Vulcan-Hart ML-52190, ML-52168, ML-53146, ML-52144, ML-52159, ML-52157, ML-126405, ML-52156, GH Leveling

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7.Slide the thermostat bulb through the V-slot bracket (Fig. 17). Neatly coil the excess capillary line without kinking and lay resting in front of the heat shield. Do not pinch the line when reinstalling the control cover.

NOTE: The bulb should not be exposed and should be completely encased inside the V-slot bracket. Also take care to insure that the capillary line is not exposed in any way to the burner flame.

Fig. 17

LEVELING

Unlevel range(s) will create battery installation problems in lining up the manifolding system, and result in uneven cooked product. Using a carpenter's level, level the range(s) from front to rear and side to side. With range in its exact location or battery position, adjust leg heights. If installing a battery of equipment, begin with first unit in battery lineup. Adjust legs by turning feet until all legs are resting on the floor. If "less legs base" or "toe base" is used, screw the leveling bolt until floor contact is made (Fig. 18).

Fig. 18

The casters provided for the ranges are the nonleveling type; therefore, the floor must be reasonably level or baked products will be uneven and performance will be inconsistent.

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Contents Installation GH Series Heavy Duty GAS Ranges For Your Safety Important for Your SafetyFull Body Location InstallationGeneral UnpackingCanada Installation Codes and StandardsAssembly United StatesBumper Bars Battery InstallationProceed with the battery installation as follows Riser, Backguard and High Shelf Page Thermostatically Controlled Griddle Installation Page Leveling GAS Connections Single Range InstallationsBattery Installations Testing the GAS Supply SystemElectrical Connections Flue ConnectionsSeasoning of Cast-Iron Hot Tops and Even-Heat Tops Cleaning Griddle Plate at Start-UpOperation Before First USEOven Burner Valve Knob Controls FigStandard Oven Pilot Lighting and Shutting Down PilotsOpen Top, Griddle Top and Hot Top Burner Pilots Convection Oven Pilot AdjustmentsOven Burners Using the RangeInserting and Removing Standard Convection Oven Racks Open BurnersOperating Suggestions Loading and Unloading the OvenOpen-Top Burners Daily CleaningSuggestions for Care and Cleaning Convection Oven CookingExterior Daily Griddle TopAfter Each Use Stainless Steel General CleaningRange Tops Daily Range Ovens DailyFlue MaintenanceService and Parts Information LubricationTOP Burner Operation Problem Probable Causes TroubleshootingOven Problem Probable Causes Possibles Causes Problème Four DépannagePossibles Causes Problème Cuisson DE Surface LA DE Brûleurs Lubrification Rechange DE Pièces DES ET L’ENTRETIEN DE ServiceEntretien ’ÉVACUATION ConduitQuotidien Nettoyage Fours Brûlés aliments et GraisseDoigts de Empreintes Général NettoyageQuotidien Nettoyage extérieur Revêtement Pulsé air à four un dans Cuisson Nettoyage de et d’entretien SuggestionsNettoyage Four DU Déchargement ET Chargement FoursBouillir à plaques et frire à plaques à Cuisinières Découverts brûleurs à Cuisinières23 .Fig Découverts Brûleurs Cuisinière LA DE UtilisationRéglages Désirée température la à thermostat le Régler Seulement Pulsé AIR À Fours Fonctionnement Électrique Raccordement GAZ DU Branchement Batterie en InstallationAutonome cuisinière d’une Installation GAZ DE Canalisation LA DE Essais18 .Fig Fig côté chaque de deux installer En 4 triangulaires Briques Thermostatique commande à frire à plaque d’une Installation 10 .Fig Surélevée Tablette ET Dosseret Surélevée tablette et dosseret d’évacuation, ConduitChoc de Barres Suit comme batterie en raccordement au ProcéderRoulettes sur Appareils Assemblage Normes ET D’INSTALLATION CodesDéballage GH60TS GH6CRangement DE Meuble SUR Importantes Sécurité DE Mesures AvertissementSécurité DE Mesure ’EMPLOI Mode ET D’INSTALLATION Mode