Panasonic NE-1258R, NE-2157R, NE-1757R manual Refrigerate, covered Single layer. Cover French toast

Page 23

Heating and Defrosting Time Charts

Item

Quantity

Instructions for

Instructions for

Power

Approximate Times

NE-1257

 

 

Pre-preparation

Microwave Heating

Setting

NE-1757

NE-2157

 

 

 

 

 

NE-1258

 

 

French toast

2 slices

Prepare conventionally,

Place toast on plate in

HIGH

45 sec.

35 sec.

30 sec.

with bacon

4 strips

refrigerate, covered.

single layer. Cover

 

 

 

 

French toast

2 slices

Prepare conventionally,

Place toast on plate in

HIGH

45 sec.

35 sec.

30 sec.

with sausage

4 links

refrigerate, covered.

single layer. Cover

 

 

 

 

Ham steak

112 g

Prepare conventionally,

Place on plate and

HIGH

40 sec.

30 sec.

25 sec.

 

(4 oz.)

refrigerate, covered.

cover. Let rest 1 minute

 

 

 

 

 

 

 

after heating.

 

 

 

 

Hash,

84 g

Prepare conventionally,

Place on plate and

HIGH

45 sec.

30 sec.

25 sec.

corned beef,

(3 oz.)

refrigerate, covered.

cover.

 

 

 

 

canned

 

 

 

 

 

 

 

Pancakes

4 ea.

Prepare conventionally,

Place on plate in single

HIGH

35 sec.

20 sec.

15 sec.

 

 

refrigerate, covered.

layer. Heat uncovered.

 

 

 

 

Pancakes

4 ea.

Prepare conventionally,

Place on plate in single

HIGH

45 sec.

35 sec.

30 sec.

with bacon

4 strips

refrigerate, covered.

layer. Cover.

 

 

 

 

Pancakes

4 ea.

Prepare conventionally,

Place on plate in single

HIGH

45 sec.

35 sec.

30 sec.

and sausage

112 g

refrigerate, covered.

layer. Cover.

 

 

 

 

patty

(4 oz.)

 

 

 

 

 

 

Potatoes,

126 g

Prepare conventionally,

Place on plate and

HIGH

40 sec.

30 sec.

25 sec.

hashed

(412 oz.)

refrigerate, covered.

heat, uncovered.

 

 

 

 

brown

 

 

 

 

 

 

 

Sausage

4 links

Prepare conventionally,

Place on plate. Cover.

HIGH

40 sec.

30 sec.

25 sec.

links

 

undercook slightly,

 

 

 

 

 

 

 

refrigerate, covered.

 

 

 

 

 

Sausage

4 patties

Prepare conventionally,

Place on plate. Cover.

HIGH

35 sec.

25 sec.

20 sec.

patties

 

undercook slightly,

 

 

 

 

 

 

 

refrigerate, covered.

 

 

 

 

 

- 23 -

Image 23
Contents Operating Instructions Contents Important Safety Instructions Grounding Instructions Installation and Grounding InstructionsPlacement of the Oven Wiring RequirementsHow Does The Microwave Work? Power Source Voltage AdjustmentThis oven is preset at the factory as follows Outline DiagramPress Number/Memory pads 2, 0 How to OperatePress Power Level Selector pad once Open the door and put the food in the ovenSpecial Note For both single and 2 stage heating Press Number/Memory pads 1, 0Press Program pad Programmed HeatingPress the desired Number/Memory pad Keep the door closedPress Prog pad Press Number/Memory padFollow steps 1 to 5 above Set heating time will appearProgram Lock Programming Double or Triple Quantity PADPress Prog pad Press Number/Memory pad 0 once While pressing Stop/Reset pad, press Prog pad until ProgBeep Tone Open the door and leave it openFollow -4 on page 12. do not Close the Door While pressing Stop/Reset pad, press Start padProgram List Cycle CounterAIR Filter While pressing Stop/Reset pad, press Number/Memory padPreparation Installation Instructions for StackingInstallation Sanitary Counter Top SealCare of Your Oven Cleaning of the splatter shieldReplacement of the cavity light bulb Cleaning the Air FilterCode Problem What to do Self Diagnostics Failure Code ExplanationTable of Contents Heating and Defrosting Time ChartsGeneral guidelines for heating in a national microwave oven Microwave basicsQuantity Instructions for AppetizerSBaked goods and dessertS Breakfast Refrigerate, covered Single layer. Cover French toast Fish/Seafood-Primary Cooking Fish and seafoodDefrost Soups Quantity Instructions for Gravies, sauces and soupsGravies Sauces Quantity Instructions forMeat and poultry can be reheated successfully in this oven Plated meat and poultry entreesNE-1257 Microwave Heating Setting NE-1757 NE-2157 NE-1258Rice and pasta RiceSandwiches Vegetables, Frozen-Defrosting and Heating VegetablesVegetable, Fresh-Primary Cooking Quantity Instructions for Vegetable, Fresh-Heating Quantity Instructions forCasseroles, Frozen-Heating Preparation CasserolesF0900-3108 Technical SpecificationsNE-1257/NE-1258 NE-1757 NE-2157 A00033964AP