-High for further 10 minutes, stirring halfway through cooking. Place corn chips in a 3-litre microwave suitable serving dish. Pile meat sauce in the centre. In a small bowl, mash avocado and mix in sour cream. Spoon this mixture over meat sauce and top with grated cheese. Sprinkle with paprika. Heat on Medium-High for 3 to 4 minutes.

NUTS AND BOLTS

Serves: 6 to 8

 

Ingredients:

 

80 g

butter

2 teaspoons

curry powder

2 tablespoons

worcestershire sauce

12 teaspoon

salt

14 teaspoon

garlic powder

100 g

mixed rice crackers

100 g

fried noodles

200 g

salted peanuts

125 g

pretzel sticks

12 cup

Nutri-Grain

Method:

Place butter, curry, worcestershire sauce, salt and garlic powder in a 3-litre casserole dish. Cook on High for 1 to 2 minutes. Add remaining ingredients, mix well and cook on High for 4 to 5 minutes. Stir twice during cooking. Allow to cool. Place in a bowl and serve with drinks. Store in an airtight container once cool.

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Contents Book Cook Operation Guide Frenchs Forest NSW Panasonic Consumer CompanyTable of Contents Earthing Instructions Safety InstructionsImportant Instructions Installation and General Instructions Placement of OvenGeneral Use CircuitsMicrowaves and How They Work Cookware and Utensils GuideCookware and Utensil Guide PlasticsJars and Bottles MetalFeature Diagram Stop/Reset Pad Control PanelBeep Sound Auto Cook Pads pgLet’s Start To Use Your Oven Operation Guide in the Display WindowTo Use Child Safety Lock To Set ClockPress Twice Enter Time of DayMicro Power Power Level Wattage Example of USESet Cooking Time For more than one stage cookingTo Defrost Set WeightDefrosting is done on Defrost Power Defrosting Chart by setting Micro Power at Defrost Defrosting Tips and TechniquesPreparation for Freezing Defrosting TechniqueTo Reheat Food Using Auto Reheat / Frozen Reheat Pads Frozen Reheat 250 g 850 gWeight To Use Timer Pad To Use as a Kitchen TimerTo Set Delay Start Press once Set desired amount of delay timeBefore Requesting Service These Things are NormalTechnical Specifications Before CleaningAfter Cleaning Care of Your OvenPanasonic Warranty Should be Retained by the Customer AT ALL TimesFeature How to Operate Quick Guide to OperationMemo Memo Turn over for Operation Guide Food Characteristics Key to Symbols Used In RecipesMicrowave Recipe Preparation and Techniques Techniques for PreparationStanding Time CoveringBrowning Menu Planning for Microwave Cooking Increasing & Decreasing RecipesCooking for One Converting Recipes from Other SourcesGeneral rules for reheating foods by Micro Power ReheatReheating Reheating by Auto Cook Å 850 gReheating by Micro Power Frozen Pre-cooked Foods Large Volume Starting TemperatureVolume Soups and Snacks HintsIngredients Soup LaksaMethod Soup To serveCooking Fish and Shellfish by Micro power Cooking Fish and Shellfish using Micro powerFish or Shellfish Amount Power Fish and ShellfishFresh mussels Noise Cooking Whole Poultry by Micro power Cooking Poultry Pieces by Micro powerCooking Poultry by Micro power EggsMinimum weight 400g / Maximum weight 1.0kg Poultry and EggsCooking Chicken Pieces by Auto Cook Å To Operate for Auto CookHoney Mustard Glaze Cooking Eggs by Micro Power Cooking Tender Cuts of Meat by Micro power Cooking Less-Tender Cuts of Meat by Micro powerCooking Meat by Micro power Meat Power APPROX. Cooking TimeMeat HintTeaspoon Minced garlic Paprika 750 g Ingredients Meat Sauce 500 g Cheese SauceMethod Meat Sauce Ingredients 500 gCooking Fresh Vegetables by Micro power Vegetable Quantity Cooking Procedure TimeVegetables and Legumes ApproxLegumes Cooking Frozen Vegetables by Micro powerCooking Dried Beans and Peas by Micro Power Vegetables VegetablesPotatoes Chickpea Salad with Coriander DressingTomato, diced Tablespoons Green curry paste Cups Sliced vegetables 440 g Cooking Rice by Micro power Rice, Pasta and NoodlesCooking Rice by Auto Cook Å APPROX. Time Amount To Cook Rice Standing ContainerCooking Pasta by Micro power Pasta and NoodlesRice APPROX. Time Amount To Cook Pasta Standing ContainerMinimum weight 150g / Maximum weight 500g Cooking Dried pasta by Auto Cook ÅCooking Dried Noodles by Micro power Cooking Fresh Noodles by Auto Cook ÅAPPROX. Time Amount To Cook Noodles Container Boiling InstructionVariations Cooking Cakes by Micro powerCooking Fruit by Micro Power Cakes, Desserts and Slices HintIcing To Melt Chocolate Mince Pies Caution Sterilizing Jars Sauces and ExtrasJars and Bottles Ingredients 40 g Cooking Sauces

NN-ST557W, NN-ST557M specifications

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