Alto-Shaam AR-7VH manual Service View 5A

Page 36

SE RVICE

PART DESCRIPTI ON

PART NO. PART DESCRIPTION

PART NO.

SERVICE VIEW 5:

AIR DUCT

 

1002068

 

 

AIR DUCT MOUNTING BRACKET

1002069

 

 

BEARING BRACKET ASSEMBLY

5000967

 

 

BLOWER COVER

5005782

 

 

BOARD, POWER SUPPLY, 12V DC, SWITCH

BA-33554

 

 

 

CONTROL

ASSEMBLY, ELECTRIC

CC-34453

 

 

CONTACTOR, 208/240V, 3 POLE 25 AMP (2)

CN-3052

 

 

ELEMENT, AIR HEAT, 208V, 5000W

EL-34106

 

 

ELEMENT, AIR HEAT, 240V, 5500W

EL-34107

 

 

 

ELEMENT

BRACKET, AIR HEAT

1007037

 

 

 

ELEMENT

BRACKET, AIR HEAT

1003595

 

 

FAN, BLOWER MOTOR CAPACITOR, 4 UF

FA-33931

 

 

 

FUSE

 

FU-3775

 

 

FUSEHOLDER, 15A, CLASS G

FU-3772

 

 

HEATER, CE (INTE RNATION AL ONLY)

EL-33970

 

 

HEATER, RADIANT, 208V

EL-33974

 

 

HEATER, RADIANT, 240V

EL-33973

 

 

HEATER BAR BRACKET

1002455

 

 

MOTOR BLOWER SEAL, TEFLON ®

BU-27388

 

 

MOTOR BRACKET

1007015

 

 

MOTOR, CONVECTION FAN, 220-240V

MO-33892

 

 

MOTOR DRIVE, 230V, AC

MO-33893

 

 

MOTOR DRIVE SEAL, TEFLON ®

BU-27387

 

 

RELAY, POWER

RL-33930

 

 

SCREW, NC PHIL TRUSS, 8-32-32-3/8

SC-22378

 

 

SCREW, #6-32 x 3/8

SC-23455

 

 

SCREW, #6-32 x 1-1/4

SC-2365

 

 

SENSOR, AMBIENT TEMPERATURE

SN-33540

 

 

SENSOR CLIP

1002261

 

 

SENSOR GUARD

1002048

 

 

SWITCH, FAN FAIL

SW-33907

 

 

SWITCH BRACKET, FAN FAIL

1001913

 

 

SWITCH, HIGH LIMIT

SW-34454

 

 

 

TERMINAL

BLOCK

BK-3023

 

 

 

TERMINAL

BLOCK, PORCELAIN (NOT SHOWN)

BK-33546

 

 

TRANSFORMER

TN-33460

SERVICE VIEW 5A:

￿ SWITCH, FAN FAIL

SW-33907

 

 

￿ AIR DUCT

1002068

 

 

￿ TRANSFORMER

TN-33460

 

 

￿ RELAY, POWER

RL-33930

 

 

￿ SWITCH, HIGH LIMIT

SW-34454

 

 

￿ BOARD, POWER SUPPLY, 12V DC, SWITCH

BA-33554

 

 

￿ TERMINAL BLOCK

BK-3023

 

 

￿ CONTACTOR, 208/240V, 3 POLE 25 AMP (2)

CN-3052

 

RESISTOR, MOV, SURGE PROTECTOR (NOT SHOWN) RS-3578

 

 

￿ FUSE

FU-3775

 

 

￿ FUSEHOLDER, 15A, CLASS G

FU-3772

 

 

￿ FAN, BLOWER MOTOR CAPACITOR, 4 UF

FA-33931

 

 

￿ MOTOR DRIVE, 230V, AC

MO-33893

 

 

￿ MOTOR, CONVECTION FAN, 220-240V

MO-33892

 

 

ELECTRICAL :

 

 

 

CONTROL BEEPER

BP-3567

 

 

CONNECTOR

CR-33763

 

 

CONNECTOR

CR-33761

 

 

CONNECTOR

CR-33762

 

 

CONNECTOR

CR-33717

 

 

CONNECTOR

CR-33719

 

 

RESISTOR, MOV, SURGE PROTECTOR

RS-3578

 

 

