Haier HVZ040ABH5S Beverage Center Temperature Adjustments, Shelving, Interior Light See fig. #1

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English

Beverage Center Temperature Adjustments

•When using either zone (section) for beverages, recommended tem- perature setting is between 39˚- 45˚F.

Note: Do not force oversized beverage cans or bottles to prevent damage to shelves.

Shelving

•The shelves are designed for appearance and easy cleaning. Larger bottles or Magnums can be more easily accommodated at the cross shelves at the bottom of the wine & beverage center.

•There are 5 glide-out shelves for easy storage and removal of your wine.

Interior Light See fig. #1

•To complement the look of your wine collection, a soft light has been built into the wine cellar. Simply push the “Light” button and the light comes on, push again for off. For maximum energy efficiency, leave light off when not viewing your collection.

•When door is open the light will go on. Upon closing the door,the light will go off.

Normal Operating Sounds You May Hear

•Boiling water, gurgling sounds or slight vibrations that are the result of the refrigerant circulating through the cooling coils.

•The thermostat control will click when it cycles on and off.

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Contents Guide de l’Utilisateur Important Safeguards English Table of contents Parts and features Unpacking Your Wine & Beverage Center Installing your wine & beverage centerLeveling Your Wine & Beverage Center Proper Air CirculationInstallation Limitations Electrical RequirementUse of Extension Cord Initial Setup Wine & beverage center features and useTemperature Adjustments See fig. # Flex Temperature ZoneShelving Beverage Center Temperature AdjustmentsInterior Light See fig. #1 Normal Operating Sounds You May HearCleaning and Maintenance Proper wine & beverage center care and cleaningPower Interruptions Vacation and Moving CareTroubleshooting Months labor Months parts Years sealed system Limited warrantyConsignes DE Sécurité Importantes Numéro de modèle Numéro de série Date d’achat Table des matiéres FrançaisCaractéristiques et utilisation de la cave à vin Piéces et caractéristiques Déballage de la cave à vin Installation de la cave á vinMise à niveau de la cave à vin Circulation de l’airRestrictions à l’installation Installation électriqueRefroidisseur de vins et boissons Utilisation de rallongesMise en marche initiale Caractéristiques et utilisation cave á vinRéglage de la température voir la fig. # La Zone de Température de FlexÉtagères intérieures de la cave à vin Réglages Centraux de la Température de BoissonÉclairage intérieur Voir la fig. #1 Bruits de fonctionnement lors d’une exploitation normaleEntretien et nettoyage de la cave á vin Entretien et nettoyageNettoyage général Entretien lors des vacances ou déménagement Coupures de courantGuide de dépannage Quelles seront mesures prises ? Garantie limitéeImportantes Medidas DE Seguridad Peligro Español IndicePartes y caracteristicas Desempacando Instalando la cava de vinosNivelado de la Unidad Adecuada Circulacion de AireRequerimientos Electricos Limitaciones de la InstalacionUso de Alargues Preparacion Inicial Caracteristicas y usoAjustes de la Temperatura Ver fig. # Zona de Temperatura de FlexAjustes De centro De la Temperatura De la Bebida Luz Interior Ver fig. #1Sonidos de la Operacion Normal Limpieza y Mantenimiento Cuidado y mantenimiento adecuadoInterrupciones de Energia Vacaciones y MudanzasProblemas generales Meses labor Meses partes Años el sistema sellado Garantia limitadaImportante