Cornelius 2232MS service manual Cleaning Optional Syrup Lines Strainers see Figure, Bars

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Note: The DIFFERENTIAL adjustment (20–psi) between ‘‘CUT–IN’’ (water pump starts) and ‘‘CUT–OUT’’ (water pump stops) has been adjusted at the factory and should require no further adjustment. Should differential adjustment become necessary, turn DIFFERENTIAL ADJUSTMENT nut clockwise to increase differential or turn nut counterclockwise to decrease differential.

FIGURE 15. PRESSURE SWITCH ADJUSTMENT

8.Using 5/16 nutdriver, remove nut securing pressure switch cover, then remove cover.

Note: Water pressure gauge to be observed when checking ‘‘CUT–OUT’’ (water pump stops) is located just above the water filters. Observing the water pressure gauge, ‘‘CUT–OUT’’ (water pump stops) should occur at 85 ± 5–PSI (5.86 ± .35

Bars).

9.Plug Water Pressure Booster System power cord into electrical outlet.

10.Open Post–Mix Dispenser water outlet shutoff valve and discharge water into bucket until pump ‘‘CUT– IN’’ (pump starts) occurs, then close

valve. Pump ‘‘CUT–OUT’’ should have occurred at 85 ± 5–PSI (5.86 ± .35 Bars). If pump ‘‘CUT–OUT’’ was not correct, refer to Figure 15 and turn ‘‘CUT–OUT’’ adjustment nut to the right (clockwise) for higher pressure or to the left (counterclockwise) for lower pressure.

11.Repeat step 10) preceding and adjust until proper pump ‘‘CUT–OUT’’ occurs.

12.Install pressure switch cover and secure with nut.

13.Re–connect Post–Mix Dispenser plain water line to Water manifold water shutoff valve.

14.Plug carbonator(s) power cord(s) into electrical

outlet.

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SERVICING OPTIONAL AIR COMPRESSOR ASSEMBLY AND AIR SYSTEM MAINTENANCE

Air Compressor Maintenance.

Air compressor assembly air filter must be cleaned or replaced with replacement air filter (P/N 111421–000) every 30 to 60 days or more often, depending upon environmental conditions.

Purging Air Reservoir Tank (Weekly)

IMPORTANT: To prevent water (condensation) from entering system, water must be purged from air reservoir tank once a week.

1.Hold appropriate container under bleeder valve on air reservoir tank (see Figure 7).

2.Open valve to allow water (condensation) to be purged from reservoir tank and until only air comes out of valve, then close valve.

CLEANING OPTIONAL SYRUP LINES STRAINERS (SEE FIGURE 15).

NOTE: Use ONLY LUKEWARM WATER. Hot water destroys the chlorine power of the sanitizer and cold water does not allow the sanitizer to dissolve. Lukewarm is warm but not HOT, approximately body temperature.

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Contents Manfactured IMI Cornelius INC ANOKA, Minnesota This Document Contains Important InformationGeneral Warranty Policy General DescriptionTerms and Conditions Ordering InformationDistribution Centers Complete ServiceIMI Cornelius Inc Specifications Installation Installing POST-MIX DispensersInstalling Beverage Control Panel Assembly Loose-Shipped Parts Name QtyFastening Beverage Control Panel Assembly to Wall Make Sure ALL Lines are Labeled for IdentificationPreparation for Operation No TAG0713 Sealing Ends of Floor Chase if Applicable Standard Beverage Control Panel ASS’Y Water Pressure Pressure Switch Check Water Valve Surge Tank Water Pump Pressure Switch Check Check Valve Water Pump PRE Filet BUN CO2/AIR and Syrup Systems Flow Diagram Sprite Diet Orange Coke Conn NBR Description QTY Sprite Diet Orange Coke Bulk Tank Conn NBR Description QTY Sprite Diet Orange Syrup Bulk Tank Conn NBR Description QTY Diet sprite coke Conn NBR Description QTY Service and Maintenance POST-MIX Dispenser Service and MaintenanceBeverage Control Panel Assembly Service Maintenance Hazard in the water systemAlways Install NEW Ball Seat Quadding P/N Pressure Switch Liquid Check Valve Water Pump MotorSwitch Cleaning Optional Syrup Lines Strainers see Figure BarsSanitizing Syrup Systems Replenishing CO2 SupplyReplenishing Syrup Supply Cause serious personal injurySyrup Flavor Change Troubleshooting CYCLES’’ CON’T Water Inlet PressureGauge Reads TOO LOW Gauge Reads TOO HighNot Operate CON’T AIR Compressor ‘SHORTDispensed Drinks have ‘OFF’’ TasteWiring Diagram Carbonator Instructions for Crimping Tube Clamps Beverage Control Panel ASS’Y Beverage Control Panel ASS’Y CO2 Regulator ASS’Y P/N No. Part No Name CO2 Check Valve ASS’Y P/N NameCO2 Regulator ASS’Y Check Valve and Manifold ASS’Y P/N Large Reserve Carbonator Large Reserve Carbonator Water Manifold ASS’Y P/N Pump and Motor ASS’Y Regulator ASS’Y, HI-PRESSURE P/N Warranty

2232MS specifications

The Cornelius 2232MS is an advanced beverage dispensing system that combines cutting-edge technology with user-friendly features, making it an ideal choice for various commercial settings, such as restaurants, bars, and convenience stores. This model stands out due to its impressive performance and innovative design, which cater to the diverse needs of beverage service.

One of the key features of the Cornelius 2232MS is its high-capacity dispensing capability. The system can accommodate a wide range of beverage types, including carbonated soft drinks, teas, and flavored syrups. This versatility allows businesses to offer a broader menu, appealing to a wider customer base. The dispensers are designed to handle multiple flavors simultaneously, ensuring that patrons can enjoy their favorite drinks without long wait times.

Technology plays a critical role in the operation of the Cornelius 2232MS. The system is equipped with an advanced touchless dispensing interface, which minimizes the risk of cross-contamination and promotes a hygienic environment. Users can easily select their preferred beverage with just a touch, making the experience both efficient and enjoyable. Additionally, the unit features programmable settings that allow operators to customize drink proportions and carbonic acid levels, ensuring consistent quality in every pour.

Another notable characteristic of the Cornelius 2232MS is its energy-efficient design. The system utilizes eco-friendly technology that reduces power consumption, making it an environmentally responsible option for businesses. This energy efficiency not only contributes to cost savings on utility bills but also aligns with modern sustainability goals.

Maintenance and serviceability are also prioritized in the design of the Cornelius 2232MS. The unit features easy-to-access components for cleaning and servicing, which minimizes downtime. Regular maintenance can be performed with minimal effort, ensuring that the system remains in optimal condition for prolonged use.

In conclusion, the Cornelius 2232MS stands out in the beverage dispensing market due to its versatility, cutting-edge technology, and energy efficiency. Its user-friendly interface and easy maintenance make it a practical choice for any business looking to elevate their beverage service. With the Cornelius 2232MS, operators can expect enhanced customer satisfaction and improved operational efficiency, solidifying its position as a leader in beverage dispensing solutions.