Maytag MEW6630DDW warranty Keep Warm Notes, To set Keep Warm, To cancel Keep Warm

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Oven Cooking

Keep Warm

For safely keeping hot foods warm or for warming breads and plates.

To set Keep Warm:

1. Press the Keep Warm pad.

• The WARM icon flashes.

• 000 flashes in the display.

2.Select the Keep Warm temperature. Press the Autoset pad or the appropriate number pads.

170° will light when the Autoset pad is pressed.

Each press of the Autoset pad will increase the temperature by 5°.

The Keep Warm temperature can be set from 145° to 190°.

The WARM icon and the temperature will be displayed while the function is active.

To cancel Keep Warm:

1. Press the CANCEL pad.

2. Remove food from the oven.

Keep Warm Notes:

For optimal food quality, oven cooked foods should be kept warm for no longer than 1 to 2 hours.

To keep foods from drying, cover loosely with foil or a lid.

To warm dinner rolls:

-cover rolls loosely with foil and place in oven.

-press Keep Warm and Autoset pads.

-warm for 12-15 minutes.

To warm plates:

-place 2 stacks of up to four plates each in the oven.

-press Keep Warm and Autoset pads.

-warm for five minutes, turn off the oven and leave plates in the oven for 15 minutes more.

-use only oven-safe plates, check with the manufacturer.

-do not set warm dishes on a cold surface as rapid temperature changes could cause crazing or breakage.

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Contents Use & Care Guide Table of ContentsTo Prevent Fire or Smoke Damage SafetyChild Safety Recognize Safety Symbols, Words, LabelsAbout Your Appliance Cooking SafetyUtensil Safety Save These Instructions for Future Reference Cleaning SafetySelf-Clean Oven Important Safety Notice and WarningClock Using the TouchpadsOven Cooking Control PanelLocking the Control Oven Door TimerFault Codes Baking Differences Between Your Old and New Oven BakingBaking with Convection Baking NotesTo set Convect Roast Roasting With ConvectionCook & Hold Delay Cook & HoldTo set Broil Broiling ChartBroiling Broil NotesKeep Warm Notes To cancel Keep WarmPress the Cancel pad Remove food from the oven Keep WarmTo cancel the Sabbath Mode Automatic Shut-Off/Sabbath ModeSabbath Mode Notes Favorite Adjusting the Oven TemperatureTo adjust the oven temperature To cancel a Favorite cycle in progressOven Racks Oven LightOven Vent Oven FansCreate-A-SpaceTMHalf Rack To Delay a Self-Clean Cycle Before Self-CleaningTo set Self-Clean Sounds After Self-CleaningDuring the Self-Clean Cycle Smoke and SmellsPart Procedure Care & CleaningCleaning Procedures To protect the oven door window MaintenanceOven Window To replace oven lightProblem Solution TroubleshootingNormal Adjusting the Oven TemperatureAuthorized servicer Maytag Major Appliance Warranty Table des matières Guide d’utilisation et d’entretienSécurité pour les enfants SécuritéPour éviter un incendie ou des dommages de fumée En cas d’incendieCuisson et sécurité Familiarisation avec l’appareilFour autonettoyant Ustensiles et sécuritéNettoyage et sécurité Avertissement et avis important pour la sécuritéHorloge Clock Tableau de commandeCuisson Utilisation des touchesCodes d’anomalie Minuterie TimerVerrouillage des commandes et de la porte du four Différences de cuisson entre l’ancien four et le nouveau Cuisson courante au fourCuisson avec convection Remarques sur la cuisson courante au fourProgrammation de Convect Roast Rôtissage avec convectionRemarques 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SolutionObtenus avec l’ancien four Les résultats de la cuisson au fourDu four Les résultats sont différents de ceuxGarantie DES Gros Appareils Ménagers Maytag Corporation Localización y Solución De Averías 64-65 Guía de Uso y CuidadoTabla de Materias Seguridad 45-47 Cocinando en el Horno 48-59Seguridad para los Niños SeguridadPara Evitar Daño a Causa de Incendio o Humo En Caso de IncendioSeguridad al Cocinar Instrucciones GeneralesAviso y Advertencia Importante Sobre Seguridad Seguridad sobre el Uso de UtensiliosSeguridad en la Limpieza Horno Autolimpiante‘Clock’ Reloj Cocinando en el HornoPanel de Control Uso de las TeclasBloqueo de los Controles y de la Puerta del Horno Códigos de Errores‘Timer’ Temporizador Modelos selectos HorneadoHorneado por Convección Notas sobre HorneadoPara programar Asado por convección Asado por ConvecciónNotas Para programar ‘Cook & Hold’ Para cancelar ‘Cook & Hold’ en cualquier momentoMantener Caliente Cook & Hold Cuando haya expirado el tiempo de cocciónNo use ‘Cook & Hold’ diferido si el horno ya está caliente Delay Cook & HoldMantener Caliente Diferido Para programar un ciclo de ‘Cook & Hold’ diferidoPara programar ‘Broil’ Asar a la ParrillaNotas sobre Asado a la Parrilla Tabla de Asar a la ParrillaNotas sobre ‘Keep Warm’ Para cancelar ‘Keep Warm’Oprima la tecla ‘CANCEL’ Retire el alimento del horno Mantener calienteNotas sobre el Modo Sabático Para cancelar el Modo SabáticoModo de Cierre Automático/ Sabático ‘Favorite’ Favorito Ajuste de la temperatura del hornoParrillas del Horno Luz del HornoRespiradero del Horno Ventiladores del hornoMedia Parrilla ‘Create-A-Space’TM Proceso de autolimpieza no limpia Antes de la AutolimpiezaPara diferir un ciclo de autolimpieza Limpie el marco del horno, el marco deSonidos Después del ciclo de autolimpiezaDurante el ciclo de autolimpieza Humo y OloresPiezas Procedimiento DE Limpieza Cuidado y LimpiezaProcedimientos de Limpieza Para proteger la ventana del horno MantenimientoVentana del Horno Para cambiar la luz del hornoLocalización y Solución de Averías Problema SolucionDiferentes al del horno antiguo Exista una buena circulación del aire en el hornoTemperatura del horno Los resultados del horneado sonNotas DE Maytag Corporation

