Panasonic NE-1258R, NE-2157R, NE-1757R Programming Double or Triple Quantity PAD, Program Lock

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How to Operate

D. PROGRAMMING DOUBLE OR TRIPLE QUANTITY PAD

The oven can not be programmed when Program Lock is activated! (see page 11-12)

DO NOT OPEN THE DOOR WHILE PROGRAMMING!

Example: To program 1.5 times of heating time for double quantity into Number/Memory pad “5”

PAD

INSTRUCTION

DIGITAL DISPLAY WINDOW

1Keep the door closed.

Digital Display Window must be blank.

2		PROG	Press Prog pad.	PROG
			“PROG” will start to blink.
3		5	Press Number/Memory pad “5”.	PROG
		5	The selected pad number will appear and currently programmed	1
			information will be indicated.	1
				HI
4		x 2	Press Double Quantity pad.	PROG
			The currently programmed magnification number will appear.
			Note: 1.6 times is preset at factory.
5	1	5	Press Number/Memory pads “1” and “5” for 1.5 times.
	1	5	The programmed magnification number will appear.	PROG
			If pad 5 is programmed for 3 minutes, the time for the double quantity
			will be 4 minutes and 30 seconds.
			Available range is 0.1-5.0 times.
6		PROG	Press Prog pad.	PROG
			“PROG” will stop blinking.
			This means that you have completed programming.

• Three seconds later, Digital Display Window will go blank.

Note:

•If you want to program your desired magnification number for triple quantity, repeat as above, using Triple

Quantity pad instead of Double Quantity pad.

E. PROGRAM LOCK

XXTo Activate Program Lock:

Example: To program cooking at DEFROST power for 1 minute into Number/Memory pad “5”

1

2

PAD

INSTRUCTION

DIGITAL DISPLAY WINDOW

Keep the door closed.

Digital Display Window must be blank.

PROG	Press Prog pad until “PROG”, “P” and “L” appear. (more than five	PROG
PROG	seconds)
	seconds)

“PROG”, “P” and “L” will appear.

In Program Lock mode:

•The oven is started by pressing the desired Number/Memory pad. There is no need to press Start pad.

•Opening the door cancels the remaining time on the program.

•The oven can not be programmed or run manually until the program lock is released.

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Contents Operating Instructions Contents Important Safety Instructions Grounding Instructions Installation and Grounding InstructionsPlacement of the Oven Wiring RequirementsHow Does The Microwave Work? Power Source Voltage AdjustmentThis oven is preset at the factory as follows Outline DiagramPress Number/Memory pads 2, 0 How to OperatePress Power Level Selector pad once Open the door and put the food in the ovenSpecial Note For both single and 2 stage heating Press Number/Memory pads 1, 0Press Program pad Programmed HeatingPress the desired Number/Memory pad Keep the door closedPress Prog pad Press Number/Memory padFollow steps 1 to 5 above Set heating time will appearProgram Lock Programming Double or Triple Quantity PADPress Prog pad Press Number/Memory pad 0 once While pressing Stop/Reset pad, press Prog pad until ProgBeep Tone Open the door and leave it openFollow -4 on page 12. do not Close the Door While pressing Stop/Reset pad, press Start padProgram List Cycle CounterAIR Filter While pressing Stop/Reset pad, press Number/Memory padPreparation Installation Instructions for StackingInstallation Sanitary Counter Top SealCare of Your Oven Cleaning of the splatter shieldReplacement of the cavity light bulb Cleaning the Air FilterCode Problem What to do Self Diagnostics Failure Code ExplanationTable of Contents Heating and Defrosting Time ChartsGeneral guidelines for heating in a national microwave oven Microwave basicsQuantity Instructions for AppetizerSBaked goods and dessertS Breakfast Refrigerate, covered Single layer. Cover French toast Fish/Seafood-Primary Cooking Fish and seafoodDefrost Soups Quantity Instructions for Gravies, sauces and soupsGravies Sauces Quantity Instructions forMeat and poultry can be reheated successfully in this oven Plated meat and poultry entreesNE-1257 Microwave Heating Setting NE-1757 NE-2157 NE-1258Rice and pasta RiceSandwiches Vegetables, Frozen-Defrosting and Heating VegetablesVegetable, Fresh-Primary Cooking Quantity Instructions for Vegetable, Fresh-Heating Quantity Instructions forCasseroles, Frozen-Heating Preparation CasserolesF0900-3108 Technical SpecificationsNE-1257/NE-1258 NE-1757 NE-2157 A00033964AP