Zanussi ZCM 5600 manual What is wrong and why?, Check

Page 40

What is wrong and why?

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What is wrong and why?

We strongly recommend that you carry out the following checks on your cooker before calling a Service Engineer.

Problem

The grill or hotplate will not light.

Check

If only the hotplate burners will not light make sure that the burner

lparts have been replaced correctly. See instructions on page 31.

If you cannot hear any sparking when you press the ignition button there may be a fault with the electrical supply. First check the socket by trying out another piece of electrical equipment in it. If that works, renew the fuse in the plug. Use a 13 amp fuse. If the fuse 'blows' again there is a fault on the cooker. Do not use a fuse with a rating higher than 13 amps. Do not carry out other electrical work. Unplug the cooker and tell your installer. If the cooker will not light because there is an electrical power failure such as a power cut you cannot use the oven. The grill and hotplate burners may be lit with a match.

Check that there is not a problem with your gas supply. You can do this by making sure that other gas appliances such as your central heating or gas fire are working.

Problem

Food is cooking too quickly or too slowly.

lCheck

Check that you are using the recommended temperature settings. See pages 17 - 23. Be prepared to adjust the temperature up or down by 10°C to get the results you want.

Problem

The oven is not cooking evenly.

Check

Check that the cooker is installed properly and is level.

Check that you are using the recommended temperatures. See pages 17 - 23.

Check that the oven shelves are evenly spaced when more than one

lis used.

Ensure food in the top oven is turned round during cooking.

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Contents Operatingandinstallationinstructions For your safety IntroductionContents Lighting the cooker HotplateGrill/second oven Second ovenTo turn off any burner Main fan ovenTo use the oven To turn off the ovenGrill control has two heat settings GrillHeat control Cooking positionsGeneral Plate warming PreheatingPositioning food on the grid Grill shelfGrill pan and handle Grill pan is supplied with a removable handleHotplate Burner sizesFor your safety Helpful hints Fan oven Cooking temperaturesMinutes Oven shelves Batch bakingBaking trays and dishes Gas top oven RoastingSuch as Yorkshire puddings, soufflés and yeast mixtures Circulate around the foodCondensation Oven Cooking Chart Main fan oven Food Cooking Approximate Casseroles Beef/lambChicken FishVegetables Roast PotatoesStuffed Marrow Stuffed TomatoesRoasting chart Rare 50 60C Medium 60 70C Well done 70 80COven cooking chart Second oven Duck and duckling Shelf on Mins. per ½kg 1lb Minutes for each ½kg 1lbIndividual 20 30 mins Cakes Christmas cake Shelf Hours 20 30 mins Pastries Plate tart shortcrust 25 35 mins45 60 mins Baked custard 50 60 minsUses of defrost feature Defrost featureSelecting defrost Things to note Hints and tipsElectronic timer To set the time of dayTo use the minute minder Turn the selector knob to manual then Turn toSetting the controls for automatic use Automatic controlExample of setting Gives anHints and tips for automatic cooking Care and cleaning For your safety Grill and oven furniture When replacing hotplate burner partsCrown to body Do not try to force the crown on to the body Main fan oven Main oven cleaning cycle To carry out a cleaning cycle Remove the oven shelvesTop oven cleaning cycle GeneralRemove the oven shelf Set the oven to mark 5 for at least 30 minutesCleaning between the outer and inner door glass You can remove the glass from the oven door if you need toInstalling the cooker For your safety LocationMake sure that a stability bracket is fitted For further details seeCooker dimensions PositioningCurtains behind the cooker Height to hotplate 898mm 920mmConnecting to the electricity supply General information For your safetyMoving your cooker Replacing the oven light bulb What is wrong and why? CheckOven. See pages 5 Service Service and spare parts For your safetyHelp us to help you Customer care department Gas Consumers CouncilGuarantee Conditions Standard guarantee conditionsTechnical Data Important Safety Requirements Installation Connecting to GAS Pressure Testing Checking the Main Oven Controls