MEW6630DDW specifications

The Maytag MEW6630DDW is a sleek and reliable wall oven designed to meet the demands of modern kitchens. This appliance combines cutting-edge technology with an elegant aesthetic, making it an ideal choice for homeowners seeking both efficiency and style.

One of the standout features of the Maytag MEW6630DDW is its true convection cooking system. This technology circulates hot air throughout the oven, ensuring even cooking and baking results. Whether you're roasting a chicken or baking a batch of cookies, the true convection system helps achieve consistent temperatures, leading to perfectly cooked dishes every time.

For those who appreciate precision, the MEW6630DDW includes a built-in temperature probe. This handy tool allows users to monitor the internal temperature of their meats without opening the oven door, ensuring optimal cooking results. No more guesswork—just perfectly cooked roasts and poultry every time.

The oven's large capacity is another feature worth mentioning. With 5.0 cubic feet of cooking space, it accommodates multiple dishes simultaneously. This is particularly helpful during holiday gatherings or family events when multiple courses need to be prepared at once.

Simplicity and convenience are at the forefront of the Maytag MEW6630DDW's design. The user-friendly controls and digital display make it easy to set cooking times and temperatures. Additionally, the oven comes equipped with a self-cleaning feature, which takes care of the mess, helping maintain its pristine look and functionality.

Safety and durability are key characteristics of the Maytag brand, and the MEW6630DDW reflects this commitment. Constructed from heavy-duty materials, this oven is built to withstand regular use while resisting scratches and dents. The oven's oven light and large viewing window provide visibility during cooking, allowing users to check on their dishes without interrupting the baking process.

Moreover, the stainless steel finish gives it a modern feel, making it a stylish addition to any kitchen decor. It fits seamlessly with other appliances, enhancing the overall look of the cooking space.

In summary, the Maytag MEW6630DDW offers a blend of innovative cooking technologies, user-friendly features, and durable construction. With its true convection system, built-in temperature probe, and sizable cooking space, it caters to both cooking enthusiasts and busy families looking for reliable performance in the kitchen.