Electrolux D/O 50 Connecting to GAS, Fitting the Battery, Pressure Testing

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4. CONNECTING TO GAS

This appliance is designed to be installed with an appliance flexible connection only. Supply piping should not be less that R³/8. Connection is made to the Rc ½ (½" B.S.P.) female threaded entry pipe located just below the hotplate level on the rear left hand side of the appliance. NOTE: ONLY LIQUID SEALANTS TO BE

USED WHEN INLET GAS PIPE IS FITTED TO RESET VALVE I.E.: DO NOT USE P.T.F.E. SEALANT TAPE.

Check for gas soundness after connecting the gas supply.

The gas bayonet connector must be fitted in the shaded area indicated in Fig. 4. Take into account that it must be possible to pull the appliance forward sufficiently. The hose must not get caught on the stability bracket.

IMPORTANT: FLEXIBLE TUBING USED MUST COMPLY WITH BS. 669 CURRENT EDITION.

L.P.G. FLEXIBLE CONNECTIONS MUST BE OF A TYPE SUITABLE FOR L.P.G. AND CAPABLE OF OPERATION UP TO 50 mbar AND TO CARRY A RED STRIPE, BAND OR LABEL.

250

Fig.4

All dimensions in mm

650

400

5. FITTING THE BATTERY

1.The battery is located on the left hand side of the front plinth and can be viewed through a slot in the bottom left hand corner of the front frame. (fig 5)

2.To gain access to the battery, pull the appliance forward, raise and support the front by a few (2-3) centimetres).

3. Fit the battery AA size ensuring the positive, + terminal isFig.5

on the right hand side as shown in the diagram. The battery may be pushed out of the holder by using a blunt implement, such as a spoon handle through the slot in the front frame if necessary.

4.Lower the appliance and push it back into place.

6. PRESSURE TESTING

1 The oven injector is used as a pressure test point.

Remove the oven furniture. Remove oven burner box retaining clips (one spring clip from each side) and remove box front cover. Replace one clip back into the right hand side of the burner box.

Remove oven burner by removing the spring clip from the right hand side of the oven burner and slide burner off injector whilst easing it forward and taking care not to strain the F.S.D. phial.

2.Connect the pressure gauge to the oven injector.

3.Check the supply pressure by turning the thermostat on and one hotplate tap full on and light the appropriate burner. The pressure should be either:-

(i) For Natural Gas

20mbar

(ii) For LP.Gas

The pressure must be set to 28 mbar for use on butane or 37

 

mbar for use on propane.

4.Turn off the taps, disconnect the pressure gauge and replace oven burner and cover, ensuring that the F.S.D. phial is correctly located into the bracket on the burner.

5.Check operation of oven.

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Contents SLIP-IN Introduction For your safetyContents Hotplate Lighting the cookerSecond oven Grill/second ovenGrill To turn off any burner Main ovenGrill Grill control has two heat settingsHeat control Cooking positionsPositioning food on the grid GeneralPreheating Grill pan is supplied with a removable handle Grill pan and handleBurner sizes HotplateFor your safety Helpful hints Heat zones OvensOven shelves MinutesBaking trays and dishes Condensation RoastingOven cooking chart Main oven Large Mins Individual Cakes Christmas cake Hours Mins. per ½kg 1lb and 25 minsMince pies flan pastry Mins Fruit pie shortcrust MinsBaking tray Mins Rolls and bunsBase Medium Oven cooking chart Second ovenLamb Shelf on Medium Base Well DoneOn baking tray Minutes for each ½kg 1lbIndividual Mins Cakes Christmas cake Shelf Baked custard Mins Food preparation-slow cooking Slow cookingThaw thoroughly before cooking Do not cook casseroles over 3kg 6lbAdd towards the end of the cooking to prevent curdling Left over food should be cooled quickly and refrigeratedCare and cleaning Clean the grill and oven frequently using hot soapy water When replacing hotplate burner partsGrill and second oven Crown to body Do not try to force the crown on to the bodyFollow the oven cleaning cycle regularly To carry out a cleaning cycle Oven cleaning cycleTo remove the outer glass Cleaning between the outer and inner door glassLocation Cleaning The Door GlassInstalling the cooker Height to hotplate 898mm-920mm Width 498mm Depth Cooker dimensionsPositioning Moving your cooker General information For your safetyBattery For your safety Check What is wrong and why?Whtiswrogna Gas Consumers Council Servicing For your safetyInstallation Instructions Connections DimensionsIgnition GrillProvision for Ventilation Important Safety RequirementsLocation of Appliance Fitting the Stability Bracket Parts RequiredLevelling the Appliance Pressure Testing Connecting to GASFitting the Battery Checking the Hotplate Checking the GrillChecking LID CUT-OFF Device Checking the Main OvenContents Check List Description