Panasonic NN-ST557M, NN-ST557W manual Icing

Page 55

MOCHA CARROT CAKE

Serves: 4 to 6

Ingredients:

 

1 cup

self-raising flour

1⁄2 teaspoon

bicarbonate of soda

1⁄2 cup

caster sugar

1⁄2 cup

crushed pineapple

1 cup

grated carrot

3⁄4 cup

chopped pecan nuts

60 g

chocolate

2

eggs

1⁄3 cup

oil

Icing

 

60 g

cream cheese

20 g

butter

11⁄2 cups

icing sugar

1 tablespoon

lemon juice

1⁄4 cup

chopped pecan nuts

Method:

Place flour, bicarbonate of soda, sugar, pineapple, carrot and pecan nuts in a bowl. Place chocolate into a small bowl and cook on Medium for 40 to 60 seconds. Stir halfway through. Add melted chocolate, eggs and oil to flour mixture. Mix until well combined. Grease a microwave safe ring dish and cook on Medium-High for 6 to 8 minutes. Let stand, covered, for 5 minutes before turning out to cool. Beat together all icing ingredients except pecan nuts. Spread icing over cooled cake and sprinkle with pecan nuts.

CHOCOLATE SELF SAUCING PUDDING

Serves: 4

Ingredients:

 

1 cup

self raising flour

1 tablespoon

cocoa powder

1⁄3 cup

caster sugar

1⁄2 cup

milk

1 teaspoon

vanilla essence

100 g

chocolate

30 g

butter

3⁄4 cup

brown sugar

2 tablespoons

cocoa, extra

3⁄4 cup

water

Method:

Sift flour and cocoa into a 2-litre bowl. Add sugar, milk and vanilla essence. Mix well. Place chocolate and butter in a 2-cup pyrex jug and cook on Medium-High for 1 to 2 minutes. Stir and add to mixture. Mix well. Spread mixture into base of a 2- litre casserole dish. Combine brown sugar, cocoa and water in a 2-cup jug. Pour evenly over pudding. Cook on High for 4 to 6 minutes.

STEAMED JAM PUDDING

Serves: 4

Ingredients:

 

2 tablespoons

jam

100 g

butter

2⁄3 cup

caster sugar

2

eggs

3⁄4 cup

self raising flour

1⁄4 cup

milk

Method:

Spoon jam into bottom of 2-litre pyrex dish. Cream butter and sugar in a separate bowl until light and fluffy. Add eggs (one at a time), beating well after each addition. Fold in flour alternately with milk. Mix until well combined. Pour mixture over jam. Smooth top and cook on High for 6 to 7 minutes. Let stand, covered, for 5 minutes before serving.

BREAD AND BUTTER PUDDING

Serves: 4 to 6

Ingredients:

 

1⁄3 cup

sultanas

1⁄4 cup

rum

70 g

butter, softened

10

slices fruit loaf

4

eggs

11⁄3 cups

milk

300 ml

cream

1⁄3 cup

brown sugar

Method:

Grease a 1.2 litre microwave oven safe dish. Combine sultanas and rum in a small bowl. Heat on High for 1 minute. Set aside. Butter both sides of all bread slices. Remove the crusts and cut into triangles. Beat together eggs, milk and cream, add liquid from drained sultanas. Layer one third of the bread evenly over the base of the greased dish. Sprinkle with half the sultanas and one third of the brown sugar. Repeat with another layer of bread, sultanas and brown sugar and top with the remaining bread. Pour about two thirds of the egg mixture over the bread and allow to stand for 20 minutes until the liquid is absorbed. Pour over the remaining egg mixture and sprinkle with brown sugar. Elevate on a microwave safe rack and cook on Medium-Low for 30 to 35 minutes. Allow to stand for 10 minutes before serving with cream or ice cream.