SWITCH, DOOR

SW-33906

AR-7 E Rot is ser ie wi th AR -7VH Ventless Hood Operati on & Care Manual • 35

Image 36
Contents INS Tallati on Operatio N Mainten ANC E Deli Very DAN GER WA RningAU TI on AU TIO N AN GERSTA LLA TIO N SIT E Inst AllationINS TAL LAT ION SI TE Inst Alla TionAR-7VH DA NG ER ELE Ctrical CON NectionAution U TI onDRI P TRA Y INS TA LLA TI on STA CK ING COM BIN AT Ions & Insta Llat ION RE QU IrementsCONNECTORS, *CT, RING, 10MM, SQ/M6 STA CK ING in Stru Ction SAR-7 E & AR-7 VH OP Tion S & ACC ES Sori ES Identicontrolfication OP ER Ating Instru Ction SCook Temperature Opera Ting INS Tructio NSTime ReadyAD DI Tional Brown in G Feature Displ ay will indic ate 0 time or the las t browning timePreset Menu KE Y OPT ION Press Desi RED Preset KEY 1 ThroughEN TER ALL COO KIN G and Holdi NG PAR AM Eter S for TH E Prod UCT SEL Ected AS Instruc TE D on the Previous PAG EWAR N I NG Product LOA DIN G Standard SpitsOptional SPITS/BASK ETS IM Portan T NoteStandard Spit Piercing Spit OptionBasket Spit Option Turkey Spit Optio NWhen Preheated Load Product Press Start Operaating InsitrtructiouctionsChick EN, Halves or Pieces 8- Piece CUT Not RequiredWhen Preh Eated Load Product Press Start Chicke N, WholeMIN Utes Turke Y BRE AST POR K RibsPOR K LOIN, BON Eless HourLamb LEG, Boneless Care and Cleaning Leaning and PR Eventi VE MAI NtenanceCAR E AN D Cleanin DA NGE RCA UTI on DA ILY Gask ET Cleani NG CA U TI onANG ER CLE AN CON VE Ction BOXServ IC E Trou Bles Hooti NG GU ID ESE Rvice FUL L Assem BLY SE RVI CE ViewCAU TIO N Inte Rior SE RV ICE VIE WBU LB Repl AC EM EN T in Struct Ions SE RVI CE VIE W Warn I NG SE RVI CE VIE W 2 SI NG LE Pane Flat Glas S DoorInstructions Assembly # SER VI CE VI EW 3 ST AIN Less Steel Back PA NELSE Rvice VI EW 4 DOU BLE PA NE Curved GLA SS Door SER VI CE VI EW 4A DOU BLE Pane CUR VED GLA SS Door Fasteners RequiredSE Rvice VI EW ELE CT Rical Detail aSER VI CE VI EW 5A Elec TRI CA L Full Assembly Service View Service View 2 Servrviceice Part S LIS TService View 5A Reset Switch VE NTL ESS HoodUnpa CK ING SET-U P EL EC TRI CAL Conn EC TI onWarranty Becomes Void if Appliance is Flooded AN GE RVentl ESS HOO D Hood CL EAN in G & MAI NT EnanceVE NTL ESS Hood Service ELE Ctrical Asse MBL Y CL Oseup 500VE NT LES S HO OD Servic E Description QTYModel Curved Door Flat Door Description Page Page Page Page TR Ansp Ortati on Damage
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AR-7VH specifications

The Alto-Shaam AR-7VH is an innovative heated holding cabinet designed specifically for the food service industry, providing operators with excellent tools to maintain food quality and safety. This versatile unit stands out due to its efficient design that aligns with modern kitchen demands for efficiency and functionality.

One of the hallmark features of the AR-7VH is its advanced Halo Heat technology. This unique system utilizes gentle, radiant heat to maintain food temperature without the risk of drying out or overcooking food items. The technology allows for consistent heating, ensuring that each item retains its optimal flavor and texture. This is particularly important for establishments serving high volumes of food, where maintaining quality is crucial for customer satisfaction.

The AR-7VH is designed with adjustable shelving, allowing for flexible storage options inside the cabinet. The unit can accommodate various food items, including large pans, thanks to its spacious interior. With a capacity that can hold multiple trays, it’s an ideal solution for busy kitchens needing to store prepared foods until they are ready to be served.

Another notable characteristic is the cabinet’s construction. Built with high-quality stainless steel, the AR-7VH offers durability and ease of cleaning, essential for any kitchen environment. Its robust build ensures long-lasting performance, while the sleek appearance fits seamlessly into any kitchen décor.

Additionally, the Alto-Shaam AR-7VH is equipped with an intuitive digital control system. This feature allows for precise temperature management, ensuring foods are kept at safe holding temperatures. Operators can easily set the required temperatures, monitor performance, and adjust settings with ease, promoting operational efficiency.

The cabinet’s design emphasizes energy efficiency, making it a cost-effective choice for food service operations. By utilizing less energy while still maintaining optimal holding conditions, the AR-7VH not only supports sustainability efforts but also contributes to reduced operational costs.

In summary, the Alto-Shaam AR-7VH is a sophisticated heated holding cabinet that utilizes innovative technologies to enhance food quality, safety, and efficiency in the kitchen. Its Halo Heat technology, durable stainless-steel construction, adjustable shelving, and user-friendly digital controls make it an essential tool for any food service operation looking to elevate their food holding capabilities.