Panasonic NN-ST557W, NN-ST557M manual To Melt Chocolate

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Cakes, Desserts and Slices

QUICK MIX CHOCOLATE CAKE

Serves: 4 to 6

Ingredients:

 

1 cup

self-raising flour

1 cup

caster sugar

2 tablespoons

cocoa

3 tablespoons

butter, softened

2

eggs

13 cup

milk

Method:

Sift all dry ingredients into a bowl. Add butter, eggs and milk. Beat with wire whisk for 1 to 2 minutes. Grease a 2-litre plastic ring mould and line with paper towel. Pour mixture into mould and cook on Medium-High for 5 to 7 minutes. Stand, covered, for 5 minutes before turning out. Cool on wire rack.

Tip: To soften butter cook on Medium for 10 to 20 seconds.

CINNAMON POACHED PEARS

Serves: 4

Ingredients:

 

12 cup

water

14 cup

caster sugar

12 teaspoon

cinnamon

4

pears, peeled and sliced

Method:

Combine water, caster sugar and cinnamon in a 1- litre jug. Cook on High for 2 minutes. Place the pears in a 2-litre dish. Pour over syrup and cover. Cook on High for 6 to 8 minutes.

BANANA LOAF

Serves: 4 to 6

Ingredients:

 

90 g

butter

34 cup

brown sugar

1

egg

2

ripe bananas, mashed well

34 cup

grated carrot

112 cups

self-raising flour

13 cup

milk

Method:

Cream butter and sugar until light and fluffy. Add egg and beat well. Add banana and carrot. Add sifted flour and milk to mixture alternately. Mix until well combined. Grease and line with grease proof paper, 20 cm x 10 cm loaf dish. Pour batter into dish and cook on Medium for 9 to 11 minutes. Stand, covered, with plastic wrap on wire rack to cool.

Tip: To prevent corners from overcooking, cover ends carefully with foil.

HINT:

TO MELT CHOCOLATE:

Place 100 g broken chocolate in a 4-cup glass jug and heat on Medium for 1 to 2 minutes. As chocolate holds its shape after heating, stir and stand before adding extra cooking time.

APPLE CRUMBLE

Serves: 4

Ingredients:

 

780 g

can pie apples

12 cup

rolled oats

14 cup

plain flour

12 cup

desiccated coconut

12 cup

brown sugar

1 teaspoon

cinnamon

60 g

butter

Method:

Place apples in the base of 1-litre casserole dish. Place remaining ingredients (except butter) in mixing bowl. Melt butter in 2-cup jug on High for 40 to 60 seconds. Combine melted butter with dry ingredients and mix well. Spread evenly over apples. Cook on High for 5 to 8 minutes.

PEACH AND MUESLI CRUMBLE

Serves: 6 to 8

Ingredients:

 

80 g

butter

12 cup

flour

14 cup

caster sugar

112 cups

toasted muesli

12 cup

shredded coconut

12 teaspoon

cinnamon

810 g

can peach slices, drained

Method:

Place butter in a 2-litre jug. Cook on Medium for 1 minute. Add flour, sugar, muesli, coconut and cinnamon, stir until combined. Place peaches into a 1-litre casserole dish. Place crumble mixture on top of peaches and cook on High for 10 to 12 minutes. Serve with cream or ice cream.

COCONUT CREAMED RICE

Serves: 4

Ingredients:

 

1 cup

arborio rice

300 ml

coconut milk

20 g

unsalted butter

12 cup

sugar

100 ml

coconut milk, extra to serve

1

banana, to serve

12 cup

shredded coconut, toasted

Method:

Wash and drain rice. Place rice, 300ml of coconut milk, 300ml water, butter and sugar into a 2.5L deep microwave safe bowl or jug, stir to combine. Microwave uncovered on High for 21 minutes, stirring every 7 minutes. Remove and stir well, stand for 5 minutes.

Note: Rice will absorb excess liquid on standing. Serve warm in individual bowls drizzled with extra coconut milk, banana slices and shredded coconut.