Cakes, Desserts and Slices

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Page 54 Page 56
Contents Book Cook Operation Guide Panasonic Consumer Company Frenchs Forest NSWTable of Contents Important Instructions Safety InstructionsEarthing Instructions Circuits Installation and General InstructionsPlacement of Oven General UseCookware and Utensils Guide Microwaves and How They WorkMetal Cookware and Utensil GuidePlastics Jars and BottlesFeature Diagram Auto Cook Pads pg Stop/Reset PadControl Panel Beep SoundOperation Guide in the Display Window Let’s Start To Use Your OvenEnter Time of Day To Use Child Safety LockTo Set Clock Press TwiceFor more than one stage cooking Micro PowerPower Level Wattage Example of USE Set Cooking TimeDefrosting is done on Defrost Power Set WeightTo Defrost Defrosting Technique Defrosting Chart by setting Micro Power at DefrostDefrosting Tips and Techniques Preparation for FreezingFrozen Reheat 250 g 850 g To Reheat Food Using Auto Reheat / Frozen Reheat PadsWeight Press once Set desired amount of delay time To Use Timer PadTo Use as a Kitchen Timer To Set Delay StartThese Things are Normal Before Requesting ServiceCare of Your Oven Technical SpecificationsBefore Cleaning After CleaningShould be Retained by the Customer AT ALL Times Panasonic WarrantyQuick Guide to Operation Feature How to OperateMemo Memo Turn over for Operation Guide Techniques for Preparation Food CharacteristicsKey to Symbols Used In Recipes Microwave Recipe Preparation and TechniquesBrowning CoveringStanding Time Converting Recipes from Other Sources Menu Planning for Microwave CookingIncreasing & Decreasing Recipes Cooking for OneReheating by Auto Cook Å 850 g General rules for reheating foods by Micro PowerReheat ReheatingReheating by Micro Power Frozen Pre-cooked Foods Volume Starting TemperatureLarge Volume Hints Soups and SnacksTo serve Ingredients SoupLaksa Method SoupFish and Shellfish Cooking Fish and Shellfish by Micro powerCooking Fish and Shellfish using Micro power Fish or Shellfish Amount PowerFresh mussels Noise Eggs Cooking Whole Poultry by Micro powerCooking Poultry Pieces by Micro power Cooking Poultry by Micro powerTo Operate for Auto Cook Minimum weight 400g / Maximum weight 1.0kgPoultry and Eggs Cooking Chicken Pieces by Auto Cook ÅHoney Mustard Glaze Cooking Eggs by Micro Power Meat Power APPROX. Cooking Time Cooking Tender Cuts of Meat by Micro powerCooking Less-Tender Cuts of Meat by Micro power Cooking Meat by Micro powerHint MeatTeaspoon Minced garlic Paprika 750 g Ingredients 500 g Ingredients Meat Sauce 500 gCheese Sauce Method Meat SauceApprox Cooking Fresh Vegetables by Micro powerVegetable Quantity Cooking Procedure Time Vegetables and LegumesCooking Dried Beans and Peas by Micro Power Cooking Frozen Vegetables by Micro powerLegumes Chickpea Salad with Coriander Dressing VegetablesVegetables PotatoesTomato, diced Tablespoons Green curry paste Cups Sliced vegetables 440 g APPROX. Time Amount To Cook Rice Standing Container Cooking Rice by Micro powerRice, Pasta and Noodles Cooking Rice by Auto Cook ÅAPPROX. Time Amount To Cook Pasta Standing Container Cooking Pasta by Micro powerPasta and Noodles RiceCooking Dried pasta by Auto Cook Å Minimum weight 150g / Maximum weight 500gInstruction Cooking Dried Noodles by Micro powerCooking Fresh Noodles by Auto Cook Å APPROX. Time Amount To Cook Noodles Container BoilingCooking Fruit by Micro Power Cooking Cakes by Micro powerVariations Hint Cakes, Desserts and SlicesIcing To Melt Chocolate Mince Pies Caution Jars and Bottles Sauces and ExtrasSterilizing Jars Cooking Sauces Ingredients 40 g

NN-ST557W, NN-ST557M specifications

The Panasonic NN-ST557M and NN-ST557W are exemplary microwave ovens offering a blend of advanced technology and practical design, making them suitable for modern kitchens. Both models are noted for their stylish appearance, characterized by sleek finishes and intuitive interfaces, which enhance their usability in daily cooking tasks.

One of the key features of both models is the Inverter technology. This innovative system provides a continuous flow of cooking power, allowing for even heating and precise temperature control. Unlike traditional microwaves that cycle on and off, resulting in uneven cooking, the inverter technology ensures that food is cooked uniformly. This is particularly beneficial for delicate items like fish or sauce, which require gentle heating to avoid overcooking.

Another significant feature is the one-touch sensor cooking. This technology simplifies meal preparation by automatically adjusting cooking times and power levels based on the food's moisture levels. Whether you are reheating leftovers or cooking a full meal, this feature removes the guesswork, ensuring optimal results every time.

The NN-ST557M and NN-ST557W also boast a large capacity, accommodating larger dishes and satisfying family-sized meals. The spacious interior allows for the flexibility to prepare multiple portions at once, enhancing the convenience for busy users. Additionally, both models feature a user-friendly control panel, complete with tactile buttons and a digital display, making navigation straightforward.

Cleaning and maintenance are made easy with the non-stick interior and removable turntable. The easy-to-clean surfaces help to maintain hygiene and reduce the time spent on upkeep. Moreover, the compact size of the microwave allows for easy placement on countertops without taking up unnecessary space.

Both models come equipped with various preset cooking programs that cater to specific food types, further enhancing their versatility in the kitchen. From popcorn and baked potatoes to defrosting meat, these programmable settings offer convenience and reliability.

In summary, the Panasonic NN-ST557M and NN-ST557W microwave ovens are distinguished by their innovative inverter technology, user-friendly features, and spacious design. They represent an ideal choice for those seeking efficiency, precision, and style in their cooking routines. With these models, Panasonic continues to uphold its reputation for quality and performance in the consumer appliance market.
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