Zanussi ZCG 8021 manual Care and cleaning For your safety, Hotplate

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Z C G 8 0 2 1

Care and cleaning

For your safety

For hygiene and safety reasons you must keep this gas appliance clean. A build up of fat or other foodstuff could cause a fire.

Try to mop up spills and splashes as soon as they happen. But be careful as parts of the cooker will be hot.

Do not use any polishes, caustic cleaners, abrasives, washing soda or soap powder except those recommended in this booklet.

Please note: If we recommend you use hot soapy water we mean hot water with washing up liquid in it and not any other cleaning product.

If you own a dishwasher please read the operating instructions for the machine before you wash any part of your appliance in it.

Clean your appliance regularly using a cloth that has been wrung out in hot soapy water. Rinse and polish it dry using a soft cloth. Stainless

Steel cream cleaners are abrasive and should be avoided as they may damage the surface finish.

When you remove parts of your appliance for cleaning do not plunge them into water whilst they are very hot as this may damage the finish of the parts.

The hotplate

Clean the hotplate top using a mild abrasive such as 'Cif'. Take care not to damage the spark electrodes. If the spark electrodes are damaged the burners will not light.

You can remove the pan supports, burner caps and burner crowns to clean them. Again take care not to damage the spark electrodes.

If any food spills during cooking you can place the pan on another burner to finish cooking. Then you can remove the dirty parts and clean them before the spill 'burns on'.

Clean the burner crowns by soaking them in very hot soapy water. You can remove any stubborn stains by scouring with a soap filled pad such as 'Brillo'. If you look after the burner crowns in this way they will stay reasonably clean. However the surface will dull with time.

Care and cleaning

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Contents ZCG Introduction For your safetyContents Hotplate Lighting the applianceGrill/second oven GrillSecond oven Main oven To turn off any burnerOven light Cooking positions Prior to using the grillGrill Heat controlGrill pan is supplied with a removable handle PreheatingPositioning food on the grid Grill pan and handleAnticlockwise from OFF to High HotplateBurner sizes Hotplate control knobs turnIf you are using a Wok we recommend it has a flat Take care to avoid burns and scalds when youTake extra care when you are deep fat frying. Do Catches fire, leave it where it is and turn off allHelpful hints Ovens Heat zonesOven shelves Baking trays and dishes Condensation RoastingOven cooking chart Main oven Mins. per ½kg 1lb and 25 mins 30 40 mins Base Well Done Oven cooking chart Second ovenBase Medium Lamb Shelf on MediumFruit pie shortcrust 25 35 mins Baked custard 50 60 mins 45 60 minsTurn the selector knob to Manual then turn to Clock Electronic timerTo use the Timer To set the time of daySetting the controls for automatic use Clock. Turn Setting knob Either directionAutomatic control What time do Turn the selector knob to You want Cooked by? Switch off showsG 8 0 2 How long will Turn the selector knob to Food take To cook?Hints and tips for automatic cooking Slow cooking Food preparation slow cookingPlease note There is no slow cook on the second oven Left over food should be cooled quickly and refrigerated Do not cook casseroles over 2.7kg 6lbCover food with tight fitting lid or tin foil Thaw thoroughly before cookingCare and cleaning For your safety Cap to crown When replacing hotplate burner partsGrill and top oven furniture It using mild abrasives or a soap filled pad such as BrilloMain oven Main oven cleaning cycle To carry out a cleaning cycle Remove the oven shelvesGeneral To remove the outer glass Cleaning between the outer and inner door glassCleaning The Door Glass Installing the applianceLocation Width 594mm Depth Appliance dimensionsPositioning Height to hotplate 900mm 920mmGeneral information For your safety Connecting to the electricity supplyMoving your appliance Replacing the Main Oven light bulb Check What is wrong and why?Probably a fault Name Model Number Serial Number C. Number Service and spare partsCustomer Care Department Installation Instructions Hotplate DimensionsConnections GrillGeneral Important Safety RequirementsMain Oven Second OvenAFig.1b Location of ApplianceParts Required Levelling the ApplianceFitting the Stability Bracket Connection to the Electricity Supply Connecting to GASPressure Testing Checking the GrillChecking the Hotplate Checking the Main Oven Controls Checking the Main OvenAutomatic Operation Checking the Second Oven Checking the Main Oven LightGeneral Note G 8 0 2 1 Guarantee ConditionsT E S Part Number311697900