Vulcan-Hart GCO2D ML-114569, GCO2C ML-114571 Roast Button, Timer Control, Time Display Colon

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Roast Button Light (If On and not timing product, indicates the roast mode is selected).

The displayed temperature settings will be for the roast temperature except when the Thermometer Button is lit.

Rotating the Thermostat Knob will change the roast set temperature.

Cook time can be adjusted using the Timer Knob.

The time displayed is the initial set cook time.

It is possible to select the Hold mode using the Hold Button.

Roast Button Light (If On and product is being timed, indicates the roast mode is selected).

The displayed temperature settings will be for the roast temperature except when the Thermometer Button is lit.

Rotating the Temperature Knob will change the roast set temperature.

It is not possible to select the Hold mode using the Hold Button.

The time displayed is the time counted down from the initial cook time setting.

Roast Button

1.Selects the Roast mode, indicated by the Roast Button Light described above.

2.Has no effect if timing in the Hold mode.

Thermometer Button When pressed, displays the actual oven temperature for about 8 seconds, then returns to the set temperature.

Heat Light When lit, indicates that power is being supplied to the burner.

Ready Light Is lit when the actual temperature is within 5°F (3°C) of the set temperature for the current mode, plus or minus.

TIMER CONTROL

Time Display (While not timing product).

— Displays the set cook time if the light in the Roast Button is lit.

Time Display (While product is being timed).

1.Displays the counted down cook time if the Roast Button light is lit in the Roast mode.

2.Displays the counted up hold time if the Hold Button is lit in the Hold mode. Count-up of hold time does not begin until cavity temperature reaches the hold temperature.

Time Display Colon

1.Is flashing if product is timing.

2.Is not flashing if product is not being timed.

Time Button — Press to set cooking cycle time.

Time Button Light — Is lit when the Time Button is pressed.

Timer Knob — Sets the cook time when not already timing and the Cook Time indicator is lit.

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Contents Installation For Your Safety Important for Your SafetyUnpacking InstallationGeneral Keep this Manual for Future ReferenceCanada Installation Codes and StandardsInstalling Basic Oven United States of AmericaAssembling Stacked Ovens Assembling the Legs to the Single OvenAssembling the Chimney to the Single Oven Assembling the Oven to the StandElectrical Connections LevelingGAS Pressures and Orifices Testing the GAS Supply SystemBurner AIR Shutter Adjustments GAS ConnectionControls Model GCO2D Fig OperationFlue Connection Before First USE Using the GCO2D OvenLighting the GCO2D Oven Controls Model GCO2C Built before October 1999 Fig Thermostat ControlTime Display Colon Timer ControlRoast Button Stop / Start Button Gentle Bake ModeOn / Off / Oven Cool Switch Gentle Bake ButtonError Messages Model GCO2C Using the GCO2C OvenMenu Select Controls Model GCO2C Built after OctoberManually Setting the Temperature and Cook Time Setting the Oven for Roast & Hold Operating Hints Roast and Hold Operation GCO2C OvenProper Utensils Conserving EnergySuggested Cooking Guidelines Models GCO2D and GCO2C CleaningOptional Stainless Steel Oven Interior Meat & Fish Products For Best ResultsTroubleshooting Maintenance

GCO2D ML-114569, GCO2C ML-114571 specifications

Vulcan-Hart is renowned for its high-quality commercial kitchen equipment, and the GCO2C ML-114571 and GCO2D ML-114569 models are no exception. These gas-fired convection ovens stand out in the market due to their innovative technologies and robust features designed to enhance the cooking experience in busy kitchens.

The GCO2C ML-114571 is a two-deck convection oven that offers exceptional versatility and efficiency. With an impressive capacity to accommodate multiple pans, this model is ideal for baking, roasting, and even braising. Its unique heating system ensures even heat distribution throughout the oven chamber, which results in consistent cooking results. This is further supported by its adjustable airflow system, allowing chefs to customize the cooking environment based on their recipe requirements.

On the other hand, the GCO2D ML-114569 takes the efficiency of convection cooking to another level with its double-deck design. This feature allows for maximal use of vertical space, making it perfect for kitchens where space is a constraint. Like its counterpart, it boasts a strong heating system and digital controls that allow for precise temperature adjustments and programmable cooking times. The GCO2D is particularly favored for its user-friendly interface, which simplifies the cooking process for even the most complex dishes.

Both models are equipped with durable stainless steel construction, making them resistant to wear and tear in a high-volume cooking environment. The interiors are designed with smooth surfaces for easy cleaning and maintenance, crucial for adhering to health and safety standards in commercial kitchens. Furthermore, the oven doors are designed with triple-pane glass, providing excellent insulation and visibility while minimizing heat loss.

The advanced control panels on both models feature intuitive knobs and buttons, allowing for easy temperature and timer adjustments. Some versions even include programmable settings to streamline the cooking process. The GCO2C ML-114571 and GCO2D ML-114569 also offer energy-efficient operation, helping kitchens reduce their overhead costs while maintaining high performance.

Overall, the Vulcan-Hart GCO2C ML-114571 and GCO2D ML-114569 are exemplary choices for any commercial kitchen seeking reliable, multifunctional, and efficient cooking solutions. Their combination of rugged construction, advanced technology, and user-oriented features ensures that chefs can create high-quality dishes with ease and confidence.