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Contents Book Cook Operation Guide Frenchs Forest NSW Panasonic Consumer CompanyTable of Contents Earthing Instructions Safety InstructionsImportant Instructions Installation and General Instructions Placement of OvenGeneral Use CircuitsMicrowaves and How They Work Cookware and Utensils GuideCookware and Utensil Guide PlasticsJars and Bottles MetalFeature Diagram Stop/Reset Pad Control PanelBeep Sound Auto Cook Pads pgLet’s Start To Use Your Oven Operation Guide in the Display WindowTo Use Child Safety Lock To Set ClockPress Twice Enter Time of DayMicro Power Power Level Wattage Example of USESet Cooking Time For more than one stage cookingTo Defrost Set WeightDefrosting is done on Defrost Power Defrosting Chart by setting Micro Power at Defrost Defrosting Tips and TechniquesPreparation for Freezing Defrosting TechniqueTo Reheat Food Using Auto Reheat / Frozen Reheat Pads Frozen Reheat 250 g 850 gWeight To Use Timer Pad To Use as a Kitchen TimerTo Set Delay Start Press once Set desired amount of delay timeBefore Requesting Service These Things are NormalTechnical Specifications Before CleaningAfter Cleaning Care of Your OvenPanasonic Warranty Should be Retained by the Customer AT ALL TimesFeature How to Operate Quick Guide to OperationMemo Memo Turn over for Operation Guide Food Characteristics Key to Symbols Used In RecipesMicrowave Recipe Preparation and Techniques Techniques for PreparationStanding Time CoveringBrowning Menu Planning for Microwave Cooking Increasing & Decreasing RecipesCooking for One Converting Recipes from Other SourcesGeneral rules for reheating foods by Micro Power ReheatReheating Reheating by Auto Cook Å 850 gReheating by Micro Power Frozen Pre-cooked Foods Large Volume Starting TemperatureVolume Soups and Snacks HintsIngredients Soup LaksaMethod Soup To serveCooking Fish and Shellfish by Micro power Cooking Fish and Shellfish using Micro powerFish or Shellfish Amount Power Fish and ShellfishFresh mussels Noise Cooking Whole Poultry by Micro power Cooking Poultry Pieces by Micro powerCooking Poultry by Micro power EggsMinimum weight 400g / Maximum weight 1.0kg Poultry and EggsCooking Chicken Pieces by Auto Cook Å To Operate for Auto CookHoney Mustard Glaze Cooking Eggs by Micro Power Cooking Tender Cuts of Meat by Micro power Cooking Less-Tender Cuts of Meat by Micro powerCooking Meat by Micro power Meat Power APPROX. Cooking TimeMeat HintTeaspoon Minced garlic Paprika 750 g Ingredients Meat Sauce 500 g Cheese SauceMethod Meat Sauce Ingredients 500 gCooking Fresh Vegetables by Micro power Vegetable Quantity Cooking Procedure TimeVegetables and Legumes ApproxLegumes Cooking Frozen Vegetables by Micro powerCooking Dried Beans and Peas by Micro Power Vegetables VegetablesPotatoes Chickpea Salad with Coriander DressingTomato, diced Tablespoons Green curry paste Cups Sliced vegetables 440 g Cooking Rice by Micro power Rice, Pasta and NoodlesCooking Rice by Auto Cook Å APPROX. Time Amount To Cook Rice Standing ContainerCooking Pasta by Micro power Pasta and NoodlesRice APPROX. Time Amount To Cook Pasta Standing ContainerMinimum weight 150g / Maximum weight 500g Cooking Dried pasta by Auto Cook ÅCooking Dried Noodles by Micro power Cooking Fresh Noodles by Auto Cook ÅAPPROX. Time Amount To Cook Noodles Container Boiling InstructionVariations Cooking Cakes by Micro powerCooking Fruit by Micro Power Cakes, Desserts and Slices HintIcing To Melt Chocolate Mince Pies Caution Sterilizing Jars Sauces and ExtrasJars and Bottles Ingredients 40 g Cooking Sauces

NN-ST557W, NN-ST557M specifications

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