Maytag Wall Oven warranty Delay Cook & Hold

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Oven Cooking

Cook & Hold

When using the Cook & Hold option, the oven begins to heat immediately after the control has been set. Then, the oven cooks for a specified length of time. When that time has elapsed, the oven will keep the food warm for up to an hour then automatically turn off.

To set Cook & Hold:

1.Press the Cook & Hold pad.

•The HOLD icon will flash to indicate that you are in Cook & Hold programming.

•00:00 will flash in the display.

2.Select the amount of time you want to cook by using the number pads.

•The HOLD icon continues to flash.

•The time will light in the display.

•Time can be set from 00:10 to 11:59.

3.Press Bake, Convect Bake or Convect Roast (select models) and select the oven temperature. Press the Autoset pad for 350° F or the appropriate number pads.

•The desired cycle icon will flash.

•The oven temperature can be set from 170° F to 550° F.

4.Press the desired cycle pad again OR wait four seconds.

•The desired cycle icon will remain lit.

•The cooking time will show in the display.

•The PREHEAT icon will show in the display.

•The actual oven temperature will be displayed during preheat.

•The set temperature will display when the oven is preheated.

When the cooking time has elapsed:

•Four beeps will sound.

•The HOLD and WARM icons will light.

•170° will display.

•Time of day will display.

After one hour in HOLD WARM:

•The oven turns off automatically.

•HOLD and WARM icons go off.

•Remove food from oven.

To cancel Cook & Hold at any time:

Press the CANCEL pad. Remove food from oven.

Delay Cook & Hold

CAUTION

Do not use delayed baking for highly perishable foods such as dairy products, pork, poultry, or seafood.

When using Delay, the oven begins to cook later in the day. Set the amount of time that you want to delay before the oven turns on and how long you want to cook. The oven begins to heat at the selected time and cooks for the specified length of time.

Delay time can be set from 10 minutes (00:10) to 11 hours, 59 minutes (11:59).

To set a Delayed Cook & Hold cycle:

1. Press the Delay or Delay 1 pad (select models). In double wall oven models, press the Delay or Delay 1 (select models) pad once to program the upper oven or twice to program the lower oven.

•The DELAY icon flashes in the display.

•00:00 flashes in the display.

2.Using the appropriate number pads, enter the amount of time you want to delay the start of the Cook & Hold cycle.

3.Press the Cook & Hold pad.

• The HOLD icon flashes.

•The DELAY icon flashes in the display.

•00:00 flashes.

4.Enter the amount of time you want to cook using the number pads.

5.Press Bake, Convect Bake or Convect Roast (select models).

6.Set the oven temperature desired by pressing the Autoset pad or the appropriate number pads.

• 350° will light when Autoset is pressed.

•After four seconds, the entered delay time will appear in the display.

•The HOLD icon turns off.

•The BAKE and DELAY icons remain lit to remind you that a delayed Cook & Hold cycle has been programmed.

Note:

•Do not use Delayed Cook & Hold for items that require a preheated oven, such as cakes, cookies, and breads.

•Do not use Delayed Cook & Hold if oven is already hot.

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Contents Use & Care Guide Table of ContentsChild Safety SafetyRecognize Safety Symbols, Words, Labels To Prevent Fire or Smoke DamageCooking Safety Utensil SafetyAbout Your Appliance Self-Clean Oven Cleaning SafetyImportant Safety Notice and Warning Save These Instructions for Future ReferenceOven Cooking Using the TouchpadsControl Panel ClockTimer Fault CodesLocking the Control Oven Door Baking with Convection BakingBaking Notes Baking Differences Between Your Old and New OvenTo set Convect Roast Roasting With ConvectionCook & Hold Delay Cook & HoldBroiling Broiling ChartBroil Notes To set BroilPress the Cancel pad Remove food from the oven To cancel Keep WarmKeep Warm Keep Warm NotesAutomatic Shut-Off/Sabbath Mode Sabbath Mode NotesTo cancel the Sabbath Mode To adjust the oven temperature Adjusting the Oven TemperatureTo cancel a Favorite cycle in progress FavoriteOven Vent Oven LightOven Fans Oven RacksCreate-A-SpaceTMHalf Rack Before Self-Cleaning To set Self-CleanTo Delay a Self-Clean Cycle During the Self-Clean Cycle After Self-CleaningSmoke and Smells SoundsCare & Cleaning Cleaning ProceduresPart Procedure Oven Window MaintenanceTo replace oven light To protect the oven door windowProblem Solution TroubleshootingAdjusting the Oven Temperature Authorized servicerNormal Warranty Warranty & ServiceWhat is Not Covered By These Warranties If You Need ServiceTable des matières Guide d’utilisation et d’entretienPour éviter un incendie ou des dommages de fumée SécuritéEn cas d’incendie Sécurité pour les enfantsCuisson et sécurité Familiarisation avec l’appareilNettoyage et sécurité Ustensiles et sécuritéAvertissement et avis important pour la sécurité Four autonettoyantCuisson Tableau de commandeUtilisation des touches Horloge ClockMinuterie Timer Verrouillage des commandes et de la porte du fourCodes d’anomalie Cuisson avec convection Cuisson courante au fourRemarques sur la cuisson courante au four Différences de cuisson entre l’ancien four et le nouveauRôtissage avec convection RemarquesProgrammation de Convect Roast Cuisson et maintien différés Cuisson et maintienTableau de cuisson au gril Remarques sur la cuisson au gril Cuisson au grilProgrammation du gril Position Durée Approx AlimentsMaintien au chaud Remarques sur la fonction de maintien au chaudAnnulation du maintien au chaud Annulation du mode sabbat Remarques sur le mode sabbatArrêt automatique/Mode sabbat SAb sera affiché et clignotera pendant cinq secondesAjustement de la température du four Ajustement de la température du fourDémarrage d’un cycle programmé dans Favorite Annulation d’un cycle Favorite en coursÉvent du four Éclairage du fourVentilateurs du four Grilles du fourDemi-grille Create-A-SpaceTM Avant l’autonettoyage NettoyageProgrammation de l’autonettoyage Démarrage différé d’un cycle d’autonettoyageAprès le cycle d’autonettoyage Pendant le cycle d’autonettoyageFumée et odeurs BruitsPièces Nettoyage Méthodes de nettoyageEntretien Remplacement de l’ampoule du fourLampe du four Hublot du fourRecherche des pannes Problème SolutionDu four Les résultats de la cuisson au fourLes résultats sont différents de ceux Obtenus avec l’ancien fourGarantie Garantie et service après-venteNe sont pas couverts par ces garanties Si vous avez besoin d’aideTabla de Materias Guía de Uso y CuidadoSeguridad 45-47 Cocinando en el Horno 48-59 Localización y Solución De Averías 64-65Para Evitar Daño a Causa de Incendio o Humo SeguridadEn Caso de Incendio Seguridad para los NiñosSeguridad al Cocinar Instrucciones GeneralesSeguridad en la Limpieza Seguridad sobre el Uso de UtensiliosHorno Autolimpiante Aviso y Advertencia Importante Sobre SeguridadPanel de Control Cocinando en el HornoUso de las Teclas ‘Clock’ RelojCódigos de Errores ‘Timer’ TemporizadorBloqueo de los Controles y de la Puerta del Horno Horneado por Convección HorneadoNotas sobre Horneado Modelos selectosAsado por Convección NotasPara programar Asado por convección Mantener Caliente Cook & Hold Para cancelar ‘Cook & Hold’ en cualquier momentoCuando haya expirado el tiempo de cocción Para programar ‘Cook & Hold’Mantener Caliente Diferido Delay Cook & HoldPara programar un ciclo de ‘Cook & Hold’ diferido Diferido NotaNotas sobre Asado a la Parrilla Asar a la ParrillaTabla de Asar a la Parrilla Para programar ‘Broil’Oprima la tecla ‘CANCEL’ Retire el alimento del horno Para cancelar ‘Keep Warm’Mantener caliente Notas sobre ‘Keep Warm’Para cancelar el Modo Sabático Modo de Cierre Automático/ SabáticoNotas sobre el Modo Sabático ‘Favorite’ Favorito Ajuste de la temperatura del hornoRespiradero del Horno Luz del HornoVentiladores del horno Parrillas del HornoMedia Parrilla ‘Create-A-Space’TM Para diferir un ciclo de autolimpieza Antes de la AutolimpiezaLimpie el marco del horno, el marco de Proceso de autolimpieza no limpiaDurante el ciclo de autolimpieza Después del ciclo de autolimpiezaHumo y Olores SonidosCuidado y Limpieza Procedimientos de LimpiezaPiezas Procedimiento DE Limpieza Ventana del Horno MantenimientoPara cambiar la luz del horno Para proteger la ventana del hornoLocalización y Solución de Averías Problema SolucionTemperatura del horno Exista una buena circulación del aire en el hornoLos resultados del horneado son Diferentes al del horno antiguoNotas Garantía Garantía y ServicioLo que no cubren estas garantías Si necesita servicio

Wall Oven specifications

The Maytag Wall Oven is designed for those who prioritize both performance and style in their kitchen. Renowned for its reliability and durability, this wall oven offers a blend of advanced technologies and thoughtful features aimed at enhancing the cooking experience.

One of the standout features of the Maytag Wall Oven is its powerful convection cooking system. This technology uses a fan and a third heating element to circulate hot air around the food, ensuring even cooking and browning. This not only reduces cooking times but also allows for uniform results, whether you are roasting a large turkey or baking delicate pastries.

The oven also comes equipped with Maytag's Precision Cooking™ technology. This feature involves advanced sensors that monitor temperature and cooking progress, ensuring dishes are cooked to perfection every time. With this technology, home cooks can achieve professional-level results, making it an invaluable tool for culinary enthusiasts.

A user-friendly touchscreen interface makes operating the Maytag Wall Oven intuitive and straightforward. The oven's smart features enable users to set a cooking timer, adjust temperatures, and access various cooking modes with ease. Moreover, the oven includes preset cooking functions, allowing for one-touch cooking of a variety of dishes, from pizzas to casseroles.

Another remarkable characteristic of the Maytag Wall Oven is its robust build, featuring heavy-duty materials that enhance its durability. The stainless-steel exterior not only lends a modern aesthetic but is also resistant to fingerprints and smudges, ensuring that the oven stays looking pristine for years to come.

Self-cleaning capabilities are another hallmark of this oven. The high-temperature self-cleaning cycle eliminates the need for harsh chemicals and provides a hassle-free way to maintain a clean cooking environment. This feature saves time and effort, allowing users to focus on what really matters: preparing delicious meals.

For those who value energy efficiency, the Maytag Wall Oven is designed with that in mind, incorporating features that not only enhance performance but also help reduce energy consumption. This can lead to lower utility bills and a more sustainable kitchen.

In summary, the Maytag Wall Oven exemplifies a commitment to quality, innovative cooking technology, durability, and user convenience. Its combination of convection cooking, smart features, and robust design makes it a standout choice for any kitchen, empowering home cooks to create culinary masterpieces with confidence.